30 jamaican salsa Recipes

  • Jerk Shrimp with Grilled Onion, Avocado, and Mango Salsa
    mango, peeled and finely chopped, avocado, finely chopped and
    9 More
    mango, peeled and finely chopped, avocado, finely chopped, chopped red bell pepper, chopped fresh cilantro, fresh lime juice, sugar, salt, unpeeled large raw shrimp, red onion , cut into 1/4-inch-thick slices, olive oil, jamaican jerk rub
    11 ingredients
  • Jamaican  Fruit    Salsa
    dark rum, coconut rum, rumrunners mix and
    7 More
    dark rum, coconut rum, rumrunners mix, frozen strawberries thawed and drained, pineapple juice, diced pineapple, bananas , divided, fresh strawberries divided, blueberries, blackberries
    10 ingredients
  • Jamaican Jerk Turkey Burgers With Tropical Fruit Salsa
    papaya, diced, mango, diced, red onion, finely chopped and
    8 More
    papaya, diced, mango, diced, red onion, finely chopped, green pepper, finely chopped, cilantro, fresh, chopped, fresh lime juice, quick oats , unciiked, ketchup, caribbean jerk seasoning, egg, lean ground turkey
    45 min, 11 ingredients
  • Jamaican-Me-Nuts! Mahi-Mahi Tacos With Tropical Fruit Salsa
    mahi mahi fillets (can sub tilapia or cod), canola oil and
    21 More
    mahi mahi fillets (can sub tilapia or cod), canola oil, caribbean jerk seasoning (i used dry jerk seasoning), fresh pineapple, diced, fresh mango, diced, fresh papaya, diced, chopped cilantro, grapefruit juice , can sub lime juice, white rum, scotch bonnet peppers or 1 habanero pepper, chopped red onion, honey, garlic clove, finely minced, salt and pepper, soft flour tortillas or 8 soft corn tortillas, avocados, thinly sliced with, lime , juice of, red cabbage, finely shredded, jicama , finely julienned, sour cream, fresh lime juice, fresh lime zest, cilantro (to garnish )
    30 min, 23 ingredients
  • Calypso Steak Salad
    beef strip steaks, grated lime rind, divided and
    10 More
    beef strip steaks, grated lime rind, divided, fresh lime juice, divided, pineapple tidbits, drained, peach-mango salsa, diced red onion, diced green bell pepper, chopped fresh cilantro, salt, jamaican jerk seasoning, head romaine lettuce, garnish: chopped fresh cilantro
    20 min, 12 ingredients
  • Jamaican Jerk Salmon With Mango-Pineapple Salsa Jamaican Jerk Salmon With Mango-Pineapple Salsa
    mangoes, peeled and diced, pineapple, cored and diced and
    11 More
    mangoes, peeled and diced, pineapple, cored and diced, black beans, rinsed and drained, red onion, finely diced, cilantro, chopped, salt, ground allspice, ground cumin, thyme, dried, cayenne pepper, cinnamon, salmon fillets (5oz. each, skin on ), olive oil
    30 min, 13 ingredients
  • Jamaican Flare Turkey Roast with Jazzy Pineapple Salsa Jamaican Flare Turkey Roast with Jazzy Pineapple Salsa
    scallion, minced, extra virgin olive oil, garlic, minced and
    17 More
    scallion, minced, extra virgin olive oil, garlic, minced, ginger, grated, fresh thyme leaves, scotch bonnet pepper, deveined minced and seeded (optional), brown sugar, old bay seasoning, black pepper, salt, ground allspice, boned and rolled turkey breast, fresh pineapple, fine chopped, red onion, fine chopped, apricot-pineapple preserves, chopped cilantro, lime juice, jalapeno, seeded and minced (optional), salt , to taste (optional), pepper , to taste (optional)
    36 min, 20 ingredients
  • Butterflied Leg Lamb with Jamaican Papaya Salsa (Food Network Kitchens) Butterflied Leg Lamb with Jamaican Papaya Salsa (Food Network Kitchens)
    butterflied boneless leg lamb (about 6 lb) and
    11 More
    butterflied boneless leg lamb (about 6 lb), extra-virgin olive oil , plus 2 tbsp, dried thyme, allspice, kosher salt, dark brown sugar, sherry vinegar, grated peeled fresh ginger, scallions (white and green parts), sliced, papaya, peeled, seeded, and diced (about 1 cup), red bell pepper, seeded and diced, habanero pepper, seeded and minced (use seeds if you like it super spicy)
    40 min, 12 ingredients




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