208 jelly cider Recipes

apple cider, red hots red cinnamon candies, dry pectin, sugar

x 4-inch) strips orange rind, whole allspice, cinnamon stick, peeled fresh ginger, apple cider, apple jelly, ground nutmeg

vegetable oil, cox orange pippin apples, each cut into 8 wedges, pork chops, fresh sage, dry cider, red currant jelly, creme fraiche, salt & freshly ground black pepper

apple juice, crushed fresh basil leaves, cider vinegar, sugar, liquid pectin

red bell pepper, very finely chopped, green bell pepper, very finely chopped, jalapeno pepper, very finely chopped (seeds and ribs left in if you like it hot, or seeds and ribs removed if you like it milder), sugar, cider vinegar, certo liquid pectin

diced feijoas, cider vinegar, white sugar, dry pectin, butter

green bell peppers, fresh hot chili peppers or 1/2 cup canned chilies, cider vinegar, sugar, liquid pectin

butter, garlic - minced ., suger, cider vinegar, jell - premim fruit pectin, parsley flakes, water

boiling water, chopped fresh parsley, cider vinegar, honey, liquid pectin

pineapple preserves (or if necessary, peach preserves), apple jelly, cider vinegar, prepared horseradish, cracked peppercorn, dry mustard, salt, cream cheese

green bell pepper, jalapeno peppers, apple cider vinegar, salt, granulated sugar, liquid pectin, jalapeno peppers, seeded and finely chopped

jalapeno pepper, cider vinegar, divided, sugar, liquid pectin

jalapenos, green pepper, seeded and stem removed, granulated sugar, cider vinegar, liquid pectin

apple cider, cranberry juice, bottled lemon juice, powdered fruit pectin, sugar

apple cider, cranberry juice cocktail, lemon juice, dry pectin, sugar

cream cheese, soft, butter, soft, apple cider jelly, orange zest (optional), cinnamon, powdered sugar

fresh pressed apple cider (625 ml), cinnamon stick, 4-inches (10 cm ), granulated sugar, liquid fruit pectin (1 pouch)