6029 jam taleggio Recipes
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butter (350 g, if at room temperature , its easier) and8 Morebutter (350 g, if at room temperature , its easier), all-purpose flour (500 g), baking powder, ground ginger (*), toasted almond, chopped (*), sugar (150 g), egg yolks, vanilla, raspberry jam (you can use any other jam or jelly) or 11 oz jelly (you can use any other jam or jelly)40 min, 9 ingredients
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flour, baking powder, butter, room temperature, sugar and7 Moreflour, baking powder, butter, room temperature, sugar, egg yolks, brandy or 2 tbsp cognac, grated lemon , zest of, vanilla, lemon extract or 1/2 tsp almond extract, sour cherry jam or 1 1/2 cups apricot jam, blanched slivered almond50 min, 11 ingredients
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Butternut squash, leek and taleggio strudelbutternut squash, olive oil, butter and6 Morebutternut squash, olive oil, butter, leeks cleaned and chopped, taleggio cheese cut into 1/2 cubes, chopped fresh sage, salt and pepper to taste, sheet puff pastry, egg, beaten9 ingredients
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Melted Taleggio Flat Breads with Three Toppingstwelve 7-inch flat breads or pocketless pita breads and6 Moretwelve 7-inch flat breads or pocketless pita breads, extra-virgin olive oil, for brushing, jalapenos, taleggio cheese at room temperature, rind removed and cheese cut into 12 pieces, two 6 1/2-oz jars marinated artichoke hearts-drained, patted dry and thinly sliced, spanish green olives, pitted and chopped, chopped salted roasted almonds7 ingredients
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Graham Peanut Butter and Jam Barsflour, graham cracker crumbs, baking soda, salt and9 Moreflour, graham cracker crumbs, baking soda, salt, butter, softened, white sugar, brown sugar , packed, creamy peanut butter (can use 1 cup), egg, vanilla, semi-sweet chocolate chips (can use 1-1/2 cups), chopped salted peanuts, jam (can use more or less jam, use favorite flavor) or 1 1/2 cups jelly (can use more or less jam, use favorite flavor)50 min, 13 ingredients
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Sugarplum-Orange and Apricot-Earl Grey Jam Tartshazelnuts with skins and13 Morehazelnuts with skins, all-purpose flour, divided, plus more for surface, kosher salt, baking powder, freshly grated nutmeg, divided, sugar, unsalted butter, room temperature, heavy cream, divided, egg yolks, divided, earl grey tea, apricot jam, plum jam, grated orange zest, raw sugar14 ingredients
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Raspberry-Jam Bread Puddingtoasted bread, eggs, milk, scalded, sugar, salt and3 Moretoasted bread, eggs, milk, scalded, sugar, salt, vanilla extract, butter or 1/3 cup margarine, melted, raspberry jam (or the jam of your choice)1 hour , 8 ingredients
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Yogurt Strawberry Jam-Jam Muffinsall-purpose flour, baking powder, baking soda, salt and7 Moreall-purpose flour, baking powder, baking soda, salt, granulated sugar, milk, strawberry yogurt, egg, butter, melted, vanilla, strawberry jam, divided30 min, 11 ingredients
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Grilled Fresh Mozzarella, Prosciutto, and Fig Jam Sandwichsoft french rolls or 4 italian rolls and4 Moresoft french rolls or 4 italian rolls, fresh mozzarella cheese, thickly sliced (make sure to use fresh ), prosciutto, thinly sliced, fig jam or 1/4-1/2 cup fig preserves, to taste, soft butter25 min, 5 ingredients
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Afternoon Tea Bars With Jambutter, room temp, powdered sugar, egg whites, room temp and8 Morebutter, room temp, powdered sugar, egg whites, room temp, extract (vanilla, lemon, almond etc, your choice), all-purpose flour , sifted with the following salt and soda, salt, baking soda, toasted nuts , chopped finely then measured (walnuts, almonds, pecans, black walnuts etc, your choice), jam (your choice ), jam (your choice ), sweetened coconut, toasted50 min, 11 ingredients
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