78125 honey pear side cake Recipes

self-rising flour, butter, soft brown sugar, eggs, beaten, whiskey, orange , zest of 1 small, icing sugar, butter, clear honey, juice from the orange, toasted sliced almonds, for garnish

eggs, sugar, applesauce, honey, allspice, cinnamon, all-purpose flour, baking powder, baking soda, chopped dried fig, chopped nuts (optional)

king arthur unbleached all-purpose flour, sugar substitute equivalent to 3/4 cup sugar, baking powder, ground cinnamon, baking soda, ground nutmeg, salt, eggs, unsweetened applesauce, canola oil, honey, chopped walnuts, toasted, sugar

king arthur unbleached all-purpose flour, sugar substitute equivalent to 3/4 cup sugar, baking powder, ground cinnamon, baking soda, ground nutmeg, salt, unsweetened applesauce, eggs, canola oil, honey, chopped walnuts, toasted, dark chocolate chips, heavy whipping cream

all-purpose flour, sugar, eggs, all-purpose flour (about 13 1/2 oz), baking powder, aniseed, crushed, kosher salt, ground cinnamon, grated orange rind, fresh orange juice, canola oil, vanilla extract, chopped peeled pear (about 3), chopped walnuts, toasted, honey, fresh orange juice

unsalted butter, spice cake mix (1 lb 2.25 oz), canned pear nectar, eggs, mild-flavored (light) molasses, minced crystallized ginger, pears, peeled, cored , cut into 1/2-inch pieces (about 1 1/2 cups), golden brown sugar, whipping cream, pecan halves, toasted

eggs, egg yolks, sugar, butter, melted, molasses, cake flour, baking powder, ground ginger , cinnamon and allspice, sugar, pears, peeled and finely chopped, butter, pear brandy or brandy, heavy whipping cream, sugar, ground cinnamon, ground ginger, sugar and ground cinnamon, optional

canned pears, drained and juice reserved, sugar, flour, eggs, vanilla, pear juice , reserved, ground cardamom, ground cinnamon, walnuts, toasted, glaze, sugar, pear juice , reserved, vanilla

flour, sugar, baking powder, baking soda, salt, sour cream, eggs, pears, unpeeled,sliced 1/4 inch or 1 (16 oz) can sliced pears in light syrup, drained, brown sugar (optional)

all-purpose flour, baking soda, ground cinnamon, salt, ground nutmeg, ground ginger, butter, softened, honey, eggs, vanilla, canned pumpkin, dates, snipped into pieces, nuts , choppd, powdered sugar

unsalted butter, at cool room temperature, sugar, extra large eggs, at room temperature, mild honey, vanilla extract, grated lemon zest, flour, salt (use less if butter is ed), baking powder

flour, baking powder, salt, sugar, shortening, egg, milk, butter, softened, honey, shredded coconut (i usually toast about 1/2 of it and leave 1/2 plain), cereal flake

all-purpose flour, baking powder, ground cinnamon, dark brown sugar, honey, canola oil, egg, egg whites, shredded carrots, crushed pineapple in juice, drained, chopped toasted pecans, neufchatel cheese, softened, sugar, corn starch, vanilla

shortening, sugar, egg, all-purpose flour, baking powder, salt, milk, honey-crisp topping

unsalted butter, forelle pears, peeled, quartered and cored, lime juice, honey, vanilla bean, split, pear liqueur, unsalted butter, at room temperature, superfine sugar, limes , zest of, baking powder, salt, eggs, all-purpose flour , sifted

firm pears, small diced, garlic, minced, honey, sugar, rosemary, minced / or chopped fresh thyme, lemon zest, freshly ground pepper to taste, brie cheese, baguette, toasted, chopped pecans

brown sugar, melted butter, pears in heavy syrup, spice cake mix, buttermilk, vegetable oil, eggs, ginger, cinnamon, butter, sugar, water, rum

all-purpose flour, baking powder, salt, cinnamon, ground allspice, grated nutmeg, sugar, vegetable oil, eggs, pure vanilla extract, bosc pears (1 1/2 lb), cut into 3/4-inch pieces, cranberries (thawed if frozen ), heavy cream, light brown sugar, light corn syrup, pure vanilla extract, cinnamon sticks, equipment : a 10-by 4-inch angel food cake pan or a 15- cup bundt pan