2113 hot vanilla Recipes

vanilla bean , split lengthwise, sugar, milk, bittersweet (not unsweetened ) or semisweet chocolate, chopped, powdered sugar, unsweetened cocoa powder, vanilla extract, chilled whipping cream

vanilla-flavored syrup, cinnamon syrup, freshly brewed espresso, hot milk

vanilla vodka, white creme de cacao, hot coffee (sweetened to taste), cream, cocoa powder

vanilla ice cream (enough for 8 scoops), strong brewed espresso, at room temperature or hot

vanilla ice cream, softened, butter, softened, brown sugar, powdered sugar, nutmeg, cinnamon, rum

vanilla ice cream (good quality full cream), plain flour, eggs, milk, breadcrumbs, vegetable oil (for deep frying), butter, brown sugar , firmly packed, water, grand marnier or 3 tbsp cointreau liqueur, cornflour, cream

vanilla ice cream, strawberry preserves, chopped pecans, kirsch or 2 tbsp cherry flavored brandy

vanilla ice cream or 1 cup vanilla frozen yogurt, chocolated fudge sauce, hot, strawberry, hulled and sliced, chopped pecans, cream

hot dog buns, butter or 1/2 cup margarine, melted, eggs, vanilla, granulated sugar, milk

soymilk (i use unsweetened ), unbleached cane sugar (probably a little less for common white sugar, use 1/2 tbsp if your soymilk is the regular sweetened), water, very hot, vanilla extract , scant

milk, malted milk powder, dark brown sugar, vanilla, light rum (optional), freshly grated nutmeg

milk, instant malted milk powder, dark brown sugar, vanilla, light rum (optional), freshly grated nutmeg

vanilla bean, unsweetened cocoa, sugar, instant espresso coffee powder, semisweet chocolate, coarsely chopped, unsweetened chocolate, coarsely chopped

savannah chocolate cake with hot fudge sauce, chocolate cake, brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, flour, baking soda, salt, hot fudge sauce, german chocolate, unsweetened chocolate, butter, confectioners sugar, evaporated milk, vanilla, preheat oven to 350* f. cream brown sugar with shortening; add buttermilk and vanilla; beat in melted chocolate. with mixer running, add eggs, 1 at a time. sift flour, baking soda, and salt. add dry ingredients to sugar mixture and beat for 2 minutes., grease and flour 13 x 9-inch pan. bake until cake is springy and tests done, about 40 minutes. allow cake to cool for 10 minutes then turn it out onto a rack to finish cooling., make the sauce : melt the german chocolate with butter in a saucepan over very low heat. stir in confectioners sugar, alternating with evaporated milk and blending well. stirring constantly, bring mixture to a simmer over medium heat. simmer until the mixture becomes thick and creamy, about 8 minutes. stir in vanilla. serve slices of cake topped with warm fudge sauce.

water, vanilla bean (or 1 tsp vanilla extract), sugar, ground cinnamon, heaping tbsp instant espresso, salt, bittersweet chocolate , the best quality possible, grated, whole milk, vanilla ice cream, chili powder

hot cocoa, cooled, cold strong coffee, sugar, up up brandy, whipping cream , whipped, milk, vanilla pod or 1 tsp pure extract, semi-sweet chocolate chips, sugar, salt, boiling water