78516 jelly roll coconut pecan filling Recipes

butter, softened, brown sugar, vanilla extract, eggs, king arthur unbleached all-purpose flour, old-fashioned oats, baking powder, baking soda, salt, flaked coconut, pecan halves

graham cracker crumbs (about 24 squares), butter, melted, vanilla or white chips, dried cranberries, sweetened condensed milk, flaked coconut, pecan halves

milk, sugar, salt, cornstarch, egg yolks, butter, vanilla, chocolate chips, coconut, pecans, stiff whipping cream, chocolate syrup (to color ), coconut, pecans

granulated sugar, almond paste, all-purpose flour, divided (about 3 oz), baking powder, salt, eggs, vanilla extract, powdered sugar, divided, remaining ingredients, seedless raspberry jam, whipping cream, powdered sugar, fresh raspberries (optional)

graham cracker crumbs, butter, melted, white chocolate chips, dried cranberries, sweetened condensed milk, flaked coconut, pecan halves

egg whites, salt, sugar, graham crackers, coconut, pecans, vanilla

coconut, pecans chopped fine, powdered sugar, condensed milk, vanilla, butter melted, semisweet chocolate pieces, gulf wax

chopped pecans , plus 3 pecan halves, chopped dried sweetened cranberries, shredded orange peel, firm-ripe brie cheese, chilled, baguette (8 oz.), thinly sliced

roll refrigerated sugar cookie dough, shredded coconut, seedless raspberry jam, white vanilla chip

vegetable oil cooking spray , for coating parchment paper, cake flour, baking powder, eggs, separated, vanilla extract, sugar, divided, salt, cream of tartar, sugar, vegetable shortening, unsalted butter, sugar, vanilla extract, light corn syrup, raspberry jam, water, toasted unsweetened flaked coconut

sweetened shredded coconut, eggs, salt, sugar, vanilla extract, cookie sheets or jelly roll pans covered with parchment or foil

eggs, sugar, freshly squeezed lemon juice (from 3 to 4 lemons), lemon , zest finely grated, unsalted butter, slightly softened at room temperature, cream, eggs, sugar, vanilla extract, all-purpose flour, baking powder, shredded sweetened coconut, clarified butter, raspberry jam (optional), cream, sugar, candied violets or rose petals, equipment : 10 1/2 by 15 1/2 by 1-inch jelly roll pan

vegetable oil, plus more for brushing, kosher potato starch, plus more for the pan, sweetened shredded coconut, matzo meal, salt, grated zest and juice of 1 lemon, eggs, granulated sugar, sugar , for dusting, raspberry jam, fresh raspberries , for serving (optional), egg whites, granulated sugar, grated lemon zest, fresh lemon juice, salt

refrigerated quick crescent rolls ., melted butter or margarine, cinnamon baking chips,divided, chopped pecans, cinnamon drizzle for topping (see below )

flour, baking powder, salt, egg yolks , large, egg whites , large, cream of tartar, sugar, espresso coffee, brewed, strong, vanilla extract , pure, mascarpone cheese, cream, mascarpone cheese, powdered sugar, espresso coffee, brewed strong, butterscotch syrup, bananas, fresh, diced, pecans, chopped coarse (optional), chocolate syrup, powdered sugar , for garnishing

green bean jelly, agar, red and white prepared tapioca , jelly, thick coconut milk, cooled, sugar or 60 ml molasses, cooled, ice cube, water, vanilla

margarine, softened, brown sugar, white sugar, vanilla extract, egg, at room temperature, all-purpose flour, salt, baking powder, baking soda, rolled quick oats (not instant ), unsweetened coconut, pecan pieces, pre-frozen skor english toffee bit

rolled oats (not instant ), boiling water, unsalted butter, slightly softened, sugar, brown sugar, eggs, vanilla, all-purpose flour, baking soda, cinnamon, nutmeg, salt, shredded coconut , packed, butter, brown sugar, light cream, walnuts or pecans, chopped, unsalted butter, sugar, brandy, lemon juice, granny smith apples