7081 japanese tea cakies Recipes

star anise pods, sugar, vanilla bean, black tea bags, heavy cream, sweetened condensed milk

green cardamom pods, cracked , seeds removed, and pods discarded, or 1/2 tsp cardamom seeds or ground cardamom, cinnamon stick, peppercorns (preferably white ), fennel seeds, whole milk, light brown sugar , or to taste, ground ginger, water, loose orange pekoe tea or other black tea

water, black tea bags, rind from 1 lemon, fresh mint leaves

strong freshly brewed tea, any fruit juice, chilled ginger ale or club soda, sugar syrup to taste block of ice

boiling-hot water, lemon zinger tea bags, unsweetened apple juice, lemon wedges

orange pekoe tea bags, cold water, cranberry juice cocktail, thawed frozen passion-fruit juice concentrate or thawed frozen passion-fruit puree, honey, sugar to taste, if using passion-fruit puree

oranges pekoe tea bags, water, five 5 1/2-oz cans apricot nectar (about 3 1/3 cups), chilled, chilled simple syrup , or to taste, sugar, water

black currant tea bags, water, chilled simple syrup , or to taste, raspberry vinegar, lime, cut into 4 wedges, sugar, water

orange pekoe tea bags, loosely packed fresh basil leaves, water, five 5 1/2-oz cans peach nectar (about 3 1/3 cups), chilled, chilled simple syrup or to taste, sugar, water, garnish: peach slices and basil sprigs

loosely packed fresh mint leaves plus mint sprigs for garnish, sugar, gunpowder green tea (available at specialty tea shops), boiling water

water, whole cardamom pods, fresh or crystallized ginger slices, x 3-inch orange peel strips (orange part only), low-fat milk, tea leaves (preferably darjeeling or assam), dark brown sugar

water, sugar, cinnamon sticks, tea bags, orange juice, fresh lemon juice

orange pekoe tea leaves, three 2 1/2-inch strips of orange rind, fresh orange juice, fresh lemon juice, sugar to taste, ginger ale, orange slices

chinese green tea leaves, whole green cardamom pods, three-inch cinnamon sticks, coarsely chopped with a heavy-duty knife, essential oil complement : orange)

orange juice, celestial seasonings red zinger tea bags, water, lime, lemon, chilled simple syrup , or to taste, navel orange, sliced, sugar, water

orange pekoe tea bags, water, fennel seeds, plums (about 1 lb), pitted and cut into 1/2-inch pieces, sugar, water, garnish: plum slices

water, honey , or to taste, fennel seeds, orange-pekoe tea bags, three 3-inch strips of lemon zest removed with a vegetable peeler plus additional for garnish, fresh lemon juice , or to taste