74 jeff butter Recipes

  • Razzle Dazzle French Toast (Jeff Mauro)
    pepper bacon, whole milk, brown sugar, kosher salt and
    12 More
    pepper bacon, whole milk, brown sugar, kosher salt, egg yolks, vanilla bean , seeds scraped, unsalted butter, hand-cut 1/2-inch slices from a thick and wide cuban loaf, preferrably hardened overnight, mascarpone cream, for filling , recipe follows, half pints raspberries, maple syrup , for dunking, mascarpone cheese, malt powder, maple syrup, kosher salt, vanilla bean , seeds scraped
    1 hour 15 min, 16 ingredients
  • Beer Battered Codwich Sliders (Jeff Mauro)
    mayo, capers, drained and chopped, pickle relish and
    20 More
    mayo, capers, drained and chopped, pickle relish, fresh lemon juice, white wine vinegar, worcestershire sauce, kosher salt and freshly ground black pepper, red cabbage, sliced thin, fresh parsley leaves, chopped, fennel, trimmed and thinly sliced , save fronds for garnish, fresh lemon juice (from about 1 lemon), dijon mustard, extra-virgin olive oil, kosher salt and freshly ground black pepper, peanut oil, for frying, flour, baking powder, table salt, good beer (irish stout preferred), egg, lightly beaten, cod fillet, cut into pieces the length of the buns, kosher salt and freshly ground black pepper, parker house rolls, buttered and griddled until toasted
    35 min, 23 ingredients
  • Kitchen Sink Frittata Bagel Sandwich (Jeff Mauro)
    bacon, chopped and
    20 More
    bacon, chopped, bulk italian sausage, casings removed, chopped or crumbled, eggs, half-and-half, grated asiago, grated provolone, salt and freshly cracked black pepper, cream cheese, at room temperature, sour cream, sriracha (or to taste), scallion, minced, everything bagels, split and toasted, atomic hash browns , for serving, recipe follows, special equipment : 3 1/2-inch-to-4-inch cookie cutter., russet potatoes, peeled , coarsely grated on a box grater and squeezed dry in a kitchen towel, granulated garlic, paprika, cayenne, salt and freshly cracked black pepper, butter, olive oil
    1 hour , 21 ingredients
  • Shrimp Po' Boy with Horseradish Remoulade (Jeff Mauro)
    vegetable oil, for frying, all-purpose flour and
    22 More
    vegetable oil, for frying, all-purpose flour, yellow cornmeal, seafood seasoning , such as old bay, kosher salt and freshly ground pepper, buttermilk, sriracha, egg, shrimp, peeled, deveined and butterflied, soft hoagie rolls , brushed with butter and slightly toasted in the oven, horseradish remoulade , recipe follows, tomatoes, sliced into rounds, leaves green leaf lettuce, red onion, thinly sliced, mayonnaise, capers, sriracha, horseradish, lemon juice, sweet pickle relish, apple cider vinegar, stone-ground mustard, shallot, cut into chunks (1/4 cup), kosher salt and freshly ground pepper
    30 min, 24 ingredients
  • Strawberry Long Cake (Jeff Mauro) Strawberry Long Cake (Jeff Mauro)
    strawberries, hulled and quartered, sugar and
    9 More
    strawberries, hulled and quartered, sugar, lemon , zested and juice of half, kosher salt, heavy whipping cream, cold, splash vanilla extract, grapevine ky buttermilk biscuits, crumbled , recipe follows, or your favorite biscuit, self-rising flour, plus more for dusting, good butter, plus 3 tbsp melted, cold buttermilk, vegetable oil
    1 hour 5 min, 11 ingredients
  • Buffalo Chicken Sliders (Jeff Mauro) Buffalo Chicken Sliders (Jeff Mauro)
    sbs-1 tbsp vegetable oil and
    11 More
    sbs-1 tbsp vegetable oil, boneless, skinless chicken thighs, kosher salt and freshly ground black pepper, dark brown sugar, paprika, cayenne, hot sauce , such as frank s red hot, rolls , such as hawaiian or parker house , buttered and griddled, ranch dressing , for serving, blue cheese crumbles, tomato slices, for serving, green leaf lettuce , for serving
    20 min, 12 ingredients
  • Reuben Meatball Sliders (Jeff Mauro) Reuben Meatball Sliders (Jeff Mauro)
    ground beef , chuck preferred, shredded swiss and
    10 More
    ground beef , chuck preferred, shredded swiss, toasted rye bread , processed into fine breadcrumbs, caraway seeds, salt, crushed black pepper, eggs, parsley leaves, chopped, vegetable oil, sauerkraut, drained, island dressing, slider buns, buttered and griddled
    40 min, 12 ingredients
  • Chicago Steakhouse Sandwich (Jeff Mauro) Chicago Steakhouse Sandwich (Jeff Mauro)
    boneless rib eye steak and
    13 More
    boneless rib eye steak, kosher salt and freshly ground black pepper, olive oil, garlic, thinly sliced, crushed red pepper, three 10-oz bags fresh spinach, washed and stemmed, kosher salt and freshly ground black pepper, crumbled blue cheese, buttermilk, mayonnaise, dijon mustard, minced fresh dill, ground black pepper, fresh loaf crispy french bread , cut into 8-inch segments, buttered and grilled
    30 min, 14 ingredients
  • Jalapeno Popper Grilled Cheese (Jeff Mauro) Jalapeno Popper Grilled Cheese (Jeff Mauro)
    jalapenos , cut in half lengthwise, olive oil and
    5 More
    jalapenos , cut in half lengthwise, olive oil, salt and freshly cracked black pepper, mascarpone cheese, shredded aged cheddar, country white bread, salted butter
    30 min, 7 ingredients
  • Classic American Grilled Cheese (Jeff Mauro) Classic American Grilled Cheese (Jeff Mauro)
    white american cheese, country white bread and
    2 More
    white american cheese, country white bread, yellow american cheese, salted butter, softened
    20 min, 4 ingredients
  • Ricotta Stuffed Chicken Sliders (Jeff Mauro) Ricotta Stuffed Chicken Sliders (Jeff Mauro)
    olive oil, yellow onions, thinly sliced and
    19 More
    olive oil, yellow onions, thinly sliced, boneless, skinless chicken breasts, cubed, boneless, skinless chicken thighs, cubed, whole milk ricotta, worcestershire sauce, salt and freshly ground black pepper, chopped fresh parsley, sour mash whiskey, sugar, vegetable oil, butter, softened, rolls, island dressing , recipe follows, cornichon or pickle spears, for garnish, egg yolks, lemon juice, vegetable oil, asian hot sauce (recommended : sriracha), minced capers, ketchup
    2 hour , 21 ingredients
  • Grapevine KY Buttermilk Biscuits (Jeff Mauro) Grapevine KY Buttermilk Biscuits (Jeff Mauro)
    self-rising flour, plus more for dusting and
    3 More
    self-rising flour, plus more for dusting, good butter, plus 3 tbsp melted, cold buttermilk, vegetable oil
    25 min, 4 ingredients
  • Grapevine KY Buttermilk Biscuits (Jeff Mauro) Grapevine KY Buttermilk Biscuits (Jeff Mauro)
    self-rising flour, plus more for dusting and
    3 More
    self-rising flour, plus more for dusting, good butter, plus 3 tbsp melted, cold buttermilk, vegetable oil
    45 min, 4 ingredients
  • Smashed Sausage and Pepper Burgers (Jeff Mauro) Smashed Sausage and Pepper Burgers (Jeff Mauro)
    sweet or hot italian bulk sausage, vegetable oil and
    8 More
    sweet or hot italian bulk sausage, vegetable oil, sweet peppers , recipe follows, whole-milk mozzarella, bakery hamburger buns, buttered and griddled, your favorite red sauce , for serving, green bell peppers, seeded and cut into strips, olive oil, granulated garlic, kosher salt and freshly ground black pepper
    35 min, 10 ingredients
  • Buttery Lobster Rolls For Your Baby (Jeff Mauro) Buttery Lobster Rolls For Your Baby (Jeff Mauro)
    two 1 1/2-lb lobsters, minced fresh tarragon and
    7 More
    two 1 1/2-lb lobsters, minced fresh tarragon, stalks celery, finely diced, lemons, 1 juiced plus 1 wedged for garnish, mayonnaise, salt and freshly cracked black pepper, new england split-top rolls , or potato hot dog buns, salted butter, softened to toast buns, chopped chives, for garnish
    25 min, 9 ingredients
  • Smothered BBQ Chicken on Texas Toast (Jeff Mauro) Smothered BBQ Chicken on Texas Toast (Jeff Mauro)
    chicken thighs, boneless and skinless and
    29 More
    chicken thighs, boneless and skinless, kosher salt and freshly ground black pepper, canola oil, chipotle vinegar bbq sauce , recipe follows, texas toast , brushed with butter and toasted until golden, southern white sauce , recipe follows, pickled red onions , recipe follows, ketchup, molasses, cider vinegar, dijon mustard, vegetable oil, worcestershire sauce, hot pepper sauce, ground black pepper, garlic, grated, vidalia onion, peeled, quartered and pureed in a food processer, solids strained and juice reserved (about 1/4 cup onion juice), chipotle pepper in adobo, adobo sauce , depending on spice desired, mayonnaise, apple cider vinegar, lemon juice, kosher salt and freshly cracked black pepper, red wine vinegar, sugar, kosher salt, red pepper flakes, bay leaf, red onion, peeled, halved and sliced into half-moons, 1/4-inch thick, chopped fresh parsley
    1 hour 20 min, 30 ingredients
  • Sweet, Spicy and Salty Candied Nut Mix (Jeff Mauro) Sweet, Spicy and Salty Candied Nut Mix (Jeff Mauro)
    unsalted butter, brown sugar, kosher salt and
    9 More
    unsalted butter, brown sugar, kosher salt, blanched whole almonds, whole cashews, roasted , unsalted peanuts, whole pecans, chili powder, ground cinnamon, ground cumin, cayenne pepper, fresh rosemary leaves, roughly chopped
    15 min, 12 ingredients
  • Chicago-Style Hot Dog with Homemade Relish (Jeff Mauro) Chicago-Style Hot Dog with Homemade Relish (Jeff Mauro)
    natural casing all-beef franks, fresh hot dog buns and
    11 More
    natural casing all-beef franks, fresh hot dog buns, white onion, finely chopped, jarred sport pickled peppers (or sub pickled hot peppers), homemade bread and butter relish, for serving, recipe follows, yellow mustard , for slathering, hand cut fries with celery salt, for serving, recipe follows, bread and butter pickles, finely diced, pickled cherry peppers, finely diced, sugar, vegetable oil, russet potatoes , scrubbed, celery salt, for sprinkling
    55 min, 13 ingredients




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