174 izakaya karaage ponzu Recipes
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u-10 fresh u-10 diver scallops, scored on 1 side and22 Moreu-10 fresh u-10 diver scallops, scored on 1 side, kosher salt, cooking oil as needed, unsalted butter, dry white wine, shallots, thinly sliced, heavy cream, unsalted butter, ponzu sauce, kosher salt to taste, ears fresh sweet corn, unsalted butter, sherry vinegar to taste, quartered shiitake mushrooms, quartered cremini mushrooms, minced fresh thyme, minced fresh garlic, minced chives or scallions, olive oil, kosher salt, fresh cracked pepper5 min, 24 ingredients
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Honey Ponzu Salmonsalmon fillets, ponzu sauce, honey, minced fresh ginger and2 Moresalmon fillets, ponzu sauce, honey, minced fresh ginger, minced fresh garlic, sesame seeds2 hour 10 min, 6 ingredients
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Grilled Ponzu Marinated Scallop Lollipops (Ming Tsai)stalks lemongrass, white part finely minced, green part c... and6 Morestalks lemongrass, white part finely minced, green part cut into 2 1/2-inch skewers and soaked in water, scallions finely sliced , save a little for garnish, ponzu, toasted whole green peppercorns, sugar, naturally brewed soy sauce, sea scallops (u-8 s), prepped and halved into disks20 min, 7 ingredients
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Macadamia Crusted Halibut Oven Roasted Asparagus Spicy Mango Salsa, Ponzu Sauce, Coconut Sticky Rice
Macadamia Crusted Halibut Oven Roasted Asparagus Spicy Mango Salsa, Ponzu Sauce, Coconut Sticky Rice
halibut, cut into 4 (8 oz) portions and20 Morehalibut, cut into 4 (8 oz) portions, macadamia nuts , roughly chopped in a food processor, cayenne pepper, salt and black pepper, to taste, eggs, whites only, canola oil, rice , recipe follows, salsa , recipe follows, ponzu sauce , recipe follows, asparagus , recipe follows, garlic chips , recipe follows, glutinous rice (soaked 24 hours in refrigerator), unsweetened coconut flakes, coconut milk, salt and black pepper, to taste, sugar , to taste, pineapple , mango, and papaya, medium dice, jalapeno, finely chopped, limes, juiced, red onion, finely chopped, salt and black pepper, to taste1 hour 30 min, 21 ingredients -
Oyster-Leek Gratine with Ponzu Sabayon Kaffir Lime-Smoked Salmon Rillette (Ming Tsai)dozen shucked oysters (large blue points), on the half sh... and15 Moredozen shucked oysters (large blue points), on the half shell, sea or rock salt , for baking, butter, leeks , white part julienned, ponzu plus 1 tsp, egg yolks, salt and pepper, to taste, canola oil, for cooking, shallots, sliced, kaffir lime leaves, shredded, minced ginger, heavy cream, smoked salmon, roughly chopped, lime, juiced , zest finely minced, chopped chives, plus extra for garnish, pita chips that have been dried in a 200 degree oven (1 to 2 hours) until crisp35 min, 16 ingredients
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Silken Tofu with Ponzu Saucelight silken tofu, drained and cut into 11 (1/2-inch-thic... and3 Morelight silken tofu, drained and cut into 11 (1/2-inch-thick) slices, ponzu sauce, sliced green onions, shredded nori (seaweed)4 ingredients
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Izakaya Style Japanese Edamame - Soy Beans in Podfrozen edamame (soy beans in pod), water, salt, water and6 Morefrozen edamame (soy beans in pod), water, salt, water, soy sauce, sake, mirin, garlic cloves, minced, sesame oil, salt, to your taste10 min, 10 ingredients
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Izakaya Sakura Teriyaki Chickenchicken thighs, sake, soy sauce, rice vinegar, sugar30 min, 5 ingredients
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Izakaya Sakura Broiled Saba With Green Onion Saucesaba mackerel (2 fillets), salt, green onions, chopped and4 Moresaba mackerel (2 fillets), salt, green onions, chopped, ground fresh ginger, rice vinegar, sesame oil, sugar10 min, 7 ingredients
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Izakaya Sakura Avocado Tofu Saladavocado, lime juice, silk tofu, green onions, sesame oil and2 Moreavocado, lime juice, silk tofu, green onions, sesame oil, soy sauce, tomato, sliced10 min, 7 ingredients
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Izakaya Sakura Squash With Chickenkabocha squash, ground chicken, dashi, sugar, sake and2 Morekabocha squash, ground chicken, dashi, sugar, sake, soy sauce, vegetable oil40 min, 7 ingredients
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Izakaya Sakura Sukiyaki Sandwichfresh french bread, steak, thinly sliced and5 Morefresh french bread, steak, thinly sliced, onion, thinly sliced, lettuce leaves, soy sauce, sake, sugar20 min, 7 ingredients
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Izakaya Sakura Steamed Oyster Ricerice, uncooked, oysters, shucked, enoki mushrooms and4 Morerice, uncooked, oysters, shucked, enoki mushrooms, soy sauce, sake, mirin, fresh ginger juice50 min, 7 ingredients
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Izakaya Sakura Kinpira Goboburdock root, carrots, dashi (or water), sugar, sake and3 Moreburdock root, carrots, dashi (or water), sugar, sake, soy sauce, mirin (or 2 tbsp sake and 2 tsp sugar), vegetable oil35 min, 8 ingredients
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Izakaya Sakura Clams Steamed With Sakemanila clams, green onion, chopped, garlic clove, minced and3 Moremanila clams, green onion, chopped, garlic clove, minced, sake, soy sauce, oil20 min, 6 ingredients
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Izakaya Sakura Curry With Udon Noodleswater, soup mix (kikkoman memmi noodle soup base) and4 Morewater, soup mix (kikkoman memmi noodle soup base), curry sauce (kikkoman), frozen udon noodles, green onions, chopped, hard-boiled eggs20 min, 6 ingredients
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