12895 jar retaurant pot short Recipes

beef short ribs, olive oil, salt, fresh ground black pepper, fresh thyme leave, dried bay leaves, fresh rosemary, onion, chopped into large chunks, carrots, peeled, chopped into large chunks, garlic cloves, skins removed , smashed, tomato paste, chianti wine, low sodium beef broth, pillsbury refrigerated thin pizza crust, dried oregano, cremini mushroom, sliced, laughing cow cheese , french onion, parmesan cheese, grated, italian parsley, fresh thyme, clementine zest, salt

short rib of beef, salt and pepper, flour, dripping, carrot, peeled, turnip, peeled, onion, peeled, green bell pepper, seeded, stalk celery, parsley, water, potatoes, flour

olive oil, chopped pancetta (about 1/2 cup) or 2 oz bacon (about 1/2 cup), beef short ribs, salt, fresh ground black pepper, all-purpose flour, onion, chopped, carrot, chopped, fresh parsley leaves, garlic cloves, tomatoes (whole or diced ), tomato paste, chopped fresh rosemary leaf, dried thyme, dried oregano, bay leaf, beef broth, red wine, tagliatelle pasta noodles (fresh or dried ), shaved bittersweet chocolate

vegetable oil, beef short ribs , about 3/4 lb each, salt, fresh ground black pepper, yellow onion, finely chopped, carrot, peeled and finely chopped, celery, with leaves finely chopped, all-purpose flour, beef stock, lager beer, dried thyme, bay leaves, white baby onions, peeled, young carrot, trimmed, chopped fresh flat leaf parsley, for garnish

boneless beef short ribs, cut into 1-inch inch dice, kosher salt & freshly ground black pepper, olive oil, prosciutto, cut into 1/4-inch inch squares, cremini mushroom, cut into cubes (button mushrooms works just as well ), unsalted butter , cut into cubes, all-purpose flour, red wine, beef demi-glace, beef stock, chopped fresh thyme, bay leaf, white pearl onions, chopped fresh flat leaf parsley, sheet puff pastry , 10-inch-11-inch square, egg water, lightly beaten, water, lightly beaten

beef short ribs, red potatoes or 1 lb white potato, quartered and peeled (if you don tsp like skins), chopped onions, dry red wine, dijon mustard, chicken stock or 1 cup vegetable stock or 1 cup water, salt and pepper

extra virgin olive oil, beef short ribs, salt , plus more to taste, fresh ground black pepper , plus more to taste, onion, finely chopped, carrot, finely chopped, celery rib, finely chopped, garlic cloves, peeled, herbes de provence, all-purpose flour, hearty red wine , such as shiraz or 2 cups burgundy wine, beef stock, preferably homemade or 1 3/4 cups reduced-sodium beef broth, diced tomatoes with juice, drained, bay leaf, baby carrots, potato, cut into 1 inch cubes, cremini mushroom, quartered, chopped fresh parsley (to garnish )

beef short ribs with bones, salt and pepper, to taste, olive oil, red wine, beef broth or 32 fl oz beef stock, minced fresh rosemary, grainy mustard, heavy cream, capers (more if you want!), oyster mushrooms or 16 oz baby bella mushrooms, etc, olive oil, for drizzling, rosemary sprig, to be fancy

all-purpose flour, paprika, cayenne pepper, salt, black pepper, beef short ribs, unsalted butter, bacon, diced, white onions, sliced, shallots, quartered, mushroom, celery, diced, carrot, diced, red wine (or half bottle), beef stock (or to cover )

short rib of beef, chili powder, ground coriander, ground cumin, onion, roughly chopped, carrots, peeled, roughly chopped, garlic cloves, ginger, whole thai chiles, dry red wine, sweet soy sauce (kechap manis), dark soy sauce, fresh thyme, water, to cover, chopped scallion, cilantro, salt and black pepper, canola oil, to cook

short ribs, cut in 2-inch pieces, salt, minced onions, ketchup, water, fresh lemon juice, brown sugar, mustard, salt, worcestershire sauce

short ribs of beef, 2 inches thick, salt, brown sugar, garlic, thyme leaves, ancho powder, mustard, ketchup, garlic powder, apple cider

short ribs of beef, 2 inches thick, salt, brown sugar, garlic, thyme leaves, ancho powder, mustard, ketchup, garlic powder, apple cider

short ribs (12 oz each), trimmed and tied by a butcher, shallots, garlic, tomato paste, pancetta, diced, cognac or brandy, all-purpose flour, red wine, dried porcini mushrooms, fresh thyme, bay leaves, kosher salt and freshly ground pepper, chopped fresh parsley, oyster mushrooms, trimmed, cremini mushrooms, trimmed and halved

short ribs (have butcher cut them into serving sized pieces), olive oil, red wine, chopped garlic, dry mustard, ground coriander, dried thyme, freshly grated ginger, bay leaves, molasses, red wine vinegar, vegetable oil, flour, diced onion, diced celery , carrots and turnips, chili powder, tomato paste, beef broth, prepared chili sauce, dijon mustard, white horseradish, dry white bread crumbs

short ribs, scallions, chopped, garlic cloves, minced, soy sauce, sesame oil, sesame seeds, sugar, black pepper, sake (recommended : han soju), cucumber kimchi , recipe follows, optional, pickling cucumbers, salt, water, chinese turnips , some julienned and some cut into circles, julienned carrot, garlic, minced, scallions , julienned, hot red peppers, seeded and minced, minced fresh ginger, sugar, salt, cayenne pepper, chicken stock

ground short rib, mixed salt and black pepper, butter, softened , for toasting, buns, 1/4-inch thick, grapeseed oil, eggs, bacon slices, fried semi crisp, tomato slices

all-purpose flour, paprika, cayenne pepper, salt, black pepper, beef short ribs, cut into thirds, unsalted butter, bacon lardoons, diced, white onions, sliced, shallots, quartered, mushrooms, celery, diced, carrots, diced, red wine or half bottle, beef stock or to cover