56376 italian stuffed artichokes with meat Recipes

artichokes, lemon (both juice and zest), breadcrumbs (dry or soft , as you prefer), grated aged pecorino cheese, chopped flat-leaf italian parsley, garlic cloves, very finely chopped, extra virgin olive oil

seasoned bread crumbs , for each artichoke, melted butter, lemon juice, kraft parmesan cheese (dry ), tony chachere s seasoning (optional), caesar italian vinaigrette dressing, lemon juice, melter butter, black pepper

artichokes, lemon juice, lemon, sliced, whole peppercorns, bay leaf, salt, divided, cubed italian bread (1/2-inch cubes ), minced fresh parsley, grated parmesan cheese, olive oil, divided, grated lemon peel, garlic cloves, minced, pepper

unsliced crusty french bread, butter, extra virgin olive oil, garlic, chopped, spinach, washed,stems removed,steamed ,wrung dry, italian parsley, artichoke hearts, drained and chopped, anchovy fillets, cut, mozzarella cheese, capers, drained, tarragon, chopped, basil, chopped, salt and pepper

fresh mushrooms, large jumbo size, fresh breadcrumb, mozzarella cheese, shredded, garlic cloves, finely minced, pitted black olives, finely chopped, sun-dried tomatoes , in oil, finely chopped, marinated artichoke hearts, finely chopped, green onions or 2 tbsp sweet onions, finely chopped, mayonnaise, light, dried oregano or 1/2 tsp dried basil, olive oil, parmesan cheese, grated

artichoke bottoms, alouette spinach and artichoke soft spreadable cheese, grated parmesan, panko bread crumbs , divide in half, diced ham, chopped garlic, chopped parsley divide in half

pine nuts, tomatoes, part-skim ricotta, grated parmesan, chopped marinated artichoke hearts, chopped pepperoncini, chopped fresh basil, salt and pepper

lean ground beef, fresh mushrooms, chopped, onion, diced finely, eggs, celery, diced finely, tomato puree, water, salt , to taste, freshly ground black pepper, thyme, garlic, minced, canned artichoke bottoms or 24 large frozen artichoke bottoms, beef broth

chopped pork, chopped beef, chopped veal , meats combined, breadcrumbs, beaten eggs, ketchup, parsley, oregano, salt and pepper, to taste, chopped garlic , to taste, ham, provolone cheese, salami, mozzarella cheese, tomato sauce

artichokes, smoked bacon or 1 1/2 lbs pancetta, sliced, italian seasoned breadcrumbs, parmigiano-reggiano cheese (don tsp buy it pre-grated, and don tsp use that stuff from the green can) or 1 1/2 cups good domestic parmesan cheese, grated (don tsp buy it pre-grated, and don tsp use that stuff from the green can), pecorino romano cheese, grated, green onion, chopped, parsley, chopped, garlic cloves, minced, salt, fresh ground black pepper, cayenne pepper, olive oil, lemons

whole artichoke hearts, scallions, finely sliced, shredded red cabbage, shredded carrot, italian dressing, kosher salt and freshly ground black pepper, sesame seed, for garnish

lemons, artichokes, garlic , smashed, mint , picked and cut into a chiffonade, italian parsley , leaves picked and finely chopped, grated parmesan, bread crumbs, crushed red pepper, pine nuts, toasted , optional, anchovy fillets, minced , optional, extra-virgin olive oil, kosher salt, white wine

jumbo artichokes, lemons, juiced, garlic cloves, thinly sliced, grated parmigiano-reggiano, chopped italian parsley leaves , to yield about 1/2 cup, extra-virgin olive oil, kosher salt and freshly ground black pepper

water, lemons, juiced, white wine, garlic, thinly sliced, thyme, jumbo artichokes , 1 layer of leaves removed, cut in half, chokes removed, extra-virgin olive oil, baking potato, cut into 1/4-inch dice, favas, shucked and peeled, scallions, thinly sliced, fresh bread crumbs, salami, cut into 1/8-inch dice, italian parsley, coarsely chopped to yield 1/4 cup, salt and pepper to taste, white wine

onion, grated, chopped italian parsley, egg, ketchup, garlic cloves, minced, salt, black pepper, grated romano cheese, dried breadcrumbs (plain or seasoned ), ground turkey (preferrably dark meat), marinara sauce, zucchini, ends removed and halved lengthwise, eggplant, ends removed and halved lengthwise, assorted bell peppers

artichoke bottoms, spinach and artichoke soft spreadable cheese, alouette, grated parmesan cheese, panko breadcrumbs , divide in half, diced ham, chopped garlic, chopped parsley , divide in half

progresso recipe starters fire roasted tomato cooking sauce, mozzarella string cheese, extra lean ground beef (at least 93%), egg, sliced green onion (4 medium)