427064 ice sundae dark sea salt Recipes

eagle brand sweetened condensed milk, chocolate hazelnut spread, semi-sweet chocolate chips, chopped hazelnuts, coarse sea salt

graham cracker crumbs, sugar, unsalted butter, melted (8 tbsp), sugar, heavy cream, warmed, salted butter, vanilla extract, coarse sea salt, chocolate chips , semi-sweet, heavy cream (more if needed), toffee pieces (to taste)

yellow onions, unpeeled, kosher salt, balsamic vinegar, freshly ground sea salt , preferably gray salt, fresh ground black pepper

epsom salts, sea salt, drops orange essential oils, drop cinnamon essential oil

squid, cleaned (or baby squid), peanut oil, for deep-frying, fine sea salt, fresh ground black pepper, five-spice powder, cornflour, caster sugar, garlic cloves, peeled, cm piece fresh ginger, peeled and roughly chopped, red chilies , deseeded and roughly chopped (according to taste), coriander leaves, lime , juice of, fish sauce, light soy sauce, vegetable oil, garlic cloves, peeled and thinly sliced, baby bok choy, washed and large ones halved lengthways, oyster sauce, fresh ground black pepper, sesame oil, chili flakes

unsalted butter, unsweetened chocolate, finely chopped, unsweetened cocoa , plus, unsweetened cocoa, sugar, eggs, pure vanilla extract, all-purpose flour, sea salt

new potatoes , scrubbed, whole trout , each weighing about 10oz with heads removed, cleaned and prepared, olive oil, lemon juice, creamed horseradish, fresh dill, chopped, sea salt, fresh ground black pepper

sea salt, baking soda, good for the skin, your favorite bath salts , that are a different size and texture of the ones you have made

butter, cut into chunks, all-purpose flour, eggs, beaten to blend, shredded sharp cheddar cheese, fresh ground pepper, coarse sea salt

all-purpose flour (8 3/4 oz), fine sea salt, cold unsalted butter, diced (5 oz), egg, superfine sugar (caster, 2 oz), recipe sweet-butter pastry dough, superfine sugar (caster, 9 oz), salted butter, diced (4 oz), whipping cream, lightly whipped cream , for serving

sea salt, olive oil (use the light or light in flavor kind ), drops lemongrass oil, drops lavender oil

salt potatoes , 18 potatoes, salt, roasted garlic, recipe below, butter, cubed, rosemary, chopped, salt and freshly ground black pepper, head garlic, olive oil , to coat, sea salt

approximately 2 cups peanut oil (to come about 1/2-inch up in a frying pan), maldon or other sea salt, black peppercorns, cornstarch, baby squid, cut into rings, tentacles left unchopped, lemon , for squeezing

baby or medium squid (tentacles optional), skinned and cleaned, vegetable oil, for deep-frying, coarse sea salt, freshly ground black pepper, cornstarch, limes , cut crosswise into 8 wedges

dried salt cod, milk, idaho potatoes, spanish onion, finely chopped, garlic cloves, minced, handful fresh flat-leaf parsley, finely chopped, handful fresh cilantro, finely chopped, eggs, freshly ground black pepper and sea salt, if needed, vegetable oil, for frying, lemon wedges, for serving

egg whites, sea salt, all-purpose flour, chopped italian parsley, divided, water, fresh whole white fish , such as striped bass, julienned sun-dried tomatoes, chopped kalamata olives, chopped artichoke hearts, lemon, sliced in half , plus more for garnish, minced garlic, freshly cracked black pepper

coarse sea salt, egg whites, whole fresh snapper or salmon, weighing at least 4 lb, cleaned, high-quality extra-virgin olive oil, for drizzling, lemon wedges

best quality extra virgin olive oil, juice from 1 large lemon, boiling water, garlic, minced, dried oregano, minced fresh parsley, extra large shrimp in the shell (about 1 1/4 lb), olive oil, grind sea salt or kosher salt