837 honey quarters Recipes
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oil, liquid honey, soy sauce, barbecue sauce and5 Moreoil, liquid honey, soy sauce, barbecue sauce, fresh garlic cloves (chopped in quarters or large pieces), green onion (sliced into about 1-inch pieces), black pepper, boneless skinless chicken breasts, wooden skewer (soaked in cold water a minimum of 30 minutes or longer before threading)8 hour , 9 ingredients
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cremini mushrooms, cut in quarters (medium sized) and7 Morecremini mushrooms, cut in quarters (medium sized), olive oil, balsamic vinegar (the better the balsamic, the better the flavor. also you can cut down on the vinegar, if you think i), honey, fresh thyme, dried rosemary, ground black pepper, kosher salt30 min, 8 ingredients
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skinless chicken breasts, flour, salt (divided ) and13 Moreskinless chicken breasts, flour, salt (divided ), pepper, freshly ground is best (divided ), olive oil, red onions, tops trimmed and quartered, green pepper, cut into 1 inch squares, garlic cloves, minced, lemon zest, dried sage, low sodium chicken broth (look for fat free), dijon mustard, honey (i prefer just 1, but if you like sweet use a bit more), fresh lemon juice, cornstarch (optional), water (optional)25 min, 16 ingredients
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honey, blood orange juice, strained and11 Morehoney, blood orange juice, strained, cornstarch or 1 1/2 tsp cornflour, butter, fresh strawberries, quarter, all-purpose flour , sifted, baking powder , sifted, salt , sifted, white sugar , sifted, egg, butter, melted and slightly cooled, milk30 min, 13 ingredients
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chat baby potatoes, cut into quarters and9 Morechat baby potatoes, cut into quarters, garlic cloves, unpeeled but smashed a little, olive oil, fresh rosemary needles, freshly ground salt, fresh ground pepper, dijon mustard, lemon , juice of, honey, melted, lamb cutlets, well trimmed40 min, 10 ingredients
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whole garlic cloves, peeled and9 Morewhole garlic cloves, peeled, cipollini onions, peeled and quartered, parsnips, chopped, heirloom carrots, chopped (red , orange and yellow), olive oil, fresh sage leaf , bruised and chopped, kosher salt, black pepper, honey, toasted macadamia nuts1 hour 5 min, 10 ingredients
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Honey and Lavender Glazed Fruitunsalted butter, melted, honey, lavender and4 Moreunsalted butter, melted, honey, lavender, ripe pineapple, peeled, quartered, cored and cut into half-inch-thick wedges, slightly under-ripe bananas, peeled and sliced in half lengthwise, ripe but firm peaches, peeled, halved, pitted, vanilla ice cream , optional7 ingredients
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Honey Glazed Radishes and Turnipsbutter, shallot (diced ) and9 Morebutter, shallot (diced ), radishes (trimmed and cut in halves or quarters ), turnips (trimmed, peeled, and cut into wedges), water, vegetable broth, honey, salt, pepper, mint leaves, thinly sliced and additional whole leaves (to garnish ), chives (diced )40 min, 11 ingredients
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Honey Dijon Potato Salad (Rachael Ray)red skin potatoes, quartered and10 Morered skin potatoes, quartered, salt and freshly ground black pepper, honey, dijon mustard, cider or white wine vinegar, extra-virgin olive oil, radishes, sliced, capers, drained and chopped, red onion, chopped, ribs celery from the heart of the stalk, chopped, watercress tops or flat leaf parsley leaves coarsely chopped30 min, 11 ingredients
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Caribbean Honey-Spiced Chicken With Mangohoney, fresh lemon juice, freshly grated lemon peel and11 Morehoney, fresh lemon juice, freshly grated lemon peel, ripe mango, peeled and diced, onion, peeled and quartered, fresh jalapeno peppers, halved and seeded, paprika, vegetable oil, garlic salt, ground cinnamon, fresh ground pepper, ground allspice, boneless skinless chicken breast halves, vegetable oil45 min, 14 ingredients
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Honeyed Fresh Fig and Raisin Sauce over Briegolden raisins in a measuring cup and6 Moregolden raisins in a measuring cup, gran marnier in the measuring cup heated for 1 minute, dark brown sugar or splenda, water in a saucepan heated, fresh figs stemmed, quartered or sliced, honey, pecans, toasted chopped finely7 ingredients
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Honeyed Fig Topping With Vanilla and Cinnamondried figs , each fig quartered and stemmed (about 1 cup) and3 Moredried figs , each fig quartered and stemmed (about 1 cup), honey, vanilla extract, ground cinnamon5 min, 4 ingredients
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Honey Mustard Sabayone Over Thyme Roasted Pearsegg yolks, sugar, honey, dijon mustard, marsala wine, salt and6 Moreegg yolks, sugar, honey, dijon mustard, marsala wine, salt, turbinado sugar for garnish, thyme sprigs for garnish, bosc pears, cored and quartered, fresh thyme leaves, olive oil, salt and pepper12 ingredients
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Honey-Mustard Roasted Chicken With Sweet Potatoesbone-in chicken leg quarters and6 Morebone-in chicken leg quarters, sweet potatoes , cut into 1 inch pieces, frozen corn on the cob, honey mustard dressing, dried rosemary leaves, salt, frozen green beans1 hour 15 min, 7 ingredients
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Honey-Glazed Duck with Fig and Pistachio Red Quinoaruby port, quartered dried black mission figs and10 Moreruby port, quartered dried black mission figs, extra-virgin olive oil, shallots, minced, red quinoa, rinsed, shelled unsalted pistachios, chicken stock or broth, duck breasts (about 6 oz each), honey, hot sauce , such as sriracha (optional), fresh thyme leaves, kosher salt and black pepper12 ingredients
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