137 iced tea leaves Recipes

water, green tea, peach nectar, fresh mint leaves, slightly crushed, sugar, ice cube

loosely packed fresh mint leaves, lemon, sliced, sugar, cold sweetened tea, bourbon, crushed ice, fresh mint sprig

fresh raspberries, sugar, fresh basil leaves, coarsely chopped, lime juice, black tea bags, carbonated water or 1 bottle (750 milliliters) sparkling rose wine, ice cubes, fresh basil sprigs, optional

skinned cucumber, chopped, fresh mint leaves, raspberries, ice, lemonade, sweet tea vodka, lemon wheel, for garnish

cold water, tea bags, water, sugar, freshly chopped mint leaves, ice cubes

sugar, water, fresh raspberries, washed, fresh lime juice, jalapeno pepper , seeds and membrane removed, cold water, granulated sugar, water, fresh sweet basil leaves or 1/4 cup thai basil, cold water, divided, fresh lemon juice, cold water, granulated sugar, cold water, fresh mint leaves, unsweetened grapefruit juice, fruit (fresh or canned drained), granulated sugar, fresh brewed double-strength tea, cooled

whipping cream, half and half, sugar, honey, vanilla beans, split and scraped, mint leaves, zest of 1 lemon, tea bags of lemon lift * or lemon tea, egg yolks, ginger, a viewer , who may not be a professional cook, provided this recipe. the fn chefs have not tested this recipe and therefore, we cannot make representation as to the results.

water, hibiscus tea bags, superfine sugar, mint leaves , reserve 10 sprigs, for garnish, sweet tea vodka, chilled (recommended : firefly), lemons, sliced, crushed ice, mint, for garnish

cold water, caffeine-free herbal berry tea bags, mint leaves, frozen whole strawberries, ice cubes, sugar or honey

fresh mint leaves, sugar, fresh lime (1/4 inch), tea bags, water, ice, beefeaters gin (1 shot glass full), tonic water

mint leaves, frozen mixed fruit, thawed and divided (jumbleberry), liquid honey, minced ginger, carton chilled green tea , with honey and ginseng divided, ice cubes

frozen mixed berries, green tea, chilled (recommended : hansen s), mixed berry sparkling water, chilled (recommended : arrowhead), fresh mint leaves, plus sprigs for garnish, ice cubes

milk, unsweetened instant tea, nonfat vanilla yogurt, ground cinnamon, ground ginger, ground cardamom, ice cubes, fresh mint leaves , optional

sugar, water plus 1 cup ice, raspberry tea bags, unflavored gelatin, fresh lemon juice, a 2 1/4-lb piece watermelon, rind and seeds discarded, cut into 1/4-inch cubes and chilled (about 3 cups), fresh mint leaves, garnish: mint sprigs

strong earl grey tea, dried lemon verbena or 10 large lemon verbena leaves, whole milk, cream, whipping cream, egg yolks, caster sugar

dried lemon balm leaves, dried lemon thyme leaves, dried lemon verbena leaf, dried lemon geranium leaf, dried lemongrass, leaves, dried lavender blossoms, honey or sugar, to taste, fresh lemon slice, to garnish, ice, to serve

english cucumber, peeled, sliced paper thin, salt, white vinegar, unsalted butter, softened, minced fresh tarragon, minced fresh chervil, whole-wheat bread, watercress leaves (optional), mayonnaise and chopped fresh parsley (optional), scones, self raising flour, salt, butter, caster sugar, milk, victoria sponge, unsalted butter, plus extra for greasing, golden caster sugar, free-range eggs, vanilla extract, self-raising flour, icing sugar, unsalted butter, softened, water, ground cinnamon, good raspberry jam, icing sugar , for dusting, unsalted butter, water, plain flour, plus extra for dusting, free-range eggs, salt, double cream, caster sugar, water, dark chocolate, broken into pieces, butter

crushed ice, unsweetened ice tea, tangerine vodka (recommended : grey goose), sugar cane juice, key lime, juiced, mint leaves, brown sugar, for rimming glass