15 italian beef sandwiches soup Recipes

beef tip sirloin roast (4-1/2 lb), cut in half, beef broth, beer or additional beef broth, water, cider vinegar, onion soup mix, italian salad dressing mix, garlic clove, minced, dried oregano, dried basil, italian sandwich rolls (6 inches), split

beef tip sirloin roast, cut in half, beef broth, beer, water, cider vinegar, onion soup mix, italian salad dressing mix, garlic clove, minced, dried oregano, dried basil, italian sandwich buns, split

beef chuck roast, bacon grease or 2 tbsp olive oil, garlic powder, sea salt, fresh ground black pepper, water, onion powder, dry onion soup mix, red pepper flakes, fennel seed, dried basil, bay leaves, crusty submarine rolls

sirloin tip roast (cut in half ) or 4 1/2 lbs chuck roast (cut in half), beef broth, beer (or use additional beef broth), water, cider vinegar, onion soup mix, italian salad dressing mix, garlic clove, minced, dried oregano, basil, italian rolls, split

chuck roast (any size that will fit in crockpot), beef broth, dry onion soup mix, basil, oregano, french bread hoagie roll, shredded colby-monterey jack cheese, sauteed onion (optional)

water, dry onion soup mix, worcestershire sauce, garlic powder, dried marjoram, dried thyme, dried oregano, chuck roast, frozen bell pepper stir-fry mix

dry onion soup mix (liptons ), water, instant beef bouillon, sliced deli roast beef or 1 lb of your own cooked beef, hoagie rolls or 4 large italian buns or 4 large portuguese buns, butter, horseradish , freshly processed (or more), salt and pepper

bottom round beef roast, balsamic vinaigrette or 8 oz olive oil and vinegar dressing, onion soup mix

boneless beef chuck roast (3 lb), cayenne pepper, pepper, water, sliced pepperoncini, undrained, sweet red pepper , julienned, green pepper , julienned, garlic clove, minced, reduced-sodium onion soup mix, worcestershire sauce, loaves (1 lb each) italian bread , halved lengthwise

water, onion soup mix, dried basil, dried parsley flakes, beef bouillon granules, celery salt, garlic powder, cayenne pepper, pepper, boneless venison roast (3 to 4 lb), cut into 1-inch cubes, sandwich rolls, split, green pepper rings, optional

boneless beef brisket, partially frozen, onion, quartered and sliced, cornstarch, tomato soup , with basil, brown sugar, worcestershire sauce, italian bread, provolone cheese

water, dry onion soup mix, dried basil, dried parsley flakes, beef bouillon granules, celery salt, garlic powder, cayenne pepper, pepper, venison roast, sandwich buns, cheese (optional), pepper rings (optional)

boneless beef rump roast, vegetable oil, sweet onions (sliced ), butter (divided ), water, soy sauce, onion soup mix, garlic cloves (minced ), browning sauce, french bread, garlic salt, shredded italian cheese, mix