98760 jetts cinnamon tube cake Recipes
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brown sugar (i used dark), brown sugar (i used dark) and12 Morebrown sugar (i used dark), brown sugar (i used dark), unsalted butter, slightly melted, ground cinnamon, ground cinnamon, yellow cake mix, fat free sour cream, eggs, canola oil, water, light cream , cheese. (room temp), butter or 3/4 cup margarine, slightly melted, vanilla extract, sugar50 min, 14 ingredients
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cake, unsalted butter, room temperature, sugar and13 Morecake, unsalted butter, room temperature, sugar, vanilla extract, grated lemon zest, eggs room temperature, all-purpose flour, ground cinnamon, baking soda, fine salt, full-fat sour cream, light brown sugar , packed, all-purpose flour, ground cinnamon, unsalted butter, melted16 ingredients
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cinnamon, flaked coconut and15 Morecinnamon, flaked coconut, chopped pecans or 1/2 cup walnuts, cold butter, brown sugar, butter, softened, white sugar, eggs, vanilla, buttermilk, all-purpose flour, baking soda, salt, baking powder, coarsley chopped white chocolate, butterscotch chips or 1/2 cup chocolate-covered english toffee bar, cinnamon20 min, 17 ingredients
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cream - 1/2 lb(2 sticks) of butter and 1 cup sugar and14 Morecream - 1/2 lb(2 sticks) of butter and 1 cup sugar, add - 3 eggs - 1 at a time ; beating well after each addition, beat in 1 cup sour cream, add 2 1/2 cups all-purpose flour, baking powder, baking soda, sift the dry ingredients 3 times, blend in 1 tsp fresh lemon juice with 1 tsp vanilla and 1 tsp almond flavoring., while cake is beating ; prepare the filling, chopped toasted pecans, sugar, cinnamon, grease 8 x 12 inch pan and spread half of the batter(moisten hand with water and spread evenly), sprinkle half of nut mixture filling then spoon on remaining batter and top with nut mixture.35 min, 16 ingredients
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Oreo Cookie Pound Tube Cakeoreo cookie lb tube cake, oreo cookies, flour, sugar, milk and10 Moreoreo cookie lb tube cake, oreo cookies, flour, sugar, milk, shortening , butter flavored, salt, vanilla extract, eggs , large, chocolate glaze, semi-sweet chocolate pieces., shortening , butter flavored, milk, corn syrup, preheat oven to 350. grease and flour 9-inch fluted tube pan. cut each cookie into quarters. in large bowl, with mixer at low speed, beat flour and remaining ingredients except cookies and chocolate glaze until blended. increase speed to high; beat 2 minutes, scraping bowl. spoon about 3/4 cup batter into pan. gently stir cut-up cookies into remaining batter and spoon into same pan. bake 50 minutes or until cake springs back when lightly touched with finger (toothpick test won tsp work). cool cake in pan on wire rack 10 minutes; remove from pan; cool on rack. when cake is cool, prepare chocolate glaze. place rack with cake over large plate to catch drips, then pour warm glaze over top and side of cake. this cake freezes well and good cold from refrigerator. chocolate glaze: in 1-quart saucepan over low heat, heat chocolate pieces, shortening, milk and corn syrup, stirring constantly until melted and smooth.50 min, 16 ingredients
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Strawberry Cinnamon Chiffon Cakecake flour, sugar, baking powder, ground cinnamon, salt and7 Morecake flour, sugar, baking powder, ground cinnamon, salt, eggs, room temperature, vegetable oil, water, vanilla extract, cream of tartar, strawberry, heavy cream1 hour 1 min, 12 ingredients
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Cinnamon Sticky Bunsbrown sugar, corn syrup, butter or margarine and4 Morebrown sugar, corn syrup, butter or margarine, coarsely chopped pecans, sugar, ground cinnamon, tubes, large refrigerated biscuits7 ingredients
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Cinnamon-Marshmallow Surprisessugar, ground cinnamon, tube (10 oz) refrigerated biscuits and2 Moresugar, ground cinnamon, tube (10 oz) refrigerated biscuits, marshmallows, butter or margarine, melted30 min, 5 ingredients
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