101937 honey glazed salmon confetti barley salad Recipes

  • Ana's Honey and Soy Glazed Salmon
    salmon fillets, olive oil, glaze, honey, soy sauce and
    3 More
    salmon fillets, olive oil, glaze, honey, soy sauce, fresh lime juice, dijon mustard, water
    10 min, 8 ingredients
  • Confetti Barley Pilaf
    onion, finely chopped, garlic clove, minced, vegetable oil and
    8 More
    onion, finely chopped, garlic clove, minced, vegetable oil, pearl barley, sliced fresh mushrooms, shredded carrot, coarsely shredded cabbage, chopped sweet red pepper, dried basil, dried oregano, chicken broth or vegetable broth
    10 min, 11 ingredients
  • Honey 'n' Lime Glazed Salmon
    limes, honey, dijon mustard, salt and
    1 More
    limes, honey, dijon mustard, salt, salmon steaks , at least 1 inch thick
    15 min, 5 ingredients
  • Mika's Honey and Soy Glazed Salmon
    honey, soy sauce, fresh lime juice, water, dijon mustard and
    5 More
    honey, soy sauce, fresh lime juice, water, dijon mustard, dijon mustard, canola oil, salmon fillets, skin removed, toasted sesame seeds (to garnish ), green onion, chopped for garnish
    20 min, 10 ingredients
  • Pan Roasted Salmon Steaks With Sherry Vinegar- Honey Glaze
    salmon steaks, aged sherry wine vinegar, dijon mustard and
    4 More
    salmon steaks, aged sherry wine vinegar, dijon mustard, honey, dried ancho chile powder, salt and pepper, olive oil
    1 hour , 7 ingredients
  • Grilled Salmon With Ginger Honey Glaze
    salmon fillets, with skin, salt, pepper and
    3 More
    salmon fillets, with skin, salt, pepper, light teriyaki sauce, honey, bottled minced ginger or 2 tbsp ground ginger
    20 min, 6 ingredients
  • Salmon with Balsamic-Honey Glaze
    balsamic vinegar, white wine or chicken broth and
    8 More
    balsamic vinegar, white wine or chicken broth, dijon mustard, honey, garlic cloves, minced, olive oil, salmon fillets (6 oz each), salt, pepper, minced fresh oregano
    30 min, 10 ingredients
  • Soy-Glazed Salmon With Cucumber-Avocado Salad (Food Network Kitchens) Soy-Glazed Salmon With Cucumber-Avocado Salad (Food Network Kitchens)
    honey, low-sodium soy sauce, cornstarch and
    9 More
    honey, low-sodium soy sauce, cornstarch, skinless center-cut salmon fillets, sesame oil, kosher salt, rice vinegar (not seasoned ), mayonnaise, english cucumber , quartered lengthwise and sliced, scallions, thinly sliced, avocado, halved, seeded and chopped, jarred pickled ginger , for serving (optional)
    25 min, 12 ingredients
  • Confetti Barley Medley Confetti Barley Medley
    hot cooked barley, chopped fresh broccoli and
    5 More
    hot cooked barley, chopped fresh broccoli, chopped green bell pepper, chopped yellow bell pepper, chopped fresh basil, tomatoes with onion and garlic (drained), red wine vinegar
    25 min, 7 ingredients
  • Confetti Barley Pilaf Confetti Barley Pilaf
    olive oil, chopped yellow bell pepper, chopped carrot and
    10 More
    olive oil, chopped yellow bell pepper, chopped carrot, chopped red onion, uncooked quick-cooking barley, salt, fat-free , less-sodium chicken broth, bay leaf, fresh thyme sprig, chopped tomato, almonds, toasted, chopped fresh parsley, freshly ground black pepper
    32 min, 13 ingredients
  • Honey-Ginger Glazed Salmon and Risotto Honey-Ginger Glazed Salmon and Risotto
    sage honey (i used basic clover honey), fresh lemon juice and
    14 More
    sage honey (i used basic clover honey), fresh lemon juice, warm water, grated peeled ginger, garlic clove, minced, skinless salmon fillets (1 inch thick ), salt, reduced-sodium chicken broth, butter, chopped onion, arborio rice or 1 1/2 cups medium-grain white rice, dry white wine, freshly grated parmesan cheese, salt, fresh ground black pepper, chopped fresh basil (optional)
    1 hour , 16 ingredients
  • Pecan Encrusted Salmon With Dijon Honey Glaze Pecan Encrusted Salmon With Dijon Honey Glaze
    salmon fillet, breadcrumbs, chopped, pecans, chopped and
    9 More
    salmon fillet, breadcrumbs, chopped, pecans, chopped, parsley, finely chopped, salt and pepper, butter, melted, dijon mustard, honey, garlic cloves, chopped, lemon juice (3tsp ), olive oil , drizzle and whipped in slowly, salt and pepper
    40 min, 12 ingredients
  • Honey-Soy Glazed Salmon With Bok Choy Honey-Soy Glazed Salmon With Bok Choy
    soy sauce, honey, lemon juice and
    4 More
    soy sauce, honey, lemon juice, fresh ginger, 1-inch long, peeled and thinly sliced, garlic cloves, smashed, salmon fillets, 4 pieces, heads baby bok choy , root ends trimmed off
    45 min, 7 ingredients
  • Grilled Salmon with Jalapeno-Honey Glaze Grilled Salmon with Jalapeno-Honey Glaze
    salmon fillets, salt and pepper, jalapeno peppers, chopped and
    1 More
    salmon fillets, salt and pepper, jalapeno peppers, chopped, honey
    23 min, 4 ingredients
  • Honey Mustard Glazed Salmon Fillets (Robin Miller) Honey Mustard Glazed Salmon Fillets (Robin Miller)
    fresh lemon juice, dijon mustard, honey, grated lemon zest and
    3 More
    fresh lemon juice, dijon mustard, honey, grated lemon zest, salmon fillets, salt and ground black pepper
    20 min, 7 ingredients
  • Broiled Salmon with Curried Honey Glaze Broiled Salmon with Curried Honey Glaze
    honey, curry powder, county-style dijon mustard, salt and
    2 More
    honey, curry powder, county-style dijon mustard, salt, salmon fillets (about 1 inch thick )
    13 min, 6 ingredients
  • Honey Mustard-Glazed Salmon with Sweet-and-Sour Relish Honey Mustard-Glazed Salmon with Sweet-and-Sour Relish
    white wine vinegar, water, sugar, salt, chopped red onion and
    7 More
    white wine vinegar, water, sugar, salt, chopped red onion, minced fresh parsley, chopped yellow squash, salmon fillets, skin on (1 inch thick ), salt, dijon mustard, honey
    12 ingredients
  • Salmon Glazed Salmon Salmon Glazed Salmon
    fresh asparagus spears, trimmed, worcestershire sauce and
    6 More
    fresh asparagus spears, trimmed, worcestershire sauce, chopped walnuts, honey, nelted butter, dijon-style mustard, salmon fillets ( about 1 lb), black pepper
    30 min, 8 ingredients




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