86321 iced tea mixed drinks alcohol Recipes
-
-
-
Honey Citrus Iced Teatea bags, water, navel oranges, lemons, orange juice and3 Moretea bags, water, navel oranges, lemons, orange juice, lemon juice, honey, ginger ale, chilled6 hour 10 min, 8 ingredients
-
Fruited Ice Teatea bags, sugar, boiling water and2 Moretea bags, sugar, boiling water, frozen lemonade concentrate, frozen limeade concentrate5 min, 5 ingredients
-
California Iced Tea (Ina Garten)tea bags, freshly squeezed lemon juice (5 to 6 lemons) and2 Moretea bags, freshly squeezed lemon juice (5 to 6 lemons), superfine sugar , to taste, lemon slices15 min, 4 ingredients
-
Thai Iced Tea (Sandra Lee)tea bags, black or orange pekoe, sweetened condensed milk and2 Moretea bags, black or orange pekoe, sweetened condensed milk, orange, sliced, for garnish, orange vodka (optional)10 min, 4 ingredients
-
Tea Infused Fish and Chips (Robert Irvine)cooking oil, potatoes peeled, kosher salt and8 Morecooking oil, potatoes peeled, kosher salt, all-purpose flour, plus more for dredging fish, baking powder, kosher salt, instant green tea mix, cold brown beer, malt vinegar, tartar sauce , for serving, place in a large bowl with cold water.35 min, 11 ingredients
-
Long Island Iced Tea (Ina Garten)ice cubes, gin, vodka, white rum, tequila, cointreau and4 Moreice cubes, gin, vodka, white rum, tequila, cointreau, fresh lemon juice, sugar syrup (see note ), cola, lemon slice, to decorate10 min, 10 ingredients
Related searches:
- slab pie
- classic peppercorn sauce
- frozen zucchini slices
- garlic mayonnaise lemon dip
- fresh rosemary marinade for chicken
- spicy pickled potatoes
- spicy dipping sauce for fried shrimp
- spiced cabbage soup
- honey bourbon glazed pork chops
- thai mango salad vegetarian
- eggs salad with yogurt
- buttermilk chocolate cake boiling water
- velveeta cheese sausage and rotel dip
- chicken vegetable stew parsnips
- grouper with mango salsa
- vegetarian stuffed peppers side dish
- pepperoni penne pasta bake
- frozen cranberry juice concentrate punch
- kraft italian dressing pasta salad
- butter tea cakes