227140 hot open ham swiss cheese sandwiches Recipes

butter or 1/4 cup margarine, softened, beaver deli horseradish mustard (or something similar), chopped onions, poppy seeds, hamburger buns, split, fully cooked thin ham, swiss cheese

sourdough bread , unsliced (not round), butter, softened, honey dijon mustard, prepared horseradish , if desired (optional), cooked ham, swiss cheese, green bell pepper, cut into 8 thin rings

whole wheat bread, honey-roasted ham, swiss cheese, grated, tomato, sliced, romaine lettuce leaves, honey mustard, butter

sandwich bread, swiss cheese (1 oz. each), pears , pared,cored &,sliced, sugar, cinnamon

butter, softened, prepared horseradish mustard, chopped onions, poppy seeds, dill seed, swiss cheese, cooked ham, hamburger buns

sandwich bread (i prefer whole wheat), swiss cheese, sliced ham, pineapple slices, cored (thin slices), fresh basil leaves, butter

mayonnaise, bread, dijon mustard, deli ham, swiss cheese, tomato, sliced thin

fresh asparagus, light butter or margarine, softened, garlic clove, minced, french bread loaves, split, light mayonnaise, baked glazed ham slices, swiss cheese slices, green leaf lettuce, tomatoes, sliced

french bread baguette (10-1/2 oz), swiss cheese, sandwich pickle slices, deli ham, paprika

whole wheat sandwich wraps, i use italian flavored or 6 slices flour tortillas, fat free cream cheese, dijon mustard, honey, fresh spinach leaves, ham, swiss cheese, bacon, pre-cooked strips, banana pepper ring (optional, also known as pepperochini s)

cooked ham (thin slices), swiss cheese (thin slices), pillsbury refrigerated crescent dinner rolls

croissants, whole grain dijon mustard, cooked ham, swiss cheese, leaves green leaf lettuce, mango chutney

mayonnaise, dijon-style mustard, chopped fresh dill, mushrooms, sliced thin, olive oil, rye bread, toasted, cooked ham, swiss cheese, red onion, sliced thin

thick) slices brioche , recipe follows or other egg bread, or pain de mie (about 4 inches square), sliced boiled ham, swiss cheese, unsalted butter, eggs, mornay sauce, warmed , recipe follows, brioche, very warm water (110 degrees to 115 degrees f), active dry yeast (not quick-rising), cake flour, all-purpose flour, sugar, fine sea salt, eggs, at room temperature, unsalted butter, cut into 1-inch cubes, at room temperature , plus butter for the pans, mornay sauce, unsalted butter, diced (1/4-inch) spanish onion, kosher salt, all-purpose flour, milk, heavy cream , or as needed, bay leaf, black peppercorns, freshly grated nutmeg, freshly ground white pepper, grated comte or emmentaler cheese

chipped ham, sliced swiss cheese, butter, prepared mustard, worcestershire sauce, chopped small onion, count) packages kaiser rolls

eggs, milk, prepared yellow mustard, whitewheat bread, butter, strawberry jam, sliced deli turkey or chicken, sliced smoked deli ham, swiss cheese slices

sweet rolls (available from latin markets), roasted pork , from the shoulder or leg, thinly sliced, sliced ham, sliced swiss cheese, pickles , thinly sliced lengthwise, mustard, butter