14 japanese yaki Recipes

  • Smoked Salmon Nori Rolls
    japanese yaki sushi nori ( roasted seaweed - .75 oz pkg) and
    11 More
    japanese yaki sushi nori ( roasted seaweed - .75 oz pkg), uncooked japanese shushi rice, japanese rice wine vinegar, sugar, salt, sliced smoked salmon, tube wasabi paste ( japanese horseradish paste ), sliced carrot, sliced peeled cucumber, sliced ripe avacado, seseme seeds, favorite dipping saucees for the nori rolls ( ex: soy sauce, wasabi sauce, etc. )
    12 ingredients
  • Miso-Yaki Sea Bass
    sugar, mirin (sweet japanese rice wine) and
    6 More
    sugar, mirin (sweet japanese rice wine), white miso (fermented soybean paste), skin-on black sea bass or branzino fillets, pin bones removed, vegetable oil, divided, kosher salt , freshly ground pepper, mixed salad greens, balsamic vinegar
    8 ingredients
  • Ginger Squid Japanese Style (Ika Shoga Yaki)
    squid, thinly sliced (squid cubes), ginger, freshly grated and
    3 More
    squid, thinly sliced (squid cubes), ginger, freshly grated, soy sauce, mirin, vegetable oil
    30 min, 5 ingredients
  • Japanese Grilled Eggplant  (Aubergine) (Yaki Nasu) Japanese Grilled Eggplant (Aubergine) (Yaki Nasu)
    japanese eggplant, bonito flakes, dashi, light soy sauce and
    5 More
    japanese eggplant, bonito flakes, dashi, light soy sauce, mirin, dashi, dark soy sauce, mirin, fresh grated ginger
    30 min, 9 ingredients
  • Okonomi-Yaki Okonomi-Yaki
    plain flour and
    10 More
    plain flour, dashi, granules for making stock (you can buy this from any asian grocery shop), enough water , to make into batter (not to thick), cabbage, green onion, eggs, very thinly sliced pork, dried bonito flakes (you can also buy this from any asian grocery shop), japanese mayonnaise (que pi), japanese worcestershire sauce (okonomi-yaki sauce), japanese shredded dried fresh seaweed (furikake)
    25 min, 11 ingredients
  • Okonomi-Yaki Okonomi-Yaki
    self-raising flour, milk, dashi (made with dashi granules) and
    7 More
    self-raising flour, milk, dashi (made with dashi granules), salt, egg, spring onion, sliced, sliced cabbage, fresh prawns, peeled and thickly sliced (you can use other types of meat, fish or vegetable), dried bonito flakes, to serve, japanese mayonnaise, to serve
    15 min, 10 ingredients
  • Gindara Saikyo Yaki (Broiled Miso-Marinated Black Cod) Gindara Saikyo Yaki (Broiled Miso-Marinated Black Cod)
    shiromiso, sugar, sake and
    2 More
    shiromiso, sugar, sake, miring (sweet japanese cooking wine), boneless sashimi-quality black cod
    5 ingredients
  • Japanese Suki Yaki Japanese Suki Yaki
    chinese cabbage, whole onion (cut in crescents) and
    11 More
    chinese cabbage, whole onion (cut in crescents), shitake mushrooms, scallions, spinach, half package ramen noodles, a block of tofu . cut into cubes., water, soy sauce, mirin, sugar, rice vinegar, cellophane noodles
    20 min, 13 ingredients
  • Japanese Veggie Cakes (O Konomi Yaki) Japanese Veggie Cakes (O Konomi Yaki)
    vegetable oil, sesame oil, cabbage, sliced very thin and
    12 More
    vegetable oil, sesame oil, cabbage, sliced very thin, red bell pepper, chopped, garlic cloves, minced, green onions, chopped, carrots, grated, fresh grated gingerroot, fresh mushrooms, sliced, fresh spinach, flour, eggs, soy sauce, crushed red pepper flakes, toasted sesame seeds
    40 min, 15 ingredients
  • Japanese Barbecued Eel (Unagi Kaba-Yaki) Japanese Barbecued Eel (Unagi Kaba-Yaki)
    eel steak, sake, mirin, soy sauce, sugar, fish stock
    25 min, 6 ingredients
  • Authentic Japanese Tamago-Yaki Authentic Japanese Tamago-Yaki
    eggs, sugar, dashi , stock* (very authentic) (optional) and
    2 More
    eggs, sugar, dashi , stock* (very authentic) (optional), soy sauce, vegetable oil (enough to just cover bottom of pan)
    5 min, 5 ingredients
  • O-konomi-yaki Japanese Veggie Pancake O-konomi-yaki Japanese Veggie Pancake
    cabbage : nappa or regular ---i used nappa, carrot, onion and
    8 More
    cabbage : nappa or regular ---i used nappa, carrot, onion, celery stalks, more) whole wheat and unbleached white flour, egg, beaten, teasp salt, brown sugar, tall can evaporated milk, enough water to make a batter, meat or fish can be added
    10 min, 11 ingredients




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