190 honey style chicken Recipes

  • Honey-Ginger Chicken
    butter, flour, salt, ground ginger, pepper and
    4 More
    butter, flour, salt, ground ginger, pepper, chicken legs-thighs, honey, hot sauce (louisiana style), soy sauce
    1 hour 5 min, 10 ingredients
  • Honey Mustard Chicken
    whole chicken, cut into 8 pieces, paprika and
    5 More
    whole chicken, cut into 8 pieces, paprika, ground black pepper, curry powder, prepared dijon-style mustard, honey, apricot jam
    1 hour 10 min, 7 ingredients
  • Moroccan-Style Chicken
    chicken, cut into 8 pieces, olive oil and
    16 More
    chicken, cut into 8 pieces, olive oil, lemon , juice and zest of, grated, ground cinnamon, ground ginger, ground cumin, salt, ground cayenne pepper, onion, chopped, garlic cloves, finely chopped, red bell pepper, diced, tomato, peeled, seeded and chopped, chicken stock or 1 cup water, pitted prunes, honey, lemon, thinly sliced, toasted almond, chopped fresh parsley (to garnish )
    5 hour 15 min, 18 ingredients
  • Hunan-Style Chicken
    honey, black peppercorns, salt, dark soy sauce, dry sherry and
    9 More
    honey, black peppercorns, salt, dark soy sauce, dry sherry, boneless skinless chicken thighs, cut into chunks, vegetable oil, minced fresh ginger root, minced garlic, crumbled dried red chile pepper, green onions, chopped, hot bean sauce, rice vinegar, sesame oil
    30 min, 14 ingredients
  • Honey-Mustard Chicken Stir-Fry
    cornstarch, chicken broth, natural-style peanut butter and
    12 More
    cornstarch, chicken broth, natural-style peanut butter, lime juice, dijon mustard, honey, soy sauce, sesame oil, hot pepper sauce, cayenne, boneless skinless chicken breast , cut into thin strips, canola oil, divided, zucchini, sliced, sweet red pepper , julienned, hot cooked rice (optional)
    30 min, 15 ingredients
  • Exotic Indonesian-Style Chicken
    chicken, split in halves (each about 2 lb) and
    15 More
    chicken, split in halves (each about 2 lb), salt and pepper, vinegar, lemon , juice and rind of, mashed garlic, garlic-flavored olive oil, minced dehydrated onion, celery seed, oregano, soy sauce, salt, a-1 steak sauce, curry powder, tabasco sauce (or to taste), dijon-style mustard, honey
    21 min, 16 ingredients
  • Korean Style Chicken Wings
    chicken wings, tips removed , joints separated, soy sauce and
    8 More
    chicken wings, tips removed , joints separated, soy sauce, dry sherry or 1/4 cup rice wine, sugar or 2 tbsp honey, garlic cloves, finely minced, sesame seeds (optional), sesame oil, ginger , finley minced, chili oil (or as desired), pepper , as desired
    30 min, 10 ingredients
  • Asian-Style Chicken Nuggets
    chicken breast, honey, soy sauce, minced ginger and
    4 More
    chicken breast, honey, soy sauce, minced ginger, cornstarch, egg, beaten, breadcrumbs, vegetable oil
    5 min, 8 ingredients
  • Mr. Diaz's Korean Style Chicken Wings
    chicken wings, sectioned and patted dry and
    15 More
    chicken wings, sectioned and patted dry, kosher salt and fresh ground black pepper, to season, eggs, beaten, flour & corn starch, combined, peanut oil, for frying, minced fresh ginger, minced fresh garlic, rice vinegar, brown sugar, honey, soy sauce, chili paste (optional), toasted peanuts & sesame seeds, a few scallions
    40 min, 16 ingredients
  • Indonesian-style Chicken With Spicy Peanut Sauce
    chicken thighs, about 2 1/2 lb (note : i often remove the... and
    22 More
    chicken thighs, about 2 1/2 lb (note : i often remove the skins), kosher salt and freshly ground pepper to taste, vegetable oil , preferably peanut oil (note: regardless of the oil you use, i sub half sesame oil here for extra flavor - it s great), soy sauce, honey, garlic cloves, minced (note : i often use up to 4 cloves here because i love garlic), fresh ginger, peeled and minced, toasted coriander (spread them over the bottom of a small skillet over medium-high heat and toss or stir them until dark brown and fragrant, 3-5 minutes. transfer to plate to cool, then grind in a small grinder or mortar and pestle. if you use pre-ground coriander, heat it a bit in a pan first and cool....it makes the taste better.), curry powder, cayenne pepper, my adaptations to the marinade and optional, chopped scallions, cilantro, hoisin sauce, unsalted butter (if you re browning the chicken on the stovetop before going into the oven), peanut butter (creamy or chunky, your preference), hoisin sauce, fresh lime juice, soy sauce, sesame oil, fresh ginger, peeled and minced, crushed red pepper flakes
    40 min, 24 ingredients
  • Moroccan Style Chicken
    olive oil, chicken legs , pieces, onion, sliced, lemon and
    7 More
    olive oil, chicken legs , pieces, onion, sliced, lemon, garlic clove, crushed, knob ginger, peeled and finely chopped, chermoula mixed spice, chicken (from a cube is fine) or 225 ml vegetable stock (from a cube is fine), clear honey, handful green olives, chopped coriander, to serve
    40 min, 11 ingredients
  • Moroccan-Style Chicken
    olive oil, salt and pepper, chicken legs, onion, sliced and
    8 More
    olive oil, salt and pepper, chicken legs, onion, sliced, lemon, garlic clove, crushed, ginger, peeled and finely chopped, chermoula, chicken stock, clear honey, green olives, cilantro, chopped, to serve
    40 min, 12 ingredients
  • Home Style Chicken
    boneless skinless chicken breasts, ground ginger, pepper and
    4 More
    boneless skinless chicken breasts, ground ginger, pepper, honey, bisquick, seasoning salt, vegetable oil
    45 min, 7 ingredients
  • Teriyaki-Style Chicken
    soy sauce, minced peeled fresh gingerroot, honey and
    4 More
    soy sauce, minced peeled fresh gingerroot, honey, dry sherry, white-wine vinegar, garlic clove, minced and mashed to a paste with 1/2 tsp salt, boneless whole chicken breast (about 1 lb) with the skin on,halved
    7 ingredients
  • Honey Dijon Chicken Honey Dijon Chicken
    cornstarch, chicken broth, honey, dijon-style mustard and
    4 More
    cornstarch, chicken broth, honey, dijon-style mustard, boneless chicken breast halves, carrot , cut into 2 to 3 inch strips, onion, sliced, hot cooked rice, cooked without salt and with chicken broth instead of water.
    20 min, 8 ingredients
  • Guatemalan Style Chicken Guatemalan Style Chicken
    chicken, cut up, salt, chili powder, grapefruit , juice of and
    3 More
    chicken, cut up, salt, chili powder, grapefruit , juice of, onion, chopped, honey, soy sauce
    45 min, 7 ingredients
  • Honey Mustard Chicken (Convection-Microwave) Honey Mustard Chicken (Convection-Microwave)
    coarse-ground mustard, dijon-style mustard, honey and
    1 More
    coarse-ground mustard, dijon-style mustard, honey, boneless skinless chicken breasts (or a combo of breasts and thighs)
    30 min, 4 ingredients
  • Ayam Panggang (Honey Roasted Malay Style Chicken) Ayam Panggang (Honey Roasted Malay Style Chicken)
    chicken pieces, dried coriander, black pepper and
    5 More
    chicken pieces, dried coriander, black pepper, gingerroot, finely grated, light soya sauce, honey, salt, olive oil
    31 min, 8 ingredients




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