606 isle flottante contessa floating Recipes

frozen orange juice concentrate, frozen lime juice concentrate, frozen lemonade concentrate, chilled ginger ale, champagne, orange slice, for floating, frozen raspberries , for floating

vegetable oil (or use half olive oil), fresh lemon juice, red wine vinegar, dried oregano, salt, pepper, orzo pasta, red bell pepper, thinly sliced (or green ), green onions, sliced, feta cheese, cubed, black olives, sliced, tomatoes or grape

boneless skinless chicken breasts, pepper, lean bacon, hormel dried beef, cream of chicken soup, sour cream, cream cheese, softened to room temp

vodka (2 1/2 shots), gin, dark rum, triple sec, lemon juice concentrate, coca-cola (2 1/2 cup.), orange juice

chicken breasts, bacon, sour cream, cream of mushroom soup, mushrooms

butter (for filet mignon), butter (for mushrooms), filet mignon or 2 lbs beef tenderloin steaks, cut into small cubes and seasoned with salt and black pepper to taste, onion , medium-sized and chopped, mushroom , slivered, soy sauce, cognac, table cream (the nestle is preferred for this recipe and it can be found in the international isle at) or 12 oz heavy cream (the nestle is preferred for this recipe and it can be found in the international isle at), ketchup, mustard, flour, milk

oatmeal (old fashioned or quick cooking, but not instant), all-purpose flour, baking powder, salt, milk (nonfat ok), honey, parsley, chopped, egg, beaten

hot italian sausage, fresh (5-6 links ), your favorite pre-made spaghetti sauce , no meat, tomatoes , crushed fire roasted (in organic isle, i like muir glen brand), garlic cloves, diced, yellow onion, chopped, yellow bell pepper, seeded, chopped, salt, taste, pepper, taste, sugar, smoked paprika, bay leaves, olive oil

sugar, divided, water, divided, pure vanilla extract, divided, sliced almonds, extra-large egg whites, at room temperature, kosher salt, cream of tartar, creme anglaise , recipe follows, extra-large egg yolks, sugar, cornstarch, scalded milk, pure vanilla extract, cognac, seeds of 1/2 vanilla bean , optional

eggplant, peeled and cubed, salt, olive oil, chopped onions, garlic cloves, minced, diced potatoes, dried oregano, red pepper flakes, vegetable broth or 3 cups water, green beans , cut into 1 inch pieces, chopped red bell peppers (i use 1 cup of each) or 2 cups green bell peppers (i use 1 cup of each), chopped fresh tomatoes, dry red wine, coarsely chopped pitted kalamata olive, chopped fresh parsley, fresh lemon juice, drained capers, minced fresh dill, salt and pepper, grated feta cheese, garnish (optional)

aleppo pepper, dried oregano, fennel seeds (crushed or ground ), dried orange zest, dried basil, dried mint

mayonnaise, flour tortillas, leaves romaine lettuce, cucumber, sliced, crumbled feta cheese, pitted kalamata olive, tomatoes, quartered, lemon juice, dried oregano, crushed (optional)

chili without beans (don tsp get the kind with beans- hormel is best), cream cheese (full fat, low fat or no fat), chopped bunch scallions also called green onion (grocers produce), green chilies (mexican isle), cheddar cheese (or mexican blend ), tortillas or 16 oz corn chips, pitted sliced black olives

rum (bacardi black is what it calls for), rum (bacardi 151 is what is wants), blackberry brandy, banana liqueur, grenadine, lime juice

ground beef, ground lamb, eggs, onion, finely chopped, garlic cloves, minced, dry mustard, dried thyme leaves, crushed, dried coriander, salt, pepper, soft cream cheese with garlic and herbs, plain yogurt, lemon juice, cucumber, shredded, well drained