75259 ivo potatoes rosemary bbq Recipes

potatoes, washed, not peeled, tomatoes, onions , large, garlic, crushed, olive oil, fresh oregano or 1 tbsp fresh rosemary or 1 tbsp fresh thyme, pepper, salt

potatoes, crushed dried rosemary, crushed garlic, olive oil (extra virgin)

potatoes, dried rosemary leaves, garlic salt, pepper, unsalted butter, eggs

potatoes, unpeeled, bacon , crisply cooked and crumbled, green onions, chopped, celery ribs, diced, white vinegar, sugar, salt, ground mustard, ground pepper, tabasco sauce , i use cholula

rosemary, garlic cloves, butter, red potatoes, roma tomato, jalapeno peppers, anaheim chilies, salt, black pepper

marinara pizza sauce, ball of fresh pizza dough, onion, butter, smoked paprika or chipotle, sweet potato, fresh rosemary, grated provolone cheese, kosher or sea salt, grated parmesan or romano cheese

bisquick, unsweetened canned sweet potato, fat free milk, chopped rosemary, divided, kosher salt, divided, fat-free milk

chopped fresh rosemary leaves , plus fresh rosemary flowers (optional), kosher salt, pepper, yukon gold potatoes, extra-virgin olive oil, divided

potatoes (about 4 lb), peeled and quartered, salt, divided, heavy whipping cream, butter, cubed, minced fresh rosemary, ground nutmeg, pepper

sweet potatoes, peeled and chunked, goat cheese, crumbled, sea salt, extra virgin olive oil, fresh rosemary, chopped, olive oil, for sauteing

potatoes, grated, extra virgin olive oil, onion, minced, garlic, minced, rosemary, salt, pepper

baking potatoes, dried rosemary, crushed, salt, pepper, butter

cumin seeds, red pepper flakes, whole black peppercorns, garlic powder, salt, pork roast , cut into 4 steaks, 2-inches thick, vegetable oil, russet potatoes , cut into 1-inch pieces, rosemary, stripped, vegetable oil, salt, sugar, red wine vinegar, orange juice, butter

potatoes, dried rosemary crushed, extra virgin olive oil, garlic cloves crushed

potatoes, steams of fresh rosemary, garlic heads chopped, peppercorn medley to taste, salt to taste, red crushed pepper (optional)

potatoes (about 2 lbs), same diameter as the potatoes and about 8 inches long, pack your favorite bacon, rosemary chopped fine (you can freeze the leftover), butter cubed small, salt and pepper to taste, parchment paper, bake sheet

french bread 1/2 in thick (or italian ), unsalted butter softened, new potatoes (2 medium) cut into 1/2 in cubes, shallots (1/3 cup) minced, garlic minced or pressed, fresh rosemary minced, dry white wine - sauvignon blanc, fontina cheese (1-1/2 cup) grated, eggs, half-and-half, fresh parsley leaves minced