64880 ina garten potato pancakes Recipes

potatoes, peeled and shredded, all-purpose flour, baking powder, eggs, salt and black pepper to taste, ground beef, onion, grated, garlic salt, egg, bread crumbs, vegetable oil

potatoes, shredded, green onions, chopped, corned beef, broken into very small chunks, egg, salt and pepper to taste, vegetable oil

potatoes , i used yukon gold, onion, grated or minced, minced garlic, shredded cabbage, butter, milk, salt and pepper, egg, beaten (depends on how much leftover potatoes you have), flour, baking powder

sweet potatoes, peeled, olive oil, light brown sugar, kosher salt, plus extra for sprinkling, fresh ground black pepper

white potatoes, kosher salt, mayonnaise, buttermilk, dijon mustard, whole-grain mustard, chopped fresh dill, freshly ground black pepper, chopped celery, chopped red onion

potatoes, peeled and shredded, all-purpose flour, baking powder, eggs, salt and black pepper, ground beef, onion, grated, garlic salt, egg, breadcrumbs, vegetable oil

potatoes, eggs, onion, grated, salt, pepper, nutmeg, flour, shortening

potatoes, grated, green onions, finely chopped, eggs, fresh parsley (can use more ), fresh minced garlic (or to taste), seasoning salt (or use 1/2-1 tsp white salt or to taste), black pepper, cayenne pepper (or to taste) (optional), butter, divided, olive oil, divided

potatoes, plain flour, garlic clove, crushed, chopped fresh marjoram, butter, eggs, beaten, oil, salt and pepper, sour cream , chopped tomatoes and chopped fresh parsley on the side of the dish

potatoes, peeled and grated, eggs, well beaten, flour, baking powder, salt

fennel bulbs, yellow onion, thinly sliced, good olive oil, unsalted butter, russet potatoes (4 large potatoes), heavy cream, grated gruyere cheese (1/2 lb), kosher salt, freshly ground black pepper

white potatoes (skins on ), kosher salt, mayonnaise, buttermilk, dijon mustard, whole grain mustard, chopped fresh dill (if using dill, taste your salad for correct seasoning) or 1/2 cup chopped parsley (if using dill, taste your salad for correct seasoning), fresh ground black pepper, chopped celery, chopped red onion, crushed red pepper flakes (optional)

unsalted butter, divided, peeled and 1/2-inch diced boling potatoes (about 4 potatoes), extra-large eggs, ricotta cheese (or 7.5 oz of each kind, ricotta & cottage cheese) or 15 oz cottage cheese (or 7.5 oz of each kind, ricotta & cottage cheese), grated gruyere cheese (to make it more cost efficient, 37.5 oz gruyere & 37.5 oz swiss cheese), kosher salt, fresh ground black pepper, chopped fresh basil leaves or 3/4 cup chopped fresh dill or 3/4 cup chopped flat leaf parsley, flour, baking powder

fresh basil leaves, lightly packed, yukon gold or white boiling potatoes, half-and-half, freshly grated parmesan cheese, plus extra for serving, kosher salt, freshly ground black pepper

baking potatoes, extra-large egg, whisked, all-purpose flour, kosher salt, freshly ground black pepper, clarified butter

red potatoes, salt, to taste (kosher ), pepper, to taste (freshly ground ), mayonnaise, buttermilk (or white wine), mustard, dijon, mustard , whole grain, fresh dill, chopped, celery, medium- diced, red onion, small-diced