5191 jacob creek reserve sauvignon Recipes

ground beef, onion, chopped, green beans, drained, carrots, drained, whole kernel corn, drained, peas, processed cheese food, sliced, prepared instant mashed potatoes

dried lentils, water, olive oil, onion, chopped, red bell pepper, chopped, ground cumin, ground red pepper, salt, lemon juice

pastry for a double-crust 9-inch pie, apple pie filling, frozen blueberries, white chocolate chips, cinnamon

sauvignon blanc, light rum, passion fruit nectar, lemongrass simple syrup , or to taste, recipe follows, fresh lemon, halved and thinly sliced, fresh orange, halved and thinly sliced, fresh mint leaves, fresh passion fruit , seeds removed, optional, sugar, stalk lemongrass, cut into thirds

sauvignon blanc, water, honey, fresh ginger sliced, star anise pods, cinnamon stick 3 inch, vanilla bean split and seeds scraped, black peppercorns, firm anjou pears peeled, halved, cored, goat cheese softened, pecans toasted and chopped, extra virgin olive oil, poached pear liquid, fresh chives chopped, whole grain mustard and white wine vingegar

ma baensch marinated herring in wine sauce, drain , discard sauce, reserve onions and cut pieces into quarters, dill pickle relish, apple*, cubed, peeled if desired, spanish onion, halved and sliced, cooked, diced potatoes, drained, cooked, diced beets, drained, reserved onions, dressing, cream, white vinegar, prepared mustard, pepper, whole dill weed, dried, if available , use 1 1/2 tsp fresh dill weed

reserved roast chicken, chicken carcass (reserved from carved roast chicken), water, onion, halved, plus 1 cup chopped, peeled garlic cloves; 2 whole, 2 sliced, carrots, cut into chunks , plus 1 1/2 cups 1/3-inch cubes peeled carrot, celery stalks, cut into chunks, turkish bay leaves, divided, fresh italian parsley sprigs plus chopped parsley (for garnish), fresh thyme sprigs plus 2 tsp chopped, whole allspice, olive oil, cubes peeled celery root, cubes peeled red-skinned sweet potatoes (yams), cubes peeled parsnips, fine sea salt, freshly ground black pepper

vegetable broth, red potatoes or 3 yukon gold potatoes, peeled and cubed, garlic clove, minced, red onion, peeled and chopped, celery & leaves, chopped, carrots, peeled and cut into thin coins, corn (fresh or frozen kernels), green peas (fresh or frozen ), fresh green beans, butter, unbleached flour, milk (i used whole ), tillamook special reserve extra-sharp cheddar cheese , cut into cubes, white pepper , to taste, freshly ground nutmeg, fresh parsley, chopped, to garnish

ground beef, chopped onion, garlic clove, crushed, cream of mushroom soup, green beans, drained (you can substitute corn for all or part if you prefer), mashed potatoes , prepared the way you like them, cheese (we prefer american with this dish)

cattle beans or other white beans, rinsed and soaked overnight (3 parts water to 1 part beans, soaking water reserved), salt, unsalted butter, carrot, diced, celery stalk, diced, yellow onion, diced, garlic, finely chopped, tomato puree, chopped roasted red peppers, black kale (or other kale), about 8-10 leaves, stemmed and chopped, dried bay leaves, dried thyme, red chili flakes, heavy cream, soft goat cheese, freshly ground pepper, kosher salt

blackberry mixture : 3 pints blackberries, sugar, water, butter, milk (as needed), batter : 2 cups all-purpose flour, salt, egg, sugar, baking powder

reserving liquid, juice , reserved, crushed pineapple, honey, brown sugar, sugar, ground nutmeg, raisins (optional), flour, water or 1/2 cup yam juice, reserved, marshmallow, for topping (full - or mini-sized)

sauvignon blanc wine (1 bottle) or 25 oz dry white wine (1 bottle), st-germain liquor, fresh peaches, orange, fresh strawberries, fresh raspberries, fresh grapes

sauvignon blanc or other dry white wine, white wine vinegar, fresh or dried bay leaves, garlic cloves, crushed, freshly cracked black pepper, onion, chopped, ground cumin

sauvignon blanc, dijon mustard, extra-virgin olive oil, dried dill, chopped garlic, sugar, kosher salt, pork tenderloins

reserved juices , from cottage roll or any kind stock or water, split peas or 1 1/2 cups yellow , washed,picked over, carrots, diced, stalks celery, diced, onion, chopped, dried thyme leaves, pepper, diced cottage roll (optional), salt and pepper

reserved turkey giblets, water, canned reduced-sodium chicken broth, carrots , coursely chopped, onion, halved, stalk celery, chopped, bay leaf, butter, all-purpose flour, whipping cream