137592 hot rice cereal mango toasted coconut Recipes

flaked sweetened coconut, instant coconut cream pudding mix, coconut milk, white cake mix, vanilla yogurt, vegetable oil, eggs, flaked sweetened coconut, cream cheese, at room temperature, sugar , or to taste, milk, vanilla extract

water, grain rice, salt, eggs, sugar, coconut milk, lemon juice, golden raisin, sweetened flaked coconut

olive oil, shallots, bay leaves, stalk curry leaf, rice (basmati or jasmine preferred), peas (frozen ), coconut milk, salt, cilantro (chopped ), mint (chopped ), green chilies (chopped ), lime wedge (for garnish )

raisins, water, cooked rice (preferably brown rice, but any will do), ground cinnamon, milk (any kind ), brown sugar (light is best)

cake, all-purpose flour, baking powder, salt, fresh blueberries, vegetable shortening, white sugar, egg, milk, white sugar, all-purpose flour, ground cinnamon, cold butter, toasted flake coconut

sugar, water, heavy whipping cream, sweetened cream of coconut (such as coco lopez), sweetened flaked coconut (loosely packed; about 3 1/2 oz), purchased french vanilla, ice cream

butter pecan cake mix or 1 (18 1/4 oz) box yellow cake mix with pudding, water, eggs, margarine or 1/3 cup butter, softened, sweetened condensed milk, cream of coconut (if not on the shelf look in the liquor section), coconut , for toasting, coconut, chopped pecans, cool whip, thawed

karo white corn syrup, sugar, peanut butter, vanilla, crispy rice cereal, semi-sweet chocolate chips, butterscotch chips

margarine or 1/4 cup butter, marshmallows, puffed rice cereal

melted margarine, krispie crispy rice cereal, marshmallows, green mike and ike candy, orange food coloring

soft unsalted butter, sweetened condensed milk, sugar, toasted coconut, toasted sliced almonds, vanilla extract, semi-sweet chocolate chips

cream cheese, softened, golden oreo cookies, finely crushed (about 3 cups-best if use food processor), coconut, toasted, divided (flaked ), white chocolate baking squares, melted (can substitute almond bark)

basmati rice , rinsed in water (use cup provided by manufacturer), coconut milk, water to make it 8 cups liquid, cardamom powder (made from cardamom seeds), cinnamon, turmeric powder, salt

butter, softened, shortening, sugar, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, quick-cooking oats, flaked coconut, toasted, chopped walnuts, toasted

cake flour, baking powder, salt, butter, vanilla extract, sugar, eggs, milk, orange , zest finely grated, a few spoonfuls melted , strained apricot preserves, fluffy white icing , recipe follows, grated, toasted coconut, see note, note: fresh coconut, freshly grated , is a rare treat. if possible, use it. fresh coconut is moist. if you use canned coconut, use the moist type and the most finely shredded.