146 italian sausage stuffed sauce Recipes

pizza sauce, dried basil, canola oil, italian sausage , 1 1/2-inch pieces, zucchini , 1-inch pieces, red bell pepper , 1 1/2-inch pieces, green bell pepper , 1 1/2-inch pieces, pimento stuffed olives

acorn squash, halved and cleaned, italian sausage, casings removed, onion, sliced, pasta sauce, penne, cooked, mozzarella cheese, shredded

italian sausage (approximately 8 links hot and 8 links mild ), onion, finely diced, garlic, minced, dried parsley, eggs, low fat cottage cheese, low-fat ricotta cheese, shredded mozzarella cheese, grated romano cheese or 3/4 cup parmesan cheese, jumbo pasta shells, spaghetti sauce, half-and-half cream , optional

zucchini (3 to 4 inches diameter 18 inches or longer), mild italian sausage (or a mixture) or 1 lb hot italian sausage (or a mixture), spaghetti sauce, seasoned to taste

banana peppers, butter, onion, chopped, celery, chopped, crushed tomatoes, tomato sauce, garlic, minced, dried basil, dried oregano, salt, divided, ground black pepper, divided, egg, worcestershire sauce, grated parmesan cheese, hot italian sausage, mild italian sausage, breadcrumbs

green peppers , cut lengthwise and cleaned out, hot italian sausage, crumbled, ground beef, onion, chopped, garlic cloves, minced, canned tomatoes, cooked rice, salt & fresh ground pepper (to taste), grated mozzarella cheese, grated parmesan cheese, italian-style tomato sauce

zucchini, italian sausage (or 1/2 ground beef or turkey and 1/2 ), onion, minced fine, basil, oregano, mozzarella cheese, breadcrumbs, salt, tomato sauce

hot italian sausage, casings removed, chopped onions, minced garlic (approx 3 cloves), ricotta cheese, fresh spinach, blanched, squeezed dry, and chopped (approx 2/3 cup chopped ), freshly grated parmesan cheese, coarsely grated fontina cheese, jumbo pasta shells, italian crushed tomatoes, heavy cream, chopped fresh basil leaf, sugar, olive oil, crushed red pepper flakes

olive oil, sweet italian sausage, casings removed, chopped onions, eggplant, cut into 1/2-inch cubes (about 7 cups cubed ), salt, crushed red pepper flakes, minced garlic, ricotta cheese or 1/2 cup mascarpone cheese, fresh spinach, blanched, squeezed dry, and chopped (about 2/3 cup chopped ), freshly grated parmesan cheese, sugar, jumbo pasta shells (about 18 shells ), italian crushed tomatoes, heavy cream, chopped fresh basil leaf, coarsely grated fontina cheese

ground beef, johnsonville mild italian sausage links links , cut into 3/4-inch slices, onion, chopped, tomato sauce, stewed tomatoes, tomato paste, water, mushroom stems and pieces, drained, sliced pimiento-stuffed olives , optional, worcestershire sauce, garlic powder, sugar, chili powder, dried oregano, celery salt, bay leaf, hot cooked spaghetti

orange-sized round zucchini or 2 large regular zucchini, onion, diced, red bell pepper, diced, green bell pepper, diced, garlic cloves, minced, tomatoes, diced, links italian sausage, fresh basil, chopped, dried oregano, tomato sauce, olive oil, shredded mozzarella cheese, shredded parmesan cheese, salt and pepper, penne pasta or pasta, of your choice

zucchini or 2 medium eggplants, olive oil, bulk italian sausage, yellow onion, garlic cloves, mozzarella cheese, sourdough bread, tomato sauce, dried parsley flakes, lemon pepper, garlic powder, salt

country lean pork sausage, chopped green bell pepper, chopped yellow onion, dried basil leaves, plain breadcrumbs, boneless chicken breasts, trimmed and flattened to 1/4-inch thickness, prepared spaghetti sauce, provolone cheese (1 1/2 oz), shredded parmesan cheese (optional)

sausages, bacon, water, herb stuffing mix, bulk, ground , hot italian sausage, raw, butter, eggs, beaten, mustard dipping sauce, mayonnaise, sour cream, dijon mustard, white wine vinegar, drops tabasco sauce , depending on how hot you want it, garlic, peeled and crushed

hot italian sausages, casings removed, dried oregano (i always add alot more), freshly grated parmesan cheese (about 3 oz.), worcestershire sauce, garlic powder, cream cheese, room temperature, egg yolk, olive oil, diameter mushrooms, stemmed, dry white wine

sweet italian sausage, shallots, garlic, white wine for deglazing, ricotta cheese, thawed peas, whole milk, heavy cream, romano cheese, pasta manicotti shells if filling vs other, marinara sauce, mozzarella cheese

italian sausage, ground beef, bisquick baking mix, cold water, shredded mozzarella cheese, pizza sauce

olive oil, sweet italian sausage, casings removed, chopped onion, eggplant, cut into 1/2-inch cubes (about 7 cups cubed ), salt, crushed red pepper, minced garlic, ricotta or mascarpone cheese, fresh spinach, blanched, squeezed dry, and chopped (about 2/3 cup chopped ), freshly grated parmesan, sugar, jumbo pasta shells (about 18 shells ), italian crushed tomatoes, heavy cream, chopped fresh basil leaves, coarsely grated fontina cheese