36 izakaya saba Recipes

seedless red or purple grapes, minced shallot, more) sherry vinegar, kosher salt plus more for seasoning, extra-virgin olive oil, saba or aged balsamic vinegar plus more for drizzling, freshly ground black pepper, arugula (about 8 cups), roncal , manchego, or pecorino cheese, shaved with a peeler, salted , roasted marcona almonds, coarsely chopped

uncooked long-grain rice, powdered sugar, milk, granulated sugar, lemon zest, salt, vanilla bean, split, pt. fresh figs, quartered, saba (see pantry key, below)

saba mackerel (2 fillets), salt, green onions, chopped, ground fresh ginger, rice vinegar, sesame oil, sugar

kosher salt, sugar, fresh sage leaves , torn, garlic , smashed, bay leaves, two 18-oz pork porterhouse steaks, crushed red pepper, extra-virgin olive oil, saba, dried black mission figs, stemmed and cut into quarters, pancetta, cut into 1/4-inch dice, extra-virgin olive oil, garlic , smashed and finely chopped, fresh rosemary, finely chopped, red wine vinegar, chicken stock, kosher salt

extra-virgin olive oil, sweet italian sausage, onion, roughly chopped, garlic, roughly chopped, seedless green grapes, seedless red grapes, salt and pepper, to taste, saba, for drizzling

hot chili pepper, fresh finely chopped, onions, finely chopped, garlic, finely chopped, malt vinegar, water, salt, olive oil

frozen edamame (soy beans in pod), water, salt, water, soy sauce, sake, mirin, garlic cloves, minced, sesame oil, salt, to your taste

avocado, lime juice, silk tofu, green onions, sesame oil, soy sauce, tomato, sliced

kabocha squash, ground chicken, dashi, sugar, sake, soy sauce, vegetable oil

fresh french bread, steak, thinly sliced, onion, thinly sliced, lettuce leaves, soy sauce, sake, sugar

rice, uncooked, oysters, shucked, enoki mushrooms, soy sauce, sake, mirin, fresh ginger juice

burdock root, carrots, dashi (or water), sugar, sake, soy sauce, mirin (or 2 tbsp sake and 2 tsp sugar), vegetable oil

manila clams, green onion, chopped, garlic clove, minced, sake, soy sauce, oil

water, soup mix (kikkoman memmi noodle soup base), curry sauce (kikkoman), frozen udon noodles, green onions, chopped, hard-boiled eggs

potato , cut into bite-sized pieces, carrot , slice into bite-sized pieces, onion, thinly sliced, miso, dashi powder

fresh whole smelt, sweet onion, olive oil, vegetable oil, rice vinegar, flour, salt and pepper, to taste, daikon sprouts (optional)