148 intense chocolat Recipes
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dove brand dark chocolate, unsweetened chocolate, butter and8 Moredove brand dark chocolate, unsweetened chocolate, butter, eggs, separated, sugar, cream of tartar, prepared chocolate frosting, cocoa powder, twix brand caramel cookie bar minis ribbon, spring form pan (8 inches round) wax paper35 min, 11 ingredients
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lemon jell-o gelatin (small sugar free package) and5 Morelemon jell-o gelatin (small sugar free package), water, boiling, plain fat-free yogurt (plain for less intense flavor and lemon for more intense flavor), instant lemon pudding (i always use a small package jell-o brand sugar free instant pudding), fat-free cool whip, divided, shortbread pie crusts (9-inch pie size) or 8 oz fat-free graham cracker crust (9-inch pie size)40 min, 6 ingredients
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all-purpose flour (35 g), baking powder, salt and7 Moreall-purpose flour (35 g), baking powder, salt, semisweet chocolate or 8 oz bittersweet chocolate, chopped, toasted and chopped walnuts or 1/2 cup pecans (50 g) (optional), eggs, pure vanilla extract (8 g), sour cream (regular not low fat , 80 g), unsalted butter (113 g), granulated sugar (150 g)1 hour 15 min, 10 ingredients
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Chocolat Peanut Butter Popcorn
popped popcorn , air popped, dark chocolate chips, melted and1 Morepopped popcorn , air popped, dark chocolate chips, melted, natural-style peanut butter, warmed15 min, 3 ingredients -
Chocolat Chaud
whole milk, bottled water and3 Morewhole milk, bottled water, generous ) superfine granulated sugar, quality dark bittersweet chocolate, chopped with a serrated bread knife, cocoa powder, loosely packed20 min, 5 ingredients -
Chocolat bites from J.Meunier
icing sugar, paraphine, peanut butter, peanuts and2 Moreicing sugar, paraphine, peanut butter, peanuts, rice crispies, semi sweet chocolat chips30 min, 6 ingredients -
Chocolat balls from J. Meunier
chipits, chopped walnuts, coconut, eggs, chopped dates and3 Morechipits, chopped walnuts, coconut, eggs, chopped dates, icing suga, peanut butter, praphine1 hour , 8 ingredients -
Chocolat macaroons from J. Meunier
eagle brand, flaked coconut, grated orange rind and3 Moreeagle brand, flaked coconut, grated orange rind, ground almonds (optional), semi sweet chocolat chips, vanilla20 min, 6 ingredients -
Ultimate Chocolate Cupcakes With Ganache Filling
ganache filling and22 Moreganache filling, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), heavy cream, sugar, chocolate cupcake, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), dutch-processed cocoa, hot coffee, bread flour, granulated sugar, table salt, baking soda, vegetable oil, eggs, white vinegar, vanilla extract, creamy chocolate frosting, granulated sugar, egg whites, table salt, unsalted butter, softened and cut into 1 tbsp pieces, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), melted and cooled. cool chocolate to between 85 to 100 degrees before adding to frosting., vanilla extract23 ingredients -
Baked Lemon Cod With Roquefort
fresh cod or 2 pieces any flaky fish, lemon juice, fresh and11 Morefresh cod or 2 pieces any flaky fish, lemon juice, fresh, tomato , crushed i prefer kumato es above all others- they are very nice and intense with flavor, garlic cloves, crushed, dill weed , if using dried herbs, rub between fingers first to release aroma, parsley, olive oil, white wine, olive oil, butter, divided, roquefort cheese, crumbled, lemon slices, aluminum foil50 min, 13 ingredients -
Double Chocolate Mocha Intense Wonderful Chocolate Cake
chocolate, coffee, hot, fresh brewed, sugar and9 Morechocolate, coffee, hot, fresh brewed, sugar, flour , all-purpose, cocoa, unsweetened (not dutch process), baking soda, baking powder, salt, eggs , large, oil, (any vegetable oil , except olive), buttermilk (well-shaken), vanilla12 ingredients
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