658 hot and easy but Recipes

beef franks , oscar mayer or 8 hot dogs, process cheese slices, kraft singles, cut into 4 strips, crescent rolls, pillsbury

all-purpose flour, ground black pepper, dried thyme leaves, crushed, bone-in chicken breast halves (about 2 lb), skin removed, chicken gravy (regular or fat free), hot mashed potatoes

cream cheese, softened, bacon bits, chopped fresh chives, hot sauce, pork sausage, shredded cheddar cheese, ground cumin, chili powder, fresh jalapeno peppers

lean ground beef, hot mashed potatoes, philadelphia brick cream cheese, cubed, kraft mozza-cheddar shredded cheese, divided, garlic, minced, frozen mixed vegetables, thawed, beef gravy

ground beef, hot mashed potatoes, cream cheese, cubed, shredded cheddar cheese, divided, garlic cloves, minced, frozen mixed vegetables, thawed, beef gravy

olive oil, garlic cloves, finely chopped, onion, chopped, diced tomatoes, undrained, chopped fresh basil or 1 tsp dried basil leaves, chopped fresh oregano or 1/2 tsp dried oregano leaves, sugar, salt, pepper, hot pasta, fresh-grated parmesan cheese

ground beef, diced green chilies, salsa (mild, hot, medium, your choice !), shredded mexican blend cheese, white onion, diced

olive oil, onion, green bell pepper, red bell pepper, portabella mushroom, garlic clove, fajita seasoning mix, braggs liquid aminos, hot sauce, tortillas

ground beef, hot mashed potatoes, cream cheese, cubed, shredded cheddar cheese, divided, garlic cloves, minced, frozen mixed vegetables, thawed, chicken gravy

dried split peas, diced fully cooked lean ham, diced carrot, onion, chopped, garlic cloves, minced, bay leaves, salt, pepper, boiling water, hot milk

refried beans, bean with bacon soup, undiluted, your favorite hot sauce, more to taste, shredded mexican blend cheese , monterrey jack, colby, asiago and cheddar, liquid smoke

cream cheese, softened, worcestershire sauce, freshly grated lemon peel, fresh lemon juice, sliced scallions, hot sauce, tomato-based chili sauce, prepared horseradish, cooked shrimp, assorted crackers to serve

leg of venison, soy sauce, worcestershire sauce, louisiana hot sauce

a handful (1/4 lb) or more of chopped pork belly, bacon, or other pork (optional), onion, garlic, chopped ginger, kimchi (available at stores like whole foods, or at asian grocery stores), water, silken tofu (i used firm, but use what you like!), hot sauce , to taste, soy sauce (or to taste), rice vinegar (or to taste), salt (to taste)

cream cheese, softened, hot mango chutney, curry powder, dry mustard, sliced blanched almonds, assorted crackers

blue cheese, buttermilk, celery, chicken wings separated into two pieces, and wing tips discarded, garlic powder, hot sauce, unsalted butter melted

olive oil, garlic cloves, minced, chopped fresh parsley, water, dry white wine, low-sodium soy sauce, dried thyme, dried oregano, salt, freshly ground black pepper, mushrooms, halved, hot cooked orzo (about 1 cup uncooked rice-shaped pasta)

bulk pork sausage, johnsonville hot ground sausage, bulk sage sausage, all-purpose flour, chicken bouillon granules, milk, warm baking powder biscuits