9 jamaican ginger beer Recipes

rum (recommended , appleton estate), lime wedge, ginger beer

dark stout beer (i use guiness), browning sauce, brown sugar, molasses, honey, strawberry jam (or orange marmalade), butter, flour, baking powder, cinnamon, ground nutmeg, ground ginger, raisins (i use jumbo ), orange-flavored craisins, craisins

rum, cointreau liqueur, lime juice, fresh squeezed, angostura bitters, ginger beer

frozen lemonade concentrate, water, jamaican-style ginger beer, ice cubes, candied ginger chunks, for garnish

plain tomato sauce, molasses, stout or full flavored beer, remainder to be consumed immediately by cook, spices, to taste (jamaica is multi-ethnic and so is this sauce - african, spanish, indian, chinese), ground allspice, garlic powder, ground cinnamon, powdered ginger, chili powder, cumin or brown curry powder, hot sauce (or as you like it), soy sauce, vegetable oil, ribs

lager style beer, dark rum, molasses, soy sauce, lime juice, minced garlic, minced ginger, scotch bonnet chile pepper, minced, chopped fresh thyme, chopped fresh marjoram, ground allspice, ground cinnamon, ground nutmeg, bay leaves, pork loin chops, kosher salt and cracked black pepper to taste

jamaican mild jerk sauce (world harbors brand), hawaiian teriyaki sauce (world harbors brand), soy sauce, orange marmalade, beer (i use regular , not dark), grated fresh ginger