54527 hot broccoli pampered chef Recipes

hot cooked rice, shredded reduced-fat cheddar cheese, egg substitute, garlic salt, frozen chopped broccoli, thawed, chopped fresh mushrooms, chopped sweet red pepper, onion, chopped, egg substitute, fat-free milk, onion salt, pepper, shredded reduced-fat cheddar cheese

pam original no-stick cooking spray, chef boyardee mini ravioli beef ravioli, diced tomatoes, drained, frozen chopped onion, less sodium taco seasoning mix (from 1.25 oz package), shredded cheddar cheese, original corn chips, shredded lettuce

pam original no-stick cooking spray, chef boyardee beefaroni, diced tomatoes, drained, tomato ketchup, chopped dill pickles, prepared yellow mustard, shredded reduced fat cheddar cheese, hamburger bun with sesame seeds, torn into small pieces

pam original no-stick cooking spray, frozen loose cut spinach leaves, chef boyardee beef ravioli, diced tomatoes, drained well, low fat cottage cheese, ground black pepper, shredded italian cheese blend

hot cooked rice (white or brown ), broccoli, washed and broken into very small flowerets (should be 4 cups after cooking), butter, onion, finely chopped, low-fat milk, egg, beaten, shredded extra sharp white cheddar cheese (or sharp or regualar), salt (more or less to taste), pepper, paprika

broccoli, frozen chopped, water, butter, onion, chopped, flour, canned chicken broth, cooked ham, cubed, sour cream, canned mushroom slices, drained, hot cooked noodles

broccoli, cut into 1-inch florets (about 6 cups), canola oil, divided, lean ground beef, onion, chopped, worcestershire sauce, garlic powder, salt, divided, skim milk, cornstarch, reduced-fat cheddar cheese , preferably orange, ground turmeric, shredded hash brown potatoes, egg, lightly beaten, ground pepper, hungarian paprika, preferably hot

miracle whip (i ve also used a low-fat mayonnaise), frozen chopped broccoli, thawed and well drained, diced pimentos, drained (can substitute with red peppers diced fine ), fresh garlic, minced, parmesan cheese, lowfat mozzarella cheese, shredded (1/2 cup divided in recipe )

hot baked potatoes, fat-free cottage cheese, cooked broccoli florets, sliced green onion, grated fat free mozzarella cheese

broccoli, pasta shells, salt, olive oil, garlic cloves, minced, hot pepper flakes, ricotta cheese

broccoli rabe, trimmed and coarsely chopped, extra virgin olive oil , eyeball it, garlic cloves, minced, crushed red pepper flakes, rigatoni pasta , with lines cooked to al dente, ricotta cheese, grated parmigiano-reggiano cheese , plus some to pass at table, salami, chopped (genoa, sopressata, hot or sweet, or a mix)

hot cooked rice, shredded cheddar cheese, eggs, beaten, chopped fresh broccoli or 1 1/2 cups frozen thawed broccoli, fresh sliced mushrooms or 2 1/2 oz canned sliced mushrooms, chopped onion, lemon pepper

chef boyardee pizza, pizza cheese, onion sliced, turkey pepperoni, fresh veggies or toppings

broccoli (about 1 1/2 lb each), zest of 1 lemon removed with a vegetable peeler and minced, dried hot red pepper flakes to taste, extra-virgin olive oil

broccoli florets, and stems, garlic cloves, red pepper flakes, bacon bits, cooked, olive oil, pasta, cooked, parmesan cheese

broccoli florets, water, cubed cooked ham, soy sauce, oriental-flavor instant ramen noodles, sliced black olives

broccoli florets, garlic cloves, minced (2 tsp minced ), extra virgin olive oil, lemon juice, almonds, sliced and toasted, crushed red pepper flakes, kosher salt

sourdough loaf, loaf, chopped celery, chopped red pepper, chopped onion, butter, velveeta american cheese spread, cubed, frozen chopped broccoli, thawed and drained