156 jannid bonnie healing vege Recipes
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neufchatel cheese, softened (455 g) or 16 oz light cream ... and10 Moreneufchatel cheese, softened (455 g) or 16 oz light cream cheese (455 g) or 16 oz cream cheese (455 g), shredded cheddar cheese (225 g), shredded monterey jack cheese (230 g), milk (recommends carb countdown, 120 milliliters), heavy cream (120 milliliters), brown mustard (30 g), minced onion (10 g), worcestershire sauce, salt or 1/2 tsp vege-sal, cayenne, bacon, cooked, drained, and crumbled1 hour 15 min, 11 ingredients
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puy lentils, rinsed, bay leaf, cold water and14 Morepuy lentils, rinsed, bay leaf, cold water, vegetable stock, cube crumbled, olive oil, chicken, bone in portions, garlic cloves, finely chopped, onion, roughly chopped, bacon, chopped roughly, dried thyme, assorted fresh vegetables, roughly chopped (see note above), salt & pepper, bay leaves, good quality vegetable stock, softened butter, flour, cream31 min, 17 ingredients
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mustard oil , corn oil or 1/4 cup peanut oil and12 Moremustard oil , corn oil or 1/4 cup peanut oil, yellow mustard seeds, vege-sal or 1/2 tsp salt, turmeric, ground dried wild ginger or 1/2 tsp regular ground ginger, coriander seed, garlic, minced, chili paste or 1/2 tsp ground dried hot pepper, like cayenne, brown basmati rice or 1 1/2 cups other brown rice, wild rice, amaranth, boiling water55 min, 13 ingredients
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Chicken and Vege Stir-Frypeanut oil or 2 tbsp vegetable oil, garlic clove, crushed and12 Morepeanut oil or 2 tbsp vegetable oil, garlic clove, crushed, crushed ginger, chili pepper , seeds removed and cut finely (can use dried chili flakes at a pinch), chicken breast fillets, slice into thin strips, red capsicum, sliced into thin pieces (red sweet bell pepper), spring onions , sliced on an angle, broccoli florets, snow peas or 1 cup sugar snap pea, chinese cabbage, shredded (wombok), soy sauce, honey, water or 1/2 cup chicken stock, cashew nuts40 min, 14 ingredients
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Swedish Style, Vegan Kofta Ballscauliflower (grated ), cabbage (grated ) and9 Morecauliflower (grated ), cabbage (grated ), chickpea flour (garbanzo bean flour), dried parsley flakes, salt (or vege-sal), black pepper (or white pepper), garlic powder, onion powder, ground cardamom, ground ginger, ground allspice25 min, 11 ingredients
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Asparagus Vege Stackfresh asparagus, trimmed, tomatoes, rosemary, garlic clove and5 Morefresh asparagus, trimmed, tomatoes, rosemary, garlic clove, field mushrooms, halloumi cheese, red capsicum , roasted, prosciutto, thinly sliced (optional), sheets puff pastry (optional)1 hour , 9 ingredients
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Lentil-Barley Vege Burgerswater, dried lentils, chopped onion, grated carrot and13 Morewater, dried lentils, chopped onion, grated carrot, minced garlic, tomato paste, ground cumin, dried oregano, chili powder, salt, divided, cooked pearl barley, panko breadcrumbs (japanese breadcrumbs), chopped fresh parsley, ground black pepper, egg whites, egg, canola oil, divided1 hour 15 min, 17 ingredients
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Shrimp and Wasabi Deviled Eggs by Kalyn'seggs (use at least a week old if possible) and5 Moreeggs (use at least a week old if possible), wasabi paste, to taste (i used 2 tsp. powder with 4 tsp. water), frozen shrimp, thawed, green onions, green end thinly sliced (save white ends for another use), mayonnaise or 3 tbsp light, vege-sal (optional, or use just a pinch of salt)50 min, 6 ingredients
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Red Lentil, Chickpea, and Tomato Soup With Smoked Paprikayellow onion, diced small, olive oil, garlic, minced and10 Moreyellow onion, diced small, olive oil, garlic, minced, smoked paprika, sweet paprika, dried thyme, vege-sal (or use 1/2 tsp. salt), fresh ground black pepper, red lentil, chickpeas, rinsed, chicken (or use 3 cans or vegetable broth) or 5 cups vegetable stock (or use 3 cans or vegetable broth), petite diced tomatoes with juice, dollop sour cream (optional) or 1 plain yogurt, for serving (optional)30 min, 13 ingredients
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Liver and Onions With Roast Vegeskumara, pumpkin, beef liver, flour, salt, pepper and4 Morekumara, pumpkin, beef liver, flour, salt, pepper, white wine, marmite, garlic, crushed, onion40 min, 10 ingredients
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My Best Chicken and Vege Soup!!oil, leek (thinly sliced ), garlic cloves (minced ) and12 Moreoil, leek (thinly sliced ), garlic cloves (minced ), stalk celery (chopped ), carrot (grated ), sweet potato (grated or chopped ), pumpkin (chopped ), zucchini (grated ), bay leaf, dried lentils (or more if you like ) or 1/4 cup soup mix (or more if you like), chicken breasts (more if you like ) or 1 -2 chicken piece (more if you like), chicken stock or 5 -6 cups vegetable stock, salt and pepper, creamed corn (or more ), fresh parsley1 hour 20 min, 15 ingredients
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Easy Beef, Tomato and Vegesonion, light olive oil, beef, diced tomatoes and1 Moreonion, light olive oil, beef, diced tomatoes, stir fry vegetables15 min, 5 ingredients
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The Best Vege Burger in the Worldxtra firm tofu, drained and patted dry with paper towel and10 Morextra firm tofu, drained and patted dry with paper towel, whole wheat flour, wheat bran, rolled oats, garlic powder, paprika, cumin, dried basil and thyme, beef-like seasoning, liquid, amino14 min, 11 ingredients
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Roast Vege Saladbig potatoes, pumpkin, sweet potatoes, tomatoes and5 Morebig potatoes, pumpkin, sweet potatoes, tomatoes, fresh beans (chopped ), four-bean mix, fresh spinach, moroccan seasoning, salt45 min, 9 ingredients
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