151198 hot african chicken wraps Recipes

cooked chicken, diced, stalks celery, diced, french dressing, salt & fresh ground pepper, mayonnaise, sour cream, almonds, potato crisps, crushed , pringles are good, cheddar cheese, grated, garlic powder

reduced-fat mayonnaise, salt, lemon juice, diced cooked chicken breast, chopped celery, shredded reduced-fat swiss cheese, butter, softened, italian bread (about 3/4 inch thick ), tomato, shredded lettuce

cooked chicken, low-fat cream of chicken soup, fat free sour cream, salsa, hot sauce, sliced green onions, flour tortillas (i like using jalapeno cheddar), grated sharp cheddar cheese

tortilla, chicken breast, leaf romaine lettuce, ranch dressing, fat free american single, franks red hot buffalo wing sauce

boneless skinless chicken breast, cubed, canola oil, louisiana-style hot sauce, shredded lettuce, flour tortillas (6 inches), warmed, reduced-fat ranch salad dressing, crumbled blue cheese

plum sauce, sliced plums, plum jam, white vinegar, wraps, sesame or vegetable oil, uncooked chicken breast strips for stir-fry, hoisin sauce, grated gingerroot, dry white wine or apple juice, sugar, shredded savoy cabbage, carrots, shredded (1 cup), corn or old el paso flour tortillas (6 inches in diameter)

rotisserie chicken, skinned and boned, meat pulled into large chunks, minced garlic, minced fresh ginger, coleslaw mix with carrots, chopped fresh basil, white sugar, black pepper to taste, hoisin sauce, soy sauce, white vinegar, head green leaf lettuce, leaves separated, rinsed, and patted dry, thai-style peanut sauce

boneless skinless chicken breasts, coarse grain mustard, clear honey, lemon , juice of, ground black pepper, sunflower oil, avocado, stoned and peeled, salad leaves, sesame seeds, sesame oil

head romaine lettuce , torn into bite-size pieces (to yield 2 cups), spinach, well rinsed, stemmed , and torn into bite-size pieces, mandarin oranges, drained, soy sauce, honey, ginger, oil, boneless chicken breasts, skin removed and cut into 1-inch pieces, chopped scallions, garlic clove, minced, cashews

reduced-fat mayonnaise, salt, lemon juice, cooked chicken breasts, diced, celery, chopped, lowfat swiss cheese, shredded, butter, softened, italian bread (3/4 inch thick ), tomatoes, lettuce, shredded

hot sauce, chicken (thighs , legs, wings and breast), peanut oil, to fry, pork rind, ground fine, soy flour, salt, black pepper, white pepper

basic tomato sauce , recipe follows, ketchup, whole-grain mustard, worcestershire sauce, dark brown sugar, dark ale, hot sauce , about 8 dashes, chicken pieces, bone-in and skin-on, kosher salt and freshly ground black pepper, vegetable oil, preheat oven to 400 degrees f.

hot sauce, chicken drumsticks (21/4 lb), lowfat blue cheese dressing, make more for parties

orange marmalade, chili powder , or to taste, bone-in chicken thighs or drumsticks

hot sauce, chicken breasts boiled, cheddar cheese, cream cheese (8oz)

poultry seasoning, salt, ground cumin, ground coriander, ground allspice, ground red pepper, black pepper, skinless, boneless chicken breast halves, olive oil, water, dry white wine, lemon juice, salt, low-sugar orange marmalade

poultry seasoning, salt, ground cumin, ground coriander, ground allspice, ground red pepper, black pepper, skinned, boned chicken breast halves, olive oil, water, dry white wine, lemon juice, salt, orange marmalade

ground chicken or 1 lb turkey, mined fresh ginger (i sometimes substitute ground ginger out of the spice rack), garlic cloves, minced, red pepper flakes, soy sauce, cornstarch, vegetable oil, chopped water chestnut, sliced green onion, chopped peanuts (i use dry roasted), lettuce leaves (bibb lettuce works great!), chinese hot mustard (can be found at most grocery stores and can be mixed with soy sauce to tone down the punch of the )