9815 hong kong custard tart Recipes

  • Hong Kong Style Sausage Rolls
    frankfurt sausages or any kind to your liking and
    11 More
    frankfurt sausages or any kind to your liking, high grade flour (bread flour ), caster sugar, salt, milk powder (optional), instant dry yeast, egg, milk (slowly add in, stop adding if dough too gooey), tangzhong (refer here for making tanzhong), butter ( softened at room temperature )
    25 min, 13 ingredients
  • Tart Lemon Blueberry Custard Tart
    par-baked (weighted and baked 325f about 10-15 min.) and ... and
    7 More
    par-baked (weighted and baked 325f about 10-15 min.) and cooled tart shell. still in the tart pan., sugar, fresh lemon juice, lg. eggs, lg. egg yolks, whipping cream, fresh blueberries (or fruit of your fancy), sugar and a round paper doily
    30 min, 8 ingredients
  • Apple Tartlets  With Nutmeg Scented Orange Custard
    tart apples, peeled, thinly sliced, lemon , juice of and
    9 More
    tart apples, peeled, thinly sliced, lemon , juice of, white sugar, frozen puff pastry, thawed (1 sheet ), butter, melted, milk, egg yolks, room temperature, white sugar, vanilla extract , pure, orange, grated rind, nutmeg, freshly grated
    35 min, 11 ingredients
  • Custard Tarts
    eggs, beaten, white sugar, milk, salt and
    1 More
    eggs, beaten, white sugar, milk, salt, preformed miniature tart shells (frozen )
    40 min, 5 ingredients
  • Hong Kong Yuan Yang Tea Hong Kong Yuan Yang Tea
    water and
    4 More
    water, black tea leaves (or six black tea bags, strings removed), evaporated milk (or use sweetened condensed milk), sugar, strong coffee
    15 min, 5 ingredients
  • Hong Kong Baby Corn Delight Hong Kong Baby Corn Delight
    big onions, green capsicum, baby corn, tomatoes, vinegar and
    11 More
    big onions, green capsicum, baby corn, tomatoes, vinegar, salt, sugar, red chili powder, tomato sauce, worcestershire sauce, garlic flakes, oil, cold water, cornflour, white pepper powder, aji-no-moto
    50 min, 16 ingredients
  • Hong Kong Salmon Cakes with Baby Bok Choy (Tyler Florence) Hong Kong Salmon Cakes with Baby Bok Choy (Tyler Florence)
    peanut oil, garlic cloves, minced, shallot, minced and
    19 More
    peanut oil, garlic cloves, minced, shallot, minced, grated fresh ginger, red or green chiles, minced, skinless boneless salmon fillets, cut in small cubes, fresh bread crumbs (4 slices white bread with crusts removed pulsed in the food processor), chopped fresh cilantro leaves, mayonnaise, lemon, juiced, egg white, sea salt and freshly ground black pepper, peanut oils, peanut oil, fresh ginger, heads baby bok choy , halved lengthwise, water, low-sodium soy sauce, oyster sauce, lemon, juiced, brown sugar, toasted sesame seeds , chopped cilantro leaves, and sliced green onion, for garnish
    22 ingredients
  • Hong Kong Style Noodles with Chicken and Vegetables Hong Kong Style Noodles with Chicken and Vegetables
    soy sauce, divided, minced ginger, minced garlic and
    16 More
    soy sauce, divided, minced ginger, minced garlic, chili garlic paste, cornstarch, divided, chicken breast, cut 1/4-inch slices, skinless, chow mein noodles, canola oil, julienne white onion, red bell pepper, cut carrot, bias cut celery, shiitake mushrooms, snow peas, mung bean sprouts, hoisin sauce, sesame oil, low-sodium chicken stock, green onions
    35 min, 19 ingredients
  • Hong Kong Style Pizza Hong Kong Style Pizza
    ball frozen bread dough, chicken, shallots, garlic and
    4 More
    ball frozen bread dough, chicken, shallots, garlic, green pepper, table spoons ginger and sesame sauce, sesame oil to drizzle, sliced mushrooms , i use shiitake but whatever you lile wil work
    15 min, 8 ingredients
  • Hong Kong Pineapple Buns Hong Kong Pineapple Buns
    your favorite sweet bread dough recipe, prepared and
    9 More
    your favorite sweet bread dough recipe, prepared, pineapple topping use 3/4 to 1 oz per 1 - 1 1/2 oz bun, be kept for long time in refrigerator/freezer), sugar, butter, egg yolk, soda, milk, flour, baking powder
    20 min, 10 ingredients
  • Hong Kong Noodle Soup Hong Kong Noodle Soup
    carrots chopped into matchstick size, shredded cabbage and
    10 More
    carrots chopped into matchstick size, shredded cabbage, bamboo shoots finely sliced, tomatoes sliced, bean thread noodles, vegetable oil, stock, bean sprouts, scallions finely chopped, soy sauce, salt, freshly ground black pepper
    12 ingredients
  • Hong Kong-Style Sea Bass Hong Kong-Style Sea Bass
    fresh ginger, green onions, vegetable oil, divided and
    8 More
    fresh ginger, green onions, vegetable oil, divided, garlic, crushed, fresh spinach, sea bass or grouper fillets, sesame oil, reduced-sodium soy sauce, dry sherry, water, sugar
    11 ingredients
  • Hong Kong Marinated Black Cod Hong Kong Marinated Black Cod
    green onions, divided, soy sauce, sugar and
    3 More
    green onions, divided, soy sauce, sugar, rice wine (sake) or white wine, grated orange rind, thick-cut black cod or sablefish fillets
    6 ingredients
  • Hong You Chao Shou (Sichuan Pork Wontons) Hong You Chao Shou (Sichuan Pork Wontons)
    ground pork, cornstarch, dry sherry, light soy sauce and
    8 More
    ground pork, cornstarch, dry sherry, light soy sauce, chinese rice wine or 1 tbsp mirin, garlic cloves, minced, ginger, peeled minced, wonton wrappers, egg, beaten, kosher salt , to taste, sichuan red chili oil, plus more for serving (hong you), chinkiang vinegar, plus more for serving
    40 min, 12 ingredients
  • Tea Room  Filled Tarts Tea Room Filled Tarts
    tart pastry (makes 12 tartlets), flour and
    11 More
    tart pastry (makes 12 tartlets), flour, unsalted butter, cold, cubed, granulated sugar, baking powder, salt, basic custard topping, whisk together, whole egg, egg yolk, heavy cream, granulated sugar, cinnamon to taste
    13 ingredients
  • Custard Tart With Garibaldi Biscuits by Marcus Wareing Custard Tart With Garibaldi Biscuits by Marcus Wareing
    butter , melted in a saucepan, icing sugar , sifted and
    15 More
    butter , melted in a saucepan, icing sugar , sifted, plain flour, plus extra for dusting, egg whites, currants, pastry dough, flour, plus extra for dusting, salt, lemon , zest of, only, butter, caster sugar, free-range egg yolk, free-range egg, free-range egg yolks, caster sugar, whipping cream, freshly grated nutmeg
    2 hour , 17 ingredients
  • Nectarine and Almond Tart Nectarine and Almond Tart
    custard, ground almonds, vanilla extract, flour and
    6 More
    custard, ground almonds, vanilla extract, flour, puff pastry, nectarines, icing sugar, handful almonds, peach jam, double cream
    25 min, 10 ingredients
  • Tarte Tatin (Dave Lieberman) Tarte Tatin (Dave Lieberman)
    cold unsalted butter, all-purpose flour, sugar, salt and
    9 More
    cold unsalted butter, all-purpose flour, sugar, salt, egg, lightly beaten, very cold water, vanilla extract, butter, dark brown sugar, golden delicious or crispin apples, about 2 lb, peeled, cored, and cut into 1/8-inch slices, few dashes ground cinnamon, egg, lightly beaten, vanilla ice cream or custard, for serving
    1 hour 25 min, 13 ingredients




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