98696 italian chocolate nut panforte Recipes

eggs, sugar, unsweetened chocolate squares, vanilla, butter, chopped nuts, flour

sugar, butter, unsweetened chocolate, melted, vanilla, egg, flour, salt, baking soda, cinnamon, nuts

graham cracker crumbs, butter, melted, sweetened condensed milk, semi-sweet chocolate chips, divided, vanilla extract, chopped nuts

sugar, unsalted butter, salt, water, nuts, chopped, divided, semisweet chocolate

graham cracker crumbs, butter or 1/2 cup margarine, melted, semi-sweet chocolate chips, divided, eagle brand sweetened condensed milk, vanilla extract, chopped nuts

butter, softened, brown sugar, vanilla extract, king arthur unbleached all-purpose flour, baking powder, chopped nuts, divided, semisweet chocolate chips, shortening

almond paste or 1 cup marzipan, sugar, salt, almond extract or 2 -3 drops bitter almond oil, drops lemon extract, flour , preferably almond, egg white, pine nuts

graham cracker crumbs, melted butter, sweetened condensed milk, semi-sweet chocolate chips, milk chocolate chips (i use a mix of all 3) or 1 cup peanut butter chips (i use a mix of all 3) or 1 cup white chocolate chips (i use a mix of all 3), vanilla extract, chopped pecans (any nuts can be subbed)

betty crocker sugar cookie mix, granulated sugar, butter or margarine, softened, almond paste (not marzipan), egg, pine nuts (8 oz), powdered sugar

dark brown sugar, unsalted butter, water, toasted assorted unsalted nuts (toasted, skinned and chopped hazelnuts, slivered almonds, or walnuts are good), flour, unsweetened cocoa powder, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, vanilla, eggs, buttermilk

butter or 3/4 cup margarine, softened, sugar, egg, vanilla extract, flour, salt, semisweet chocolate chips, semisweet chocolate morsels, chopped walnuts

vanilla wafers, crushed, butter, granulated sugar, eggs, light-colored corn syrup, light brown sugar , packed, butter, softened, vanilla, sliced almonds, semisweet chocolate piece (i prefer milk chocolate)

honey, cornstarch, half-and-half (or light cream ), beaten egg yolks, ground walnuts (or pecans), granulated sugar, sheets frozen phyllo dough , thawed according to package directions (17 x 12 inches), butter or 3 tbsp margarine, melted, mexican chocolate, cut up (or semisweet), butter or 1 tbsp margarine, powdered sugar, vanilla, water, cocoa powder, whipping cream, vanilla, grated semisweet chocolate (optional), cinnamon

egg whites, sugar, cocoa, nuts (i usually use sliced almonds or wal ) (optional)

all-purpose flour, baking soda, salt, brown sugar, unsalted butter (room temperature ), orange zest, vanilla extract, egg, bittersweet chocolate, nuts (any kind )

butter, softened, powdered sugar, flour, cocoa, sweetened condensed milk, vanilla extract, semi-sweet chocolate chips, chopped nuts

pre-made pie crust, raspberry preserves, whipping cram, bittersweet chocolate chips, assorted nuts (pecans, sliced almonds, hazelnuts, walnuts, etc.), kosher salt, toffee bits

duncan hines dark chocolate fudge cake mix, water, vegetable oil, eggs, nabisco raspberry fig newtons raspberry-filled cookies, italian sweet vermouth, chilled (make sure you buy sweet vermouth. there is a big difference in flavour between sweet and dry vermout)