72209 hot skillet bacon cole Recipes

bacon, chopped, sweet onion, chopped, pinto beans or 30 -38 oz pink beans, rinsed and drained, barbecue sauce, water, spicy brown mustard

bacon, chopped, garlic, minced, jalapenos, seeded and diced, cornmeal, baking powder, baking soda, salt, black pepper, freshly ground, buttermilk, eggs, lightly beaten, unsalted butter, melted

bacon slices, vidalia onion, finely chopped, garlic clove, finely chopped, fresh corn kernels (about 6 ears ), all-purpose flour, half-and-half, salt, pepper, butter or margarine, chopped fresh basil, garnish: fresh basil sprigs

bacon strips, king arthur unbleached all-purpose flour, yellow cornmeal, sugar, baking powder, salt, eggs, buttermilk, vegetable oil, shredded cheddar cheese, chopped seeded jalapeno pepper

hot dogs, cut in half, brown sugar, bacon , cut into in the middle

bacon, chopped, chopped onion, chopped celery, lower-sodium chicken broth, divided, fresh corn kernels , reserving 3 of the stripped cobs (6 to 8 medium ears corn), unpeeled red potatoes, cubed (1/2 inch, about 3 cups), chopped fresh thyme, bay leaves, coarse salt, pepper, hot milk, hot pepper sauce

barbecue sauce, honey, cider vinegar, divided, mayonnaise, lemon juice, brown sugar, paprika, smoked, ground cumin, chili powder , ancho chile, hot dogs, bacon, hot dog buns, split

hot dogs (we prefer nathan s or hebrew national all beef), hot dog buns , the bigger the bun the more stuff it can hold (stadium or outdoor rolls work great), bacon, fried and crumbled, walla walla onion, chopped (to taste), tillamook brand sharp cheddar cheese, shredded (to taste), tomato, diced (we like grape and roma tomatoes best on these), brand barbecue sauce , to taste, jalapeno pepper, seeded and diced (optional)

reserved bacon drippings (from 1/2 lb bacon), sugar, white vinegar, cornstarch, water

bacon, chopped, minced garlic, jalapenos, seeded and diced, cornmeal, baking powder, baking soda, salt, freshly ground black pepper, buttermilk, eggs, lightly beaten, melted unsalted butter

bacon, diced into 1/2 inch cubes, self-rising flour, self-rising corn meal, sugar, kosher salt, garlic powder, cayenne pepper (or to taste), eggs, vegetable oil, buttermilk

bacon, chopped onion, chopped green bell pepper, stewed tomatoes, tomato sauce, rice, salt and pepper, to taste

bacon, vinegar, brown sugar, salt, onion, finely chopped, cabbage, shredded, celery, chopped

bacon, chopped fine, shallots, thinly sliced, brussels sprouts, stem ends trimmed , halved through the stems, water, salt, butter, red wine vinegar, pepper

bacon ; cooked crisp and diced, cream cheese, softened and cubed, shredded sharp cheddar cheese, half-and-half, tespoons worcestershire sauce, onion powder, garlic powder, mustard powder, hot sauce, dipper of your choice

hot dogs, cheese (sharp cheddar ) 2 1/2in long by 1/4 thick, bacon

bacon wrapped shrimp with my lime/orange sauce below, shrimp tend to get rubbery when cooked. this recipe is good and different., then bacon keeps them from drying out. makes 2 servings, shrimp, peeled and deveined, bacon, preheat grill to medium, wrap shrimp in a half piece bacon and secure with toothpicks, lightly oil grill grate and put shrimp on grill. cook for 3 to 4 minutes, turning once. the shrimp will be done with the bacon is cooked., some variations : you can precook bacon half done and use smaller shrimp, to make this faster and easier., you can make a dipping sauce out of chipotles and honey mixing to your tastes., you can drizzle with honey and shake on cracked black pepper., make a sauce with, soy sauce and rice vinegar, brown sugar and white vinegar, hoisin sauce, glove garlic, crushed, peanut oil, a good pinch of crushed hot red pepper ., mix all ingredients and baste shrimp while cooking. this sauce works on chicken , pork and duck.

bacon slices, sweet onion, chopped, pork and beans in tomato sauce, drained, hot mango chutney, pickled jalapeno peppers, seeded and chopped, molasses, brown sugar, hot sauce