171 hot and baguette Recipes

  • Hot Goat's Cheese Rolls
    baguette (long french loaf), olive oil and
    6 More
    baguette (long french loaf), olive oil, garlic cloves, crushed, soft fresh goat cheese (500g), basil leaves, sun-dried tomatoes packed in oil (250g), black olives, pitted, pepper
    30 min, 8 ingredients
  • Hot Salami Baguettes
    french baguettes (short bread sticks or 1 long), butter and
    4 More
    french baguettes (short bread sticks or 1 long), butter, salami (hot, finely chopped ), sun-dried tomato pesto, parsley (chopped ), parmesan cheese (grated )
    30 min, 6 ingredients
  • Hot Spinach Dip
    olive oil, plus more for baking dish, onion, diced and
    9 More
    olive oil, plus more for baking dish, onion, diced, garlic cloves, minced, spinach, cleaned, trimmed, and coarsely chopped, milk, reduced-fat bar cream cheese, worcestershire sauce, hot sauce , such as tabasco, shredded mozzarella cheese, coarse salt and pepper, baguette , slices breadsticks or cracker, for serving
    1 hour 30 min, 11 ingredients
  • Hot Ponderosas!
    butter, minced garlic, crumbled blue cheese and
    5 More
    butter, minced garlic, crumbled blue cheese, herbes de provence, crushed red pepper flakes, sea salt and ground black pepper to taste, worcestershire sauce, baguette , cut into thick slices
    20 min, 8 ingredients
  • Hot Cheese Puffs
    french baguette, sliced into 1/4 inch rounds, egg whites and
    5 More
    french baguette, sliced into 1/4 inch rounds, egg whites, baking powder, salt, pepper, paprika, shredded sharp cheddar cheese
    18 min, 7 ingredients
  • Hot Crawfish Dip
    butter, green onions, sliced (about 1 cup) and
    8 More
    butter, green onions, sliced (about 1 cup), green bell pepper, diced, frozen cooked, peeled crawfish tails, thawed and undrained, garlic cloves, minced, diced pimiento, drained, cream cheese, softened, french bread baguette slices, garnishes: sliced green onion , chopped flat-leaf parsley
    10 ingredients
  • Hot Artichoke-Cheese Dip
    garlic cloves, green onion , cut into pieces and
    8 More
    garlic cloves, green onion , cut into pieces, grated parmigiano-reggiano cheese, divided, reduced-fat mayonnaise, less-fat cream cheese, fresh lemon juice, crushed red pepper, frozen artichoke hearts, thawed and drained, baguette, toasted
    10 ingredients
  • Hot Garlic Shrimp and Asparagus
    thick) slices diagonally cut french bread baguette and
    9 More
    thick) slices diagonally cut french bread baguette, olive oil, sliced asparagus (about 1 lb), bottled minced garlic, salt, crushed red pepper, freshly ground black pepper, peeled and deveined large shrimp, chardonnay or other dry white wine, lemon juice
    10 ingredients
  • Caesar Salsa Baguette Slices
    chopped seeded tomatoes and
    13 More
    chopped seeded tomatoes, minced fresh chervil or 1 tbsp dried chervil, minced fresh cilantro, minced fresh parsley, capers, drained, hot pepper sauce, olive oil, lemon juice, red wine vinegar, shallot, finely chopped, garlic clove, minced, anchovy paste, grated lemon peel, french bread baguette, cut into 1/2-inch slices and toasted
    25 min, 14 ingredients
  • Hot Turkey and Ham Canapes Hot Turkey and Ham Canapes
    baguette, slices 1/2 inch thick, butter and
    6 More
    baguette, slices 1/2 inch thick, butter, shaved turkey breast, finely chopped, shaved ham, finely chopped, heavy cream, curry powder, chutney, parmesan cheese
    25 min, 8 ingredients
  • Hot Cheese and Turkey Baguette Hot Cheese and Turkey Baguette
    part-baked white sandwich french baguettes, mango chutney and
    3 More
    part-baked white sandwich french baguettes, mango chutney, lancashire cheese, sliced, wafer-thin honey roasted turkey breast, rocket
    23 min, 5 ingredients
  • Duck Hash on Toasted Baguette (Food Network Kitchens) Duck Hash on Toasted Baguette (Food Network Kitchens)
    baguette , sliced on an angle about 1/3 inch thick (30 pi... and
    15 More
    baguette , sliced on an angle about 1/3 inch thick (30 pieces), extra-virgin olive oil , plus more as needed, kosher salt, plus more for seasoning, sweet potato , about 8 oz, legs duck confit, about 1 lb total, room temperature, garlic, 2 peeled and smashed, 1 minced, rosemary, onion, finely diced, rib celery, finely diced, red bell pepper, finely diced, chicken broth, homemade or low-sodium canned , plus more as needed, hoisin sauce, hot sauce , optional, freshly ground black pepper, fresh flat-leaf parsley, leaves chopped, splash sherry vinegar
    1 hour , 16 ingredients
  • Duck Hash on Toasted Baguette (Food Network Kitchens) Duck Hash on Toasted Baguette (Food Network Kitchens)
    baguette , sliced on an angle about 1/3 inch thick (30 pi... and
    15 More
    baguette , sliced on an angle about 1/3 inch thick (30 pieces), extra-virgin olive oil , plus more as needed, kosher salt, plus more for seasoning, sweet potato , about 8 oz, legs duck confit, about 1 lb total, room temperature, garlic, 2 peeled and smashed, 1 minced, rosemary, onion, finely diced, rib celery, finely diced, red bell pepper, finely diced, chicken broth, homemade or low-sodium canned , plus more as needed, hoisin sauce, hot sauce , optional, freshly ground black pepper, fresh flat-leaf parsley, leaves chopped, splash of sherry vinegar
    1 hour , 16 ingredients
  • Duck Hash on Toasted Baguette (Food Network Kitchens) Duck Hash on Toasted Baguette (Food Network Kitchens)
    baguette , sliced on an angle about 1/3 inch thick (30 pi... and
    15 More
    baguette , sliced on an angle about 1/3 inch thick (30 pieces), extra-virgin olive oil , plus more as needed, kosher salt, plus more for seasoning, sweet potato , about 8 oz, legs duck confit, about 1 lb total, room temperature, garlic, 2 peeled and smashed, 1 minced, rosemary, onion, finely diced, rib celery, finely diced, red bell pepper, finely diced, chicken broth, homemade or low-sodium canned , plus more as needed, hoisin sauce, hot sauce , optional, freshly ground black pepper, fresh flat-leaf parsley, leaves chopped, splash of sherry vinegar
    1 hour , 16 ingredients
  • Hot Crawfish Dip Hot Crawfish Dip
    butter, green onion, sliced (about 1 cup) and
    9 More
    butter, green onion, sliced (about 1 cup), green bell pepper, diced, peeled crawfish tail, cooked peeled, thawed and undrained, garlic cloves, minced, cream cheese, softened, french baguette , slices, sliced green onion, chopped flat leaf parsley
    33 min, 11 ingredients
  • Hot Crabmeat Canapes Hot Crabmeat Canapes
    fresh lump crabmeat, mayonnaise and
    3 More
    fresh lump crabmeat, mayonnaise, freshly grated parmesan cheese, french baguette, sliced, paprika
    15 min, 5 ingredients
  • Hot Buttery Brie Melts Hot Buttery Brie Melts
    brie round or wedge, french baguette, jalapeno jelly and
    1 More
    brie round or wedge, french baguette, jalapeno jelly, chopped fresh cilantro
    16 min, 4 ingredients
  • Hot Garlic Shrimp & Asparagus Hot Garlic Shrimp & Asparagus
    diagonally cut french baguettes, 1/2 inch thick, olive oil and
    8 More
    diagonally cut french baguettes, 1/2 inch thick, olive oil, asparagus, sliced 1 inch (about 1 lb), smashed garlic, salt, crushed red pepper flakes, fresh ground black pepper, peeled and deveined large shrimp, chardonnay wine or 1 cup other dry white wine, lemon juice
    27 min, 10 ingredients




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