58818 honey fruit glaze for lamb Recipes
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Honey-Orange Glazed Lamb Steaks With Sagelean center-cut lamb leg steaks (about 1/2 inch thick ) and7 Morelean center-cut lamb leg steaks (about 1/2 inch thick ), vegetable cooking spray, honey, minced fresh sage, grated orange rind, salt, coarsely ground pepper, fresh sage leaves (optional)8 ingredients
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Honey -balsamic Glaze With Grilled Onionsi love grilled onions and this is a sauce you can drizzly... and6 Morei love grilled onions and this is a sauce you can drizzly on them, you can mix any onions together you like or slice onions kind of thick and add a toothpick through the side to hold them intact while you grill them with extra virgin olive oil and salt and pepper, after they are done drizzle with this recipe., honey -balsamic glaze, balsamic vinegar, honey, sugar, soy sauce15 min, 7 ingredients
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Honey-Peanut-Glazed Pork Loinboneless pork loin roast, trimmed, garlic cloves, pressed and4 Moreboneless pork loin roast, trimmed, garlic cloves, pressed, salt, pepper, red onion, sliced, honey-peanut glaze15 min, 6 ingredients
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Honey Fruit Dipcarton (6 oz.) lemon custard-style yogurt and5 Morecarton (6 oz.) lemon custard-style yogurt, cream cheese--softened, honey, fruit of your choice or, apples, sliced, pears, sliced6 ingredients
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Honey-Glazed Lamb and Pumpkinlamb fillets, honey, olive oil, butternut pumpkin and4 Morelamb fillets, honey, olive oil, butternut pumpkin, extra olive oil, spanish onions, feta cheese, parsley, chopped1 hour , 8 ingredients
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Glazed Lamb Shankslamb shanks (about 20 oz each) and17 Morelamb shanks (about 20 oz each), garlic cloves, thinly sliced, lemon juice, olive oil, divided, minced fresh thyme , rosemary and parsley, salt, pepper, guinness (dark beer), honey, fresh thyme sprigs, bay leaves, dijon mustard, garlic cloves, minced, salt, pepper, crushed red pepper flakes, yukon gold potatoes, peeled and cut into chunks6 hour 30 min, 18 ingredients
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Christmas Honey Fruit Dropschristmas honey fruit drops and13 Morechristmas honey fruit drops, mixed chopped candied fruits and peels , chopped candied cherries, raisins, and chopped pecans, bourbon, brown sugar, honey, butter or margarine, eggs, all purpose flour, baking soda, ground cinnamon, ground nutmeg, baking powder, dairy sour cream, combine fruits , nuts, and bourbon. cover, let stand several hours. in mixer bowl cream sugar, honey, and butter or margarine. beat in eggs. mix dry ingredients. add to creamed mixture alternately with sour cream. stir fruit mixture into creamed mixture. drop by tsp onto greased cookie sheet. bake in 350 degree oven for 10 to 12 minutes. cool on wire rack. frost, if desired. makes about 5 dozen cookies.11 min, 14 ingredients
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Strawberry Mascarpone Scones With Honey Milk Glazeflour, baking powder, sugar, salt, lemon zest and11 Moreflour, baking powder, sugar, salt, lemon zest, butter, sliced, mascarpone cheese, eggs, milk, vanilla, honey, strawberries, diced, honey milk glaze, powdered sugar, honey, milk45 min, 16 ingredients
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Texas Fried Sea Bass with a Raspberry Honey Soy Glazecanola oil, jalapeno, seeded and sliced into thin rings and14 Morecanola oil, jalapeno, seeded and sliced into thin rings, seabass fillets, par cooked bacon, beer batter , recipe follows, raspberry , honey, soy glaze, recipe follows, orange liqueur (recommended : cointreau), orange , zest cut into, long, thin, curled pieces, all-purpose flour, eggs, light lager (recommended : amstel light), blackening seasoning, soy sauce, honey, fresh raspberries, sugar30 min, 16 ingredients
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Honey-Mustard Glazed Shrimp and Scallopshoney, malt or cider vinegar, dijon mustard, olive oil and4 Morehoney, malt or cider vinegar, dijon mustard, olive oil, salt, freshly ground black pepper, sea scallops (about 3/4-inch diameter), jumbo shrimp (1 to 1 1/4 lb), peeled and deveined21 min, 8 ingredients
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Honey Mustard Glazed Fishhoney, dijon mustard, lemon juice, curry powder, salt and1 Morehoney, dijon mustard, lemon juice, curry powder, salt, fish fillets (about 3/4 in .)22 min, 6 ingredients
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Honey Mustard Glazed Shrimp And Scallopshoney, malt or cider vinegar, dijon mustard, olive oil and4 Morehoney, malt or cider vinegar, dijon mustard, olive oil, salt, freshly ground black pepper, sea scallops (about 3/4-inch diameter), jumbo shrimp (1 to 1 1/4 lb), peeled and deveined6 min, 8 ingredients
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Honey-dijon Glazed Baby Carrotshoney, dijon mustard and1 Morehoney, dijon mustard, frozen baby carrots , i slice mine so they cook quicker.1 min, 3 ingredients
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