84 indian chili chicken with onions Recipes

fresh red chilies, corn oil, onions chopped, chili powder, grated fresh gingerroot, garlic cloves, finely chopped, cumin seeds, curry leaves , available at gourmet shops and some markets, salt , to taste, skinless, boneless chicken breasts , cut into cubes, chopped fresh cilantro, fresh lime juice, tomatoes, quartered, naan bread or steamed rice

plain nonfat yogurt, tandoori masala powder, boneless, skinless chicken thighs , cut into 1-inch pieces, onion, chopped, fresh ginger, garlic, water, cooking oil, divided, garam masala, indian chili powder, tomato sauce, half and half, butter, dried fenugreek leaves, salt

chicken breasts (or chicken thighs or a mix of both), onion, finely chopped, vegetable oil, cumin, cinnamon, salt, unsalted cashews, plain 1% yogurt, low-fat milk, gingerroot, fresh (walnut size), tomatoes, chopped, tomato paste (if you want a thicker sauce, can be omitted), garlic cloves, chili powder, ground cardamom, turmeric, black pepper, butter (for browning of chicken)

chicken breast fillets (i also use some skinless thighs for dh), tandoori spice mix, plain yogurt, butter or 1 tbsp ghee, cumin seed, ground, freshly crushed garlic, pureed onions (about 3 onions), heat curry powder, tomato paste, tomato sauce mixed with 1 tbsp brown sugar, tomatoes or 1 tbsp mango chutney, ground almonds, garam masala, coriander leaves (cilantro leaves), heavy cream, coconut milk, salt, sweet paprika, cumin seed, ground, coriander seed, ginger, ground, cinnamon , quills ground, fenugreek seeds, ground, black pepper, ground, heat chili powder, green cardamom seeds, ground, caraway seed, all ground, brown cardamom pods, roughly ground in pestle with mortar

cooked white rice, vegetable oil or 1 tbsp canola oil, boneless skinless chicken thighs or 1 lb boneless skinless chicken breast, cut into bite-size pieces, chopped medium-large onion, grated gingerroot, minced garlic, garam masala, chili powder, ground cumin, ground red pepper, tomato sauce, nonfat sour cream (not sweetened ) or 1 (12 oz) can fat-free evaporated milk (not sweetened), butter or 2 tsp buds, lemon juice, bay leaf, salt and black pepper

red potatoes, quartered, carrots , cut into 1-inch pieces, onion , cut into 1-inch pieces, boneless skinless chicken thighs (about 1-1/2 lb), chicken broth, tomato paste, olive oil, ground turmeric, chili powder, ground cumin, salt, garlic powder, pepper

butter (or enough to brown garlic and onions in), white onion, chopped, garlic clove (chopped ), chicken breasts (cut into bite size pieces), ginger, chili powder, turmeric, cinnamon, pepper, salt, tomato paste, garam masala, heavy cream, drained diced tomatoes, sugar, to taste (i like this dish a little sweet )

yellow onion, peeled and diced, fresh ginger, finely chopped, garlic cloves, finely minced, jalapeno, seeded, and finely chopped, olive oil or 1 tbsp canola oil, garam masala, chili powder, cardamom, coriander, tomato paste, chicken broth, half-and-half or 1/2 cup fat-free, boneless skinless chicken breasts (about 2-3), black pepper, salt, butter

peanut oil, shallot, finely chopped, white onion, chopped, butter, lemon juice, ginger garlic paste, garam masala, chili powder, ground cumin, bay leaf, plain yogurt, half-and-half, tomato puree, cayenne pepper , or to taste, salt, black pepper, peanut oil, boneless, skinless chicken thighs, cut into bite-size pieces, garam masala, cayenne pepper, cornstarch, water

peanut oil, shallot, finely chopped, white onion, chopped, butter, lemon juice, ginger-garlic paste, garam masala, chili powder, ground cumin, bay leaf, plain yogurt, half-and-half, tomato puree, cayenne pepper , to taste, salt, black pepper, peanut oil, boneless skinless chicken thighs, cut into bite size pieces, garam masala, cayenne pepper, cornstarch, water

chicken - 1 (700-800g), cut into pieces, onions - 3 / sliced fine, tomatoes - 3 / chopped fine, garlic paste - 1 tbsp, ginger paste - 1 tbsp, yogurt (curd) - 3 tbsp/thick, kalonji - 1 tsp (nigella seeds), methi dana - 1/2 tsp (fenugreek seeds), whole zeera - 1 tsp (cumin seeds), saunf - 1 tsp (fennel seeds), bhuna zeera powder - 1 tsp (roasted cumin powder), red chilli powder - 1/2 tsp, haldi - 1/2 tsp (turmeric powder), green chilies - 2-3/ to taste, lemon juice - of 1 lemon, salt to taste, fresh coriander (hara dhania) to garnish

onions, chopped, vegetable oil, ginger, chopped finely, garlic, minced, chicken thighs, skinned and boned, chicken breast, skinned and boned, corn starch for coating chicken, green chilies, chopped coarsely, green onions, chopped, water, sugar, soy sauce, cornstarch

chicken breasts, canola oil, tomatoes, green chilies, garlic cloves, red onion, fresh cilantro, garam masala, red chili powder, turmeric, salt

onion (1/2 lb.), peeled and chopped, chopped fresh ginger, fresh jalapeno chili (about 1 oz.), rinsed, stemmed, seeded, and chopped, salad oil, garam masala (see notes ), tomato paste, fat-skimmed chicken broth, whipping cream, boned , skinned chicken breasts, rinsed and cut into 3/4-inch chunks, coarse-ground black pepper, salt, butter or margarine, hot cooked white basmati rice, lime wedges

boneless skinless chicken thighs, onion, diced, garlic cloves, minced, fresh minced ginger, habaneros or 1 -2 serrano pepper, minced, curry leaves, shredded (can find at asian or indian markets but may omit), lime , juice of, fresh, olive oil, ground coriander, ground cumin, nutmeg, mace, cinnamon, ground black pepper, ground turmeric, paprika, ground red chili pepper, salt

cumin seeds, fennel seeds, chicken tenders, cut into bite-size chunks, salt, divided, canola oil, divided, onion, chopped, garlic cloves, minced, fresh chili pepper, seeded and minced, minced fresh ginger, asparagus (woody ends trimmed, cut into 1-inch pieces), light coconut milk (see tip ), chopped fresh cilantro

boneless skinless chicken breasts, whole milk plain yogurt, garlic, pressed, ginger, grated, cardamom pods, cracked with the back of a chef s knife, curry powder, dried red chili flakes, ground coriander, sweet paprika, honey, salt, grinds black pepper, vegetable oil, onion, cut into medium dice, tomato paste, half-and-half, basmati rice , for serving

ground turmeric, crushed dried chili flakes, cumin seeds, coriander seeds, ground ginger, garlic powder, yellow mustard seeds, ground black pepper, ground allspice, ground cinnamon, salt, vegetable oil, chicken, cut into 8 pieces, chopped onion, minced garlic, minced fresh ginger, fresh thyme, hot pepper , such as scotch bonnet or serrano, seeded and finely chopped, or to taste, chicken broth, unsweetened coconut milk, light brown sugar, chopped fresh cilantro, recipe west indian bread for roti, recipe follows, breads kept covered and warm, all purpose flour, baking powder, salt, vegetable oil, plus more for cooking roti, water