98243 iceberg wedge salad warm bacon Recipes
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Warm Spinach Salad W. Bacon Pecan Dressing & Goats Cheesebacon, small diced, red onion, thinly sliced and13 Morebacon, small diced, red onion, thinly sliced, roasted pecan, minced garlic, rice wine vinegar, salt and black pepper, goat cheese, room temperature, sour cream, sauteed leek, egg, beaten with, milk, flour, breadcrumbs, olive oil, fresh spinach, cleaned and stemmed30 min, 15 ingredients
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Warm Cabbage Salad With Bacon and Blue Cheesebacon, crumbled, peeled chopped shallot (1 small) and6 Morebacon, crumbled, peeled chopped shallot (1 small), apple cider, salt, fresh ground black pepper, roquefort cheese or 1/4 cup other blue cheese, crumbled, shredded cabbage, diced red bell pepper30 min, 8 ingredients
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Warm Mushroom and Chicken Salad With Baconbacon , cut into 1/2-inch pieces and8 Morebacon , cut into 1/2-inch pieces, boneless skinless chicken breasts , cut into 1/2-inch wide strips, salt, shallots, finely chopped (about 1 medium), cremini mushroom, sliced, reduced-sodium chicken broth, balsamic vinegar, baby arugula, head frisee, stem ends trimmed and discarded40 min, 9 ingredients
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Warm Bacon and Cabbage Saladbacon, cooked and diced (i used pepper bacon) and11 Morebacon, cooked and diced (i used pepper bacon), garlic cloves, finely minced, onion, diced small (i used red onion), sherry wine (not cooking sherry), green cabbage , cut into 1-inch slender strips, savoy cabbage , cut into 1-inch slender strips, wine vinegar or 2 tbsp white balsamic vinegar, extra virgin olive oil, fresh lemon thyme, minced, chopped walnuts, toasted and coarsely chopped, salt, pepper15 min, 12 ingredients
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Cornmeal Crusted Oysters with Baby Spinach, Warm Bacon Dressing, and Homemade Potato Chips (Emeril Lagasse)idaho potato (about 12 oz), scrubbed and11 Moreidaho potato (about 12 oz), scrubbed, vegetable oil, for deep-frying, masa harina, yellow cornmeal, essence , recipe follows, salt, shucked oysters (about 20), drained, baby spinach , tough stems removed, rinsed and patted dry, freshly ground black pepper, warm bacon dressing , recipe follows, hearts of palm, drained and cut on the bias into 1/4-inch thick slices, hard-boiled eggs, peeled and thinly sliced12 ingredients
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Warm Bacon Vinaigrettebacon, finely diced, water, extra-virgin olive oil and5 Morebacon, finely diced, water, extra-virgin olive oil, apple cider vinegar, dijon mustard, garlic clove, minced, kosher salt, freshly ground black pepper8 ingredients
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Warm Bacon Dressingbacon slices, red wine vinegar, orange juice, honey, salt and1 Morebacon slices, red wine vinegar, orange juice, honey, salt, pepper20 min, 6 ingredients
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Warm Bacon Vinaigrettebacon slices, minced shallot, minced garlic, brown sugar and5 Morebacon slices, minced shallot, minced garlic, brown sugar, orange juice, balsamic vinegar, coarse grained mustard, olive oil, salt24 min, 9 ingredients
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Warm Potato Salad With Baconboiling potaotes , scrubbed, tbps. white-wine vinegar and3 Moreboiling potaotes , scrubbed, tbps. white-wine vinegar, bacon (approx . 5 slices), tbps. olive oil, fresh chopped chives30 min, 5 ingredients
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