211 ingredient vegetable Recipes

vegetable broth, water, fresh squeezed lemon juice, enoki mushrooms, lemon pepper, mushroom powder, nutritional yeast, turmeric, shredded carrot, red onion, fresh english peas, egg yolks or whole eggs it works well either way, wild rice and arborio rice mixed, fresh cilantro and fresh parsley, salt to taste

dry penne pasta, parmesan cheese, grated, olive oil (i used grapeseed oil), mozzarella cheese, diced, salt, ground black pepper, basil (i omit), tomatoes, stalk chopped celery or 1 -2 stalk other vegetables (or other desired ingredient)

shrimp paste - gupi, shallots - or small red or purple onions, dried shrimp, red curry paste, other ingredients, fish sauce, stems of fresh thai basil, vegetable stock, bamboo cut up ready come in bottle, babycorn, mushroom 1 hole can or fresh if have, chiness squash cubed, bai yanag...( green leaves stock ) can find in asian market, steam lemon rooth long slice

head escarole, low sodium vegetable broth (may use chicken broth), parmesan cheese, grated (optional), black pepper, fresh ground to taste (optional)

heavy cream (listen closely for artery-hardening noises about now), butter (tight, crackling sounds come from your chest as a smile wraps itself around your head), semisweet chocolate or 6 oz bittersweet chocolate, chopped, peanuts, chopped, egg roll wraps, water (the good for you ingredient), vegetable oil (for frying ), powdered sugar (optional)

ground turkey, onion, chopped, chili powder, ground cumin, vegetable juice (v8 is my juice of choice, regular or low-sodium), green pepper, chopped, red kidney beans, drained and rinsed

margarine (softened ) or 1 cup butter (softened), vegetable oil, sugar, brown sugar , firmly packed, vanilla, instant mint-chocolate pudding mix, eggs, baking soda, flour, chocolate chips

lean ground beef, onion, quartered, frozen mixed vegetables, condensed condensed cream of mushroom & garlic soup, dried marjoram, salt and pepper, refrigerated mashed potatoes

ground turkey, onion, chopped (about 1 cup), chili powder, ground cumin, vegetable juice , v8 brand, green pepper, chopped (about 1/2 cup), red kidney beans, rinsed and drained

peeled and deveined shrimp, lump crabmeat, celery, onion, bell pepper, tabasco pepper sauce, lemon juice, mustard, season-all or tony chachere s, cayenne pepper, seasoned italian breadcrumbs, eggs, beaten, do not add to ingredients), vegetable oil for frying, seasoned italian breadcrumbs for coating boulettes

sweet red peppers, sweet green pepper, zucchinis, eggplant, tomatoes, olive oil, garlic, minced, dried italian herb seasoning, salt, pepper, dried porcini mushrooms, dried sage, total) pork tenderloins, balsamic vinegar

you can substitute sushi rice for the short-grain rice; if using medium- or long-grain rice, increase the amount of water to 3 cups and simmer until the grains are tender, 18 to 20 minutes, before letting the rice sit off the heat in step 2. regular rice vinegar can be substituted for the seasoned rice vinegar., pickled vegetables, bean sprouts, carrot , peeled and grated on the large holes of a box grater, cucumber , peeled , halved lengthwise, seeded, and sliced 1/4 inch thick, seasoned rice vinegar, rice, short-grain white rice (see note ), water, beef , spinach, and eggs, blade steak , trimmed and cut into 1/4-inch-thick slices (see illustrations below), soy sauce, vegetable oil, shiitake mushrooms , wiped clean, stemmed, and sliced thin, garlic cloves , minced or pressed through a garlic press (about 1 tbsp), baby spinach, salt and ground black pepper, eggs , cracked into 2 small bowls (2 eggs per bowl), toasted sesame oil

okra gumbo, vegetable oil, garlic, minced, onion, finely chopped, green bell pepper, finely chopped, frozen okra, thawed and sliced, fresh mushrooms, sliced (this is an option for me), diced tomatoes with juice, tomato paste, file powder, bay leaves, salt, ground black pepper, vegetable oil, all-purpose flour

basic ingredient, rosit potato, white onion, vegetable stock, milk, olive oil, oregano flakes, salt and black pepper, parmessan cheese

steaks, cut about 1/2 inch thick, potatoes, peeled and cut into about 6 chunks, carrots, cut into 1 1/2 inch chunks, onions, quartered, ketchup, worcestershire sauce, cream of mushroom soup, water , to cover all ingredients, flour , for dusting steak, oil , for browning, salt and pepper

ground beef, baked beans, tomato juice, vegetable juice, chili seasoning mix

butter or 1 tbsp vegetable oil, egg whites, caster sugar, jam