92523 honey bread pan miel Recipes

water, vegetable oil, honey, salt, bread flour, oats (quick or regular), dry buttermilk, yeast, water, vegetable oil, honey, salt, bread flour, oats (quick or regular), dry buttermilk, yeast

bread, butter , for spreading on the bread, ham, pineapple ring, drained, cheese , that melts well, ground paprika (to garnish ) (optional)

bread yeast, warm water, flour, unbleached, salt, extra virgin olive oil

honey spelt bread, total time : 4 hrs, whole-wheat spelt flour, plus more for dusting, fine sea salt, active dry yeast, cool (70o) water, honey, hour stand time, minute cool time

warm water, margarine, melted, honey, bread flour, whole wheat flour, cocoa, granulated sugar, instant coffee, salt, instant yeast

water, vegetable oil, honey, salt, rolled oats, bread flour, brown sugar, yeast

bread flour, wheat flour, water, honey, salt, dry milk, unsalted butter, fast rising yeast

warm water (110 degrees f/45 degrees cup), active dry yeast, honey, bread flour, butter, melted, honey, salt, whole wheat flour, butter, melted

water, margarine, honey, bread flour, whole wheat flour, dry milk powder, salt, active dry yeast

bread flour, whole wheat flour, rolled oats, wheat germ, honey, milk, water, salt, butter, active dry yeast

lukewarm water, active dry yeast, milk, unsalted butter cut into pieces, sugar, salt, bread flour, vegetable oil, melted butter or 1 egg mixed with 1 tbsp. water

honey, ripe black plums, halved, pitted, fresh rosemary sprigs, ruby port, butter, muscovy duck breasts

honey & ricotta bread, copyright 2008 earthwatersunwind yahoo.com, wet ingredients, ricotta cheese, low-fat or whole milk, butter, melted in medium bowl and still warm, honey, sugar (optional), almost-boiling water (very hot ), dry ingredients, white whole wheat flour, bread flour, instant yeast, salt, extra bread flour , set aside

lukewarm water, active dry yeast, milk, unsalted butter cut into pieces, sugar, salt, bread flour, vegetable oil, melted butter or 1 egg mixed with 1 tbsp. water optional

milk, cornmeal , medium grind, sugar, water (120 to 130 degrees f), sea salt, baking soda, unbleached white flour, shortening (lard preferred, room temperature), vegetable oil or 2 tbsp melted butter, bread, pans

bread flour , - 1 . 5 kg (3.3 lb), yeast , - 90 g (3.175 oz), water , -350 to 450 ml, salt , - 15 g, eggs, - 250 g (approx 1 cup), toasted anise , - 15 g, butter , - 200 g (14 tbsp), vanilla essence , - 3 ml (slightly more than 1/2 tsp), cherimoya , essence - 3 ml (slightly more than 1/2 tsp), lard , for greasing baking tins (or shortening), sesame seeds (to garnish )

country bread, garlic cloves, peeled and halved crosswise, ripe tomato , halved crosswise (good spanish, italian tomato, or roma), salt and freshly cracked pepper, olive oil, for drizzling, chopped parsley

whole small bananas mushed, organic no sugar added apple sauce, coconut oil melted, drop vanilla stevia, whole eggs, unsweetened shredded coconut, scoop vanilla protein powder, coconut flour, baking powder, baking soda, salt, coconut oil for greasing bread pan