41114 irish godiva cake Recipes

butter, softened, shortening, domino granulated sugar, eggs, separated, vanilla extract, all-purpose flour, baking soda, buttermilk, irish cream liqueur, butterscotch filling, cream cheese frosting, chopped pecans, toasted, pecan halves, toasted

yellow cake mix, instant vanilla pudding, milk, vegetable oil, whiskey, chopped walnuts, flour, egg, white sugar, butter, whiskey

butter, granulated sugar, eggs, lemon , rind of, grated, apples , pared, cored and diced, cake flour , sifted, salt, baking powder

duncan hines yellow cake mix, chopped nuts, french vanilla instant pudding, eggs, vegetable oil, baileys irish cream, powdered sugar, butter, softened, milk, salt, salt, baileys irish cream

food cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), irish cream, instant chocolate pudding mix, andes mints candies, cool whip

flour, sugar, baking powder , plus, baking powder, salt, shortening, baileys irish cream, milk, eggs, vanilla extract, cream cheese, softened, butter or 1 tbsp margarine, vanilla extract, powdered sugar, baileys irish cream, white chocolate chips, baileys irish cream, powdered sugar

peanut butter cup mousse cake, cocoa chiffon cake, cake flour, granulated sugar, godiva hot cocoa powder , dark truffle flavor, sifted, baking powder, salt, eggs plus 3 egg whites, at room temperature, vegetable oil, vanilla extract, peanut butter mousse, peanut butter chips, whole milk, creamy peanut butter, vanilla extract, heavy cream, sugar, milk chocolate glaze, godiva milk chocolate, coarsely chopped, heavy cream, vanilla extract, unsalted roasted peanuts, finely chopped

flour, sugar, cocoa, salt, baking soda, egg, oil, buttermilk, bailey irish cream, strong black coffee, heavy whipping cream, powdered sugar, bailey irish cream (or more to taste - i tend to use 1/8 cup!!)

all-purpose flour, baking powder, salt and mace, grated rind of 2 lemons, lemon juice, unsalted butter, vanilla extract, light brown sugar , firmly packed, eggs, separated, irish whiskey, dark raisins (if you like candied peel you can use candied orange peel here), light raisins, caraway seeds, pecans, butter, softened

irish whiskey, irish whiskey, bittersweet chocolate (70% cocoa, such as scharffen berger or lindt), instant espresso powder , dissolved in, water, blanched almond, lightly toasted, all-purpose flour, divided, unsalted butter, room temperature, divided, vanilla sugar, divided, eggs, separated, fine sea salt, semisweet chocolate, chopped

granny smith apples, peeled, cored and quartered, lemons , juice of, sugar, unsalted butter, almonds, flour, cinnamon, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, vanilla extract, sour cream (needing 12-24 hours, see end of recipe) or 1/2 cup creme fraiche (needing 12-24 hours, see end of recipe), hard alcoholic cider , irish or 1/4 cup apple cider or 1/4 cup juice, water, sugar, lemon juice, heavy whipping cream

cake flavored vodka (three olives or pinnacle make it), white chocolate liqueur (godiva white), dark chocolate liqueur (godiva original), cream and white chocolate shavings, for garnish

yellow cake mix, instant vanilla pudding mix, eggs, irish whiskey, vegetable or canola oil, cold water, chopped nuts (optional), glaze, butter, water, granulated sugar, irish whiskey (to your taste )

yellow cake mix, instant vanilla pudding mix (3.4 oz), eggs room temperature, water, vegetable oil, irish cream liqueur, pecans chopped, semi-sweet chocolate chips, irish cream liqueur, powdered sugar

chcoclate chips mixed with 1 tsp cake flour, cake flour, baking powder, salt, cream cheese, softened, butter, softened, sugar, brown sugar, vanilla, eggs, irish cream liquer, powdered sugar to dust cake

chocolate cake mix, instant chocolate fudge pudding, sour cream, baileys irish cream, eggs, semi-sweet chocolate chips

chocolate cake mix, instant chocolate pudding mix, irish whiskey (divided ) or 3/4 cup bourbon (divided), cooking oil, jumbo eggs (at room temperature ) or 4 extra-large eggs (at room temperature), sugar, butter or 1/4 cup margarine, water, lemon juice, cream (to garnish )