1371 hot with dijon Recipes

sunflower oil or 2 tbsp vegetable oil, pork sausages (or sausages of your choice) or 6 large beef sausages (or sausages of your choice), onions, peeled and sliced, mild dijon whole grain mustard, big flour tortillas, tomato relish or 2 tbsp tomato ketchup, paper napkin, to serve

apricot preserves, prepared horseradish, dijon-style prepared mustard, ground black pepper to taste, cream cheese, softened

nonfat cottage cheese, nonfat cream cheese, dijon mustard, grated asiago cheese, green onions, finely sliced, fresh jalapeno pepper, seeded and minced

unsalted butter, shallots, minced, dry white wine, half-and-half (i use heavy cream ) or 2 cups cream (i use heavy cream), cream cheese, cut into pieces, at room temperature, white cheddar cheese, shredded, crabmeat, lemons , juice of, dijon mustard, worcestershire sauce, old bay seasoning, broccoli florets, blanched and cooled, breadstick

spicy dijon mustard, honey, sea salt (preferably gray salt), fresh ground black pepper

kohlrabi, turnip, rutabaga, carrots , halved crosswise, leeks (white portion only), sliced, fresh cauliflowerets, butter, cubed, king arthur unbleached all-purpose flour, salt , optional, pepper, milk, dijon mustard

whole yellow mustard seeds, apple cider vinegar, dijon mustard, dry mustard, honey, garlic, minced, jalapeno pepper, seeded and minced, salt and ground black pepper to taste

olive oil, red wine vinegar, dijon mustard, sugar, pepper, minced fresh basil, salt, submarine buns, split, deli ham, tomato, part-skim mozzarella cheese, fresh basil leaves, sweet onion, halved, provolone cheese

chicken legs and thighs, bone in, skin on or, 4 chicken breasts, bone-in, skin on, salt, freshly ground black pepper, crushed red pepper flakes, dijon mustard, extra-virgin olive oil, plus more, for drizzling, divided, chopped banana pepper rings, hot pickled pepper juice, handful freshly chopped flat-leaf parsley, orange marmalade, poppy seeds, red wine vinegar, seedless cucumber, thinly sliced, tomatoes, thinly sliced, arugula or watercress, cleaned and chopped, crusty bread , cut into slices, for mopping, garlic clove, cut in 1/2

apricot preserves, prepared horseradish, dijon mustard (i like grey poupon for this recipe), ground black pepper , to taste, cream cheese, softened

honey, dijon mustard, worcestershire sauce, black pepper, cayenne pepper , to taste, miced jalapeno pepper (optional)

honey, dijon mustard, worcestershire sauce, black pepper, cayenne pepper , to taste

thick) slices small red potatoes (about 1 1/4 lb), diced carrot, quartered artichoke hearts, drained, diced red onion, sliced green onions, champagne wine vinegar, olive oil, mustard seeds, dijon mustard, pepper, garlic clove, minced

endive or mixed greens, virgin olive oil, chorizo sausage, red capsicums, flat leaf parsley, garlic, virgin olive oil, red wine vinegar, dijon mustard, salt, black pepper

evaporated fat-free milk, chopped green onions, grated parmesan cheese, dijon mustard, salt, egg white, uncooked ziti (short tube-shaped pasta), shredded monterey jack cheese with jalapeno peppers

olive oil, tarragon vinegar, dijon mustard, garlic clove, salt and pepper, head butter lettuce, washed and torn into bite size pieces, grated monterey jack cheese, fresh mushrooms, butter

sliced bacon, diced, chopped onion, cider vinegar, water, sugar, diced pimientos, drained, dijon mustard, salt, pepper, cornstarch, cold water

crab meat, sherry, prepared mustard brownwood or dijon, confectioners sugar, cream cheese, garlic salt, salt, mayonnaise