277394 individual butter cakes with honeyed pears Recipes

butter, softened, honey, lime , zest finely grated, all-purpose flour, whole-wheat flour, baking soda, salt, ground cinnamon, buttermilk, eggs, butter, melted, plus more for cooking pancakes, honey

banana (peeled , split into three section, see note), bread (1.5cm thick italian style or equivalent gluten free), crunchy peanut butter (light ), honey, cinnamon (a pinch), honey (extra to drizzle) (optional)

creamy peanut butter, butter, softened, eggs, butter cake mix, water, peanut butter, butter, softened, sugar, heavy cream

butter, softened plus, butter, softened, honey, fresh lemon rind

heavy whipping cream, golden brown sugar, bittersweet or semisweet chocolate, finely chopped, old-fashioned (natural ) chunky peanut butter, cake, all purpose flour, baking powder, baking soda, salt, unsalted butter, room temperature, old-fashioned (natural ) chunky peanut butter, golden brown sugar, eggs, vanilla extract, buttermilk, cream cheese, room temperature, powdered sugar, divided, unsalted butter, room temperature, vanilla extract, chilled heavy whipping cream, butterfinger candy bars, coarsely chopped, glazed peanuts

butter, softened (125ml), honey (30 mls), orange juice (15 mls), grated zest of 1 orange

butter, eggs, whipping cream, sugar, cake flour, vanilla, shredded orange peel, orange extract

butter, chopped, honey, caster sugar, corn flakes, unsalted peanuts (optional)

butter, softened, honey, graham wafer crumbs, unflavored gelatin, cold water, eggs, separated, honey, pumpkin puree (canned is fine ), whole milk, salt, ground cinnamon, ground ginger