248623 jen garlic bruschetta bread Recipes

garlic cloves, peeled, extra virgin olive oil, plus extra for sprinkling, chili peppers or 1 pinch crushed red pepper flakes, chopped fresh parsley, thick country bread , preferably sourdough

boneless skinless chicken breasts, sliced mushrooms, mozzarella cheese, ripe tomatoes, fresh basil leaves, chopped white onion, minced garlic clove, french bread, butter, salt and pepper, olive oil

water, butter, softened, garlic cloves, crushed, bread flour, sugar, salt, dried rosemary, crushed, dried thyme leaves, dried basil, bread machine yeast (or quick acting yeast)

warm water (110 degrees f), butter, dry milk powder, white sugar, salt, dried parsley, garlic powder, bread flour, active dry yeast

mayonnaise, shredded cheddar cheese, green onion (chopped with some of the green tops too), french bread or 1 loaf italian bread, sliced in half lengthwise, garlic powder, paprika

water, chopped garlic, butter, dill seed, salt, white bread flour, wheat flour, gluten, fast rising yeast or 1 1/2 tsp quick-rising yeast

butter, melted, dried parsley flakes, garlic powder, garlic salt, frozen bread dough, thawed

water, olive oil, minced garlic (i like 2 tbsp because i love garlic), white bread flour, sugar, salt, grated parmesan cheese, sweet basil, garlic powder (i like 1 tbsp because i love garlic), dried and chopped chives, fresh coarse ground black pepper, active dry yeast

water, white flour, butter, sugar, salt, grated parmesan cheese, garlic powder, minced garlic, active dry yeast (bread machine yeast)

bread , prefer rosemary garlic loaf, garlic clove, lemon juice, salt and pepper, mayonnaise, shredded cheese prefer mexican four cheese blend

fresh tomatoes (whatever your fav. is), basil, rosemary, chives, thyme, garlic clove or 2 opional, orgeno (opional), italian bread or french bagette, olive oil (extra virgin if you like)a tsp or so, parmesano cheese, ramano cheese

heads garlic, extra-virgin olive oil, tomatoes, fresh basil, fresh oregano, baguette, salt and pepper, goat cheese, fresh basil sprigs

active dry yeast, bread flour, wheat germ, wheat bran, salt, sugar, olive oil, garlic, pressed, parsley, fresh chopped, water

butter, garlic cloves, minced well (or roasted garlic), frozen cooked shrimp, thawed, parmesan cheese, shredded mozzarella cheese, sour cream, italian bread or 1 french bread, shredded cheddar cheese

warm water (110 degrees f), butter, dry milk powder, white sugar, salt, dried parsley, garlic powder, bread flour, active dry yeast

dried leaf marjoram, dried oregano leaves, dried rosemary leaves, dried leaf basil, dried parsley flakes, onion powder, dried leaf thyme, salt, garlic powder, ground black pepper, crusty french bread, butter or 1 cup margarine, room temperature, garlic and herb seasoning, sesame seeds

water, butter or 1 tbsp margarine, salt, bread flour, nonfat dry milk powder, sugar, instant minced onion, fresh ground black pepper (medium coasrse groun), garlic powder, bread machine yeast

garlic croutons, bread crumbs , 3/4 inch cubes are good. (cut from day old, sturdy bread with crusts remeoved), evoo, garlic cloves, thinly sliced, flat leaf parlsey, finely chopped, grated lemon zest, kosher salt, fresh ground black pepper, dressing, fragrant evoo, red or white wine vinegar , or fresh lemon juice, chopped shallots, dijon mustard, chopped fresh oregano, mashed oil-packed anchoves (2-4 filets), kosher salt, fresh ground black pepper, salad, gently packe baby arugula, washed and dried, firm-ripe tomatoes, cored, seeded and diced (about 2 cup), english cucumber, seeded and diced (about 2 cups), meaty kalamata or cerignola olives, pitted and quartered, firm feta cheese, cut into 1/2 inch dice , (about 1 1/2 cup)