209648 ice cream litchis crystallized ginger Recipes

all-purpose flour, baking soda, ground ginger, minced crystallized ginger, ground cinnamon, ground allspice, freshly grated nutmeg, unsalted butter, soft (but not melted ), sugar, molasses, eggs, at room temperature, plain nonfat yogurt (or buttermilk)

butter, at room temperature, sugar, vanilla extract, almond extract, eggs, at room temperature, all-purpose flour, baking powder, salt, greek yogurt (sour cream can be used instead), crystallized ginger , cut in tiny pieces

eggs, granulated sugar, unflavored gelatin, pumpkin puree (or canned pumpkin), ground cinnamon, freshly grated ginger, grated nutmeg, heavy cream, minced crystallized ginger (garnish )

flour, sugar, baking powder, salt, whipping cream, minced crystallized ginger, use more if you like, melted butter, brown sugar

butter, room temperature, sugar, flour, cornstarch, ground ginger, cinnamon, salt, sugar , for sprinkling on cookies (less than 1/4 cup), vanilla ice cream, slightly softened, minced candied ginger, recommended (optional), chocolate chip

best-quality vanilla ice cream, candied ginger, finely minced, semi-sweet chocolate chips (or 3 oz bittersweet chocolate, coarsely chopped), chocolate fudge sauce , see hot fudge sauce

milk, whipping cream, peeled fresh ginger (1/4-inch), sugar, chopped preserved ginger in syrup, drained

ice cream, whole milk, half-and-half, ground cinnamon, ground allspice, ground nutmeg, ground ginger, egg yolks, granulated sugar, brown sugar (light ), i use a 15 oz can instead ) pumpkin puree (libby s), whipping cream, vanilla extract, caramel sauce, i cheated and bought 3/4 cup caramel sauce, whipping cream. . .you still need this =d

all-purpose flour, baking powder, ground ginger, salt, unsalted butter, softened, sugar, egg, pure vanilla extract, coarsely chopped crystallized ginger

olive oil, superfine sugar, crystallized ginger , run through food processor, egg whites, cake flour, baking powder, ground ginger, salt, whole milk, vanilla, lime buttercream , recipe follows, micro opal basil, for garnish, micro mint, for garnish, lime zest, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., fresh lime juice, cornstarch, unsalted butter, salt, sugar

all-purpose flour, all-purpose flour, salt, pepper, firm tofu, cut into 1-inch chunks, sliced garlic, canola oil, vegetable broth, crystallized ginger, soy sauce, sweet potato, peeled and cut into 3/4-inch cubes (about 1 lb), green pepper, sliced into 1/8-inch wedges, fresh cilantro

heavy cream, granulated sugar, vanilla extract, gingerroot, peeled and coarsely chopped, eggs, molasses cookies , if serving as ice cream sandwiches, optional recipe follows, all-purpose flour, baking soda, ground cinnamon, ground ginger, salt, butter, at room temperature, brown sugar, egg, molasses, turbinado sugar, for coating

sugar, fresh lime juice, chopped fresh mint, chopped fresh ginger, chilled sparkling water, vanilla ice cream or frozen yogurt, lime slices (optional), fresh mint sprigs (optional)

vanilla ice cream, softened, ginger nut biscuits, roughly crushed, rhubarb, cuts, apple juice, sugar

water, fresh ginger, sliced, sugar, lemon zested, firm pears , such as bosc or anjou, peeled, cut into thin wedges, cut core away as you work, french vanilla bean ice cream, ground cinnamon, for garnish, fresh blueberries

ginger snaps, pecan piece., butter melted, orange sherbet, vanilla ice cream, heavy whipping cream, conf. sugar

vanilla ice cream, peaches, 4 halved, 3 peeled and chopped, crushed gingersnap cookie, shredded sweetened coconut, toasted, vegetable oil