192 hot dip cream worcestershire Recipes

plain low-fat yogurt, less-fat cream cheese (about 1/4 cup), dijon mustard, anchovy paste, lemon juice, dried thyme, worcestershire sauce, salt, black pepper, hot sauce, lump crabmeat, shell pieces removed, minced red bell pepper, minced green bell pepper, minced green onions

butter, crawfish tails, with fat, cream cheese, room temperature, green onions, chopped, mayonnaise, hot pepper sauce (e.g. tabasco), or to taste, worcestershire sauce , or to taste

bacon, diced,fried and drained, cream cheese, softened and cubed, shredded cheddar cheese, half-and-half, worcestershire sauce, dried onion flakes, dry mustard, salt, hot sauce

sour cream, bacon bits, prepared horseradish, worcestershire sauce, hot pepper sauce, garlic

crabmeat (fresh or canned ), low-fat cream cheese, low-fat mayonnaise, fresh chives, chives, extra for sprinkling on top, hot chili sauce, tomato sauce (ketchup), barbecue sauce, worcestershire sauce

bacon, cream cheese, softened, minced clams, drops hot pepper sauce (e.g. tabasco), or to taste, worcestershire sauce, lemon juice

artichoke hearts, drained and coarsely chopped, velveeta cheese, cubed, cream of chicken soup, evaporated milk, worcestershire sauce, dijon mustard, hot sauce, garlic powder, roasted red peppers, chopped, shredded cheddar cheese

butter, garlic cloves, chopped, shallot, chopped, all-purpose flour, heavy whipping cream, freshly grated parmesan cheese, shredded cheddar cheese, salt, pepper, lemon , juice of, hot sauce, worcestershire sauce, collard greens, thawed and drained, artichoke hearts, drained and coarsely chopped

fat-free cream cheese, low-fat plain yogurt, prepared horseradish, worcestershire sauce, ground red pepper, hot sauce, chopped green onions, chopped water chestnuts, lump crabmeat, shell pieces removed

shrimp, mayonnaise , of your choice, philadelphia cream cheese (softened ), lemon juice, worcestershire sauce, hot sauce, paprika, to color light pink, onion powder, black pepper, green onions, with tops cut very small (try to get the small ones), liquid crab boil

crabmeat (8 oz.), cream cheese (8 oz.), softened, milk, worcestershire sauce, fresh snipped chives, fresh or 1/4 tsp. dried dill (or to taste), almonds, melba toast or triscuits

crabmeat (lump or back fin ), cream cheese, mayonnaise, lemon juice, worcestershire sauce, shredded cheddar cheese, old bay seasoning

halibut fillet, mayonnaise, sour cream, chopped fresh dillweed, celery seeds, ground nutmeg, garlic cloves, minced, worcestershire sauce, spicy brown mustard, fresh lemon juice, hot sauce

shrimp, cooked, peeled and coarsely chopped, scallions, finely chopped , include green parts, cream cheese, softened, worcestershire sauce, mayonnaise, tabasco sauce or hot sauce, lemon , juice of

cooked chicken, and finely chopped, carrot, shredded, cashews, chopped, green onions, chopped, parsley, chopped, soy sauce, ground ginger or 1/2 tsp grated fresh ginger, garlic clove, minced, cream cheese , at room emperature, milk, brown sugar, cornstarch, ketchup, vinegar, water, worcestershire sauce, hot sauce

soft cream cheese, cubed, shredded colby-jack cheese, half-and-half, prepared mustard, chopped onion, worcestershire sauce, salt, hot pepper sauce, bacon, cooked and crumbled

backfin crab meat or 1/2 lb lump crabmeat, unsalted butter, onion, minced, cream cheese, room temperature, worcestershire sauce, prepared horseradish, old bay seasoning or 1/2 tsp other seafood seasoning, hot pepper sauce (such as tabasco), artichoke hearts, drained,chopped, parmesan cheese, grated, cracker , for serving

good quality mayonnaise, sour cream, chopped tarragon, green onions, coarsely chopped, shallot, chopped, worcestershire sauce, hot pepper sauce, uncooked large shrimp, unpeeled