420 hot chocolate cinnamon Recipes

milk, semisweet chocolate, grated, white sugar, ground cinnamon, egg

chocolate soymilk, cocoa powder, vanilla, cinnamon, cayenne

lowfat milk, cinnamon stick, unsweetened cocoa powder, sugar, water, pure vanilla extract, dark chocolate , as a garnish

cinnamon stick (canela), mexican chocolate, chopped, fresh ground masa harina flour (or substitute 1/2 cup powdered masa harina mixed with 1/2 cup warm water), milk, pure honey

whole milk, unsweetened cocoa, sugar, espresso shots, toffee candy bar, crumbled (recommended : heath bar), marshmallows, cinnamon-sugar , recipe follows, vanilla bean, sugar, ground cinnamon

skim milk powder, cocoa , sifted, powdered coffee creamer, sugar, salt, cinnamon (or both) (optional)

jelly jars with lids, cocoa powder, sugar, ground cinnamon, marshmallows

cinnamon tea bags, swiss miss diet cocoa mix, water, boiled

powdered milk, sugar, cocoa powder, cinnamon, cayenne pepper

organic, dark dutch process cocoa powder, white sugar, cornstarch, instant powdered milk, ground cinnamon, salt, vanilla powder, whole milk, whipping cream, chocolate shavings, for garnish, chopped pistachios, for garnish

butter, semisweet chocolate , cut into pieces, instant coffee granules (use instant espresso for a more intense coffee flavor), white flour, cinnamon, cayenne pepper, eggs, sugar

toasted whole barley, dark brown sugar, ground cinnamon, whole milk, bittersweet chocolate, finely chopped, salt

plain almond milk, fully-ripened large bananas (1 1/2 diced and 1/2 thinly sliced crosswise), pure almond extract, pure vanilla extract, kosher salt, old-fashioned rolled oats, unsweetened cocoa powder, honey or agave nectar, toasted and chopped walnuts, ground cinnamon, semisweet chocolate chips, copyright 2012 television food network , g.p. all rights reserved.

all-purpose flour, unsweetened mexican cocoa powder (or substitute by adding 3/4 tsp ground cinnamon to unsweetened cocoa powder), baking soda, salt, light brown sugar, granulated sugar, sweet butter, at room temperature, margarine, ground cinnamon, generous pinch ground black pepper, generous pinch cayenne pepper, vanilla extract, egg white, dulce de leche (optional), almonds, finely chopped (optional)

all-purpose flour, unsweetened mexican cocoa powder (or substitute by adding 3/4 tsp ground cinnamon to unsweetened cocoa powder), baking soda, salt, light brown sugar, granulated sugar, sweet butter, at room temperature, margarine, ground cinnamon, generous pinch ground black pepper, generous pinch cayenne pepper, vanilla extract, egg white, dulce de leche , optional, almonds, finely chopped , optional

unsweetened cocoa, fat-free milk, divided, vanilla extract, fat-free sweetened condensed milk, cinnamon stick (optional), marshmallows

milk, divided, cocoa powder, sugar or 1/4 cup splenda granular, vanilla, salt, cinnamon (optional), marshmallow (optional), cream (optional), chocolate sprinkles (optional) or chocolate shavings (optional), cinnamon stick (optional)

bittersweet chocolate, broken into chunks, red cinnamon candies, such as red hots ,i double this recipe as it makes a small batch,i also added in additonal red hots